Port of Subs N.Y. Steak Melt - Flatbread

Nutrition Summary

Energy
450 cal
Fat
22g
Sat. fat
8g
Carbs
33g
Protein
33g
DI*
DI*
34%
DI*
40%
DI*
11%
DI*
66%

There are 450 calories in a 1 Flatbread serving of Port of Subs N.Y. Steak Melt - Flatbread. Calorie breakdown: 42.9% fat, 28.6% carbs, 28.6% protein.

* DI: Recommended Daily Intake based on 2000 calories diet.


Calorie Burn Time

How long would it take to burn off 450 calories of Port of Subs N.Y. Steak Melt - Flatbread ?

  • Swimming

    38 minutes

  • Jogging

    52 minutes

  • Cycling

    68 minutes

  • Walking

    126 minutes

* Based on a 35 old female who is 5'7" and weighs 144 lbs

Calorie Breakdown

450
cal
Carbohydrate
Fat
Protein
* Based on a RDI of 2000 calories

Please note that the variety of menu may vary depending on your Port of Subs location.


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Nutrition Facts

Serving size
1 Flatbread
Amount per serving
Calories
450 (1,883 kJ)
Calories from Fat
190
% Daily Value *
Total Fat 22g
34%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 1,530mg
64%
Total Carbohydrate 33g
11%
Dietary Fiber 4g
16%
Total Sugars 3g
Protein 33g
66%
Vitamin A 0.1mg
6%
Vitamin C 0mg
0%
Calcium 200mg
20%
Iron 4.5mg
25%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.