Outback Steakhouse Melbourne/Porterhouse, 20 oz

Nutrition Summary

Energy
1010 cal
Fat
71g
Sat. fat
31g
Carbs
4g
Protein
88g
DI*
DI*
109%
DI*
155%
DI*
1%
DI*
176%

There are 1010 calories in a 1 steak serving of Outback Steakhouse Melbourne/Porterhouse, 20 oz. Calorie breakdown: 63.5% fat, 1.6% carbs, 35.0% protein.

* DI: Recommended Daily Intake based on 2000 calories diet.


Calorie Burn Time

How long would it take to burn off 1010 calories of Outback Steakhouse Melbourne/Porterhouse, 20 oz ?

  • Swimming

    86 minutes

  • Jogging

    116 minutes

  • Cycling

    153 minutes

  • Walking

    282 minutes

* Based on a 35 old female who is 5'7" and weighs 144 lbs

Calorie Breakdown

1010
cal
Carbohydrate
Fat
Protein
* Based on a RDI of 2000 calories

Please note that the variety of menu may vary depending on your Outback Steakhouse location.


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Recipe for Outback Steakhouse's Melbourne/Porterhouse, 20 oz

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Nutrition Facts

Serving size
1 steak
Amount per serving
Calories
1,010 (4,226 kJ)
Calories from Fat
640
% Daily Value *
Total Fat 71g
109%
Saturated Fat 31g
155%
Trans Fat 4g
Cholesterol 325mg
108%
Sodium 570mg
24%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 88g
176%
Vitamin A 0mg
0%
Vitamin C 0mg
0%
Calcium 0mg
0%
Iron 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.