Publix Freshly Cut Vegetables – Asparagus, Peppers & Onions
Nutrition Summary
Energy |
Fat |
Sat. fat |
Carbs |
Protein |
DI* |
DI* |
DI* |
DI* |
DI* |
There are 25 calories in a 1/6 med container serving of Publix Freshly Cut Vegetables – Asparagus, Peppers & Onions. Calorie breakdown: 0.0% fat, 83.3% carbs, 16.7% protein.
* DI: Recommended Daily Intake based on 2000 calories diet.Calorie Burn Time
How long would it take to burn off 25 calories of Publix Freshly Cut Vegetables – Asparagus, Peppers & Onions ?
-
Swimming
2 minutes
-
Jogging
3 minutes
-
Cycling
4 minutes
-
Walking
7 minutes
Calorie Breakdown
25
cal
cal
Carbohydrate
Fat
Protein
Please note that the variety of menu may vary depending on your location.
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Recipe for Publix's Freshly Cut Vegetables – Asparagus, Peppers & Onions
Currently there is no recipe available for Publix Freshly Cut Vegetables – Asparagus, Peppers & Onions, however here are some other copycat recipes you might be interested in:
- Golden Corral Texas Toast Recipe
- Jack In The Box HH Brewtus Adios Recipe
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Nutrition Facts
1 med container = 93 g
Serving size
1 med container
(93 g)
Amount per serving
Calories
25
(105 kJ)
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 5g
2%
Dietary Fiber 1g
4%
Total Sugars 2g
Protein 1g
2%
Vitamin A 0.1mg
10%
Vitamin C 36mg
60%
Calcium 0mg
0%
Iron 0.7mg
4%