Starbucks Gingerbread Creme Frappuccino with Soy Milk and Whip, Venti
Nutrition Summary
Energy |
Fat |
Sat. fat |
Carbs |
Protein |
DI* |
DI* |
DI* |
DI* |
DI* |
There are 400 calories in a 24 fl oz serving of Starbucks Gingerbread Creme Frappuccino with Soy Milk and Whip, Venti. Calorie breakdown: 31.7% fat, 62.3% carbs, 6.0% protein.
* DI: Recommended Daily Intake based on 2000 calories diet.Calorie Burn Time
How long would it take to burn off 400 calories of Starbucks Gingerbread Creme Frappuccino with Soy Milk and Whip, Venti ?
-
Swimming
34 minutes
-
Jogging
46 minutes
-
Cycling
61 minutes
-
Walking
112 minutes
Calorie Breakdown
400
cal
cal
Carbohydrate
Fat
Protein
Please note that the variety of menu may vary depending on your location.
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- Eggnog Frappuccino with Soy Milk and Whip, Grande
- Salted Caramel Mocha w/ Whole Milk
Recipe for Starbucks's Gingerbread Creme Frappuccino with Soy Milk and Whip, Venti
Currently there is no recipe available for Starbucks Gingerbread Creme Frappuccino with Soy Milk and Whip, Venti, however here are some other copycat recipes you might be interested in:
- Golden Corral Grilled Lemon Pepper Tilapia Recipe
- Golden Corral Beef Vegetable Soup Recipe
- Golden Corral Smoked Sausage and Peppers Recipe
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Nutrition Facts
Serving size
24 fl oz
Amount per serving
Calories
400
(1,674 kJ)
Calories from Fat
130
% Daily Value *
Total Fat 14g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 300mg
13%
Total Carbohydrate 62g
21%
Dietary Fiber 1g
4%
Total Sugars 59g
Protein 6g
12%
Vitamin A 0.1mg
15%
Vitamin C 0mg
0%
Calcium 250mg
25%
Iron 1.1mg
6%