Starbucks Gingerbread Frappuccino with Soy Milk and Whip, Venti
Nutrition Summary
Energy |
Fat |
Sat. fat |
Carbs |
Protein |
DI* |
DI* |
DI* |
DI* |
DI* |
There are 470 calories in a 24 fl oz serving of Starbucks Gingerbread Frappuccino with Soy Milk and Whip, Venti. Calorie breakdown: 26.6% fat, 69.2% carbs, 4.2% protein.
* DI: Recommended Daily Intake based on 2000 calories diet.Calorie Burn Time
How long would it take to burn off 470 calories of Starbucks Gingerbread Frappuccino with Soy Milk and Whip, Venti ?
-
Swimming
40 minutes
-
Jogging
54 minutes
-
Cycling
71 minutes
-
Walking
131 minutes
Calorie Breakdown
470
cal
cal
Carbohydrate
Fat
Protein
Please note that the variety of menu may vary depending on your location.
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Recipe for Starbucks's Gingerbread Frappuccino with Soy Milk and Whip, Venti
Currently there is no recipe available for Starbucks Gingerbread Frappuccino with Soy Milk and Whip, Venti, however here are some other copycat recipes you might be interested in:
- Jack In The Box Pina Colada Smoothie Recipe
- Jack In The Box Strawberry Banana Smoothie Recipe
- Golden Corral Roast Turkey Recipe
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Nutrition Facts
Serving size
24 fl oz
Amount per serving
Calories
470
(1,966 kJ)
Calories from Fat
120
% Daily Value *
Total Fat 14g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 300mg
13%
Total Carbohydrate 82g
27%
Dietary Fiber 1g
4%
Total Sugars 79g
Protein 5g
10%
Vitamin A 0.1mg
15%
Vitamin C 0mg
0%
Calcium 200mg
20%
Iron 1.1mg
6%