Snap Kitchen Roasted Veggies w/ Cucumber Tahini
Nutrition Summary
Energy |
Fat |
Sat. fat |
Carbs |
Protein |
DI* |
DI* |
DI* |
DI* |
DI* |
There are 330 calories in a 1 container serving of Snap Kitchen Roasted Veggies w/ Cucumber Tahini. Calorie breakdown: 55.3% fat, 33.5% carbs, 11.2% protein.
* DI: Recommended Daily Intake based on 2000 calories diet.Calorie Burn Time
How long would it take to burn off 330 calories of Snap Kitchen Roasted Veggies w/ Cucumber Tahini ?
-
Swimming
28 minutes
-
Jogging
38 minutes
-
Cycling
50 minutes
-
Walking
92 minutes
Calorie Breakdown
330
cal
cal
Carbohydrate
Fat
Protein
Please note that the variety of menu may vary depending on your Snap Kitchen location.
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- Grilled Chicken Thigh
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- Chopped Almond Crusted Chicken
Recipe for Snap Kitchen's Roasted Veggies w/ Cucumber Tahini
Currently there is no recipe available for Snap Kitchen Roasted Veggies w/ Cucumber Tahini, however here are some other copycat recipes you might be interested in:
- Golden Corral Collard Greens Recipe
- Golden Corral Chili Bean Soup Recipe
- Jack In The Box Fiesta Corn and Potato Chowder Recipe
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Nutrition Facts
1 container = 213 g
Serving size
1 container
(213 g)
Amount per serving
Calories
330
(1,381 kJ)
% Daily Value *
Total Fat 22g
34%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 410mg
17%
Total Carbohydrate 30g
10%
Dietary Fiber 9g
36%
Total Sugars 8g
Protein 10g
20%
Vitamin A 0mg
0%
Vitamin C 0mg
0%
Calcium 150mg
15%
Iron 3.6mg
20%
Potassium 945mg
27%