IHOP Toppings – Fried Egg
Nutrition Summary
Energy |
Fat |
Sat. fat |
Carbs |
Protein |
DI* |
DI* |
DI* |
DI* |
DI* |
There are 80 calories in a 1 egg serving of IHOP Toppings – Fried Egg. Calorie breakdown: 62.8% fat, 4.7% carbs, 32.6% protein.
* DI: Recommended Daily Intake based on 2000 calories diet.Calorie Burn Time
How long would it take to burn off 80 calories of IHOP Toppings – Fried Egg ?
-
Swimming
7 minutes
-
Jogging
9 minutes
-
Cycling
12 minutes
-
Walking
22 minutes
Calorie Breakdown
80
cal
cal
Carbohydrate
Fat
Protein
Please note that the variety of menu may vary depending on your IHOP location.
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Recipe for IHOP's Toppings – Fried Egg
Currently there is no recipe available for IHOP Toppings – Fried Egg, however here are some other copycat recipes you might be interested in:
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- Golden Corral Chocolate Chess Pie Recipe
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Nutrition Facts
Serving size
1 egg
Amount per serving
Calories
80
(335 kJ)
% Daily Value *
Total Fat 6g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 195mg
65%
Sodium 80mg
3%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 7g
14%
Vitamin A 0mg
0%
Vitamin C 0mg
0%
Calcium 0mg
0%
Iron 0mg
0%