Olive Garden Regional Recipe, Chicken Parmigiana, Catering Pan (Serves 4-6)

Nutrition Summary

Energy
6520 cal
Fat
290g
Sat. fat
50g
Carbs
616g
Protein
380g
DI*
DI*
446%
DI*
250%
DI*
205%
DI*
760%

There are 6520 calories in a 1 Serving serving of Olive Garden Regional Recipe, Chicken Parmigiana, Catering Pan (Serves 4-6). Calorie breakdown: 39.6% fat, 37.4% carbs, 23.1% protein.

* DI: Recommended Daily Intake based on 2000 calories diet.


Calorie Burn Time

How long would it take to burn off 6520 calories of Olive Garden Regional Recipe, Chicken Parmigiana, Catering Pan (Serves 4-6) ?

  • Swimming

    553 minutes

  • Jogging

    751 minutes

  • Cycling

    988 minutes

  • Walking

    1,820 minutes

* Based on a 35 old female who is 5'7" and weighs 144 lbs

Calorie Breakdown

6520
cal
Carbohydrate
Fat
Protein
* Based on a RDI of 2000 calories

Please note that the variety of menu may vary depending on your Olive Garden location.


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Recipe for Olive Garden's Regional Recipe, Chicken Parmigiana, Catering Pan (Serves 4-6)

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Nutrition Facts

Serving size
1 Serving
Amount per serving
Calories
6,520 (27,280 kJ)
Calories from Fat
2,610
% Daily Value *
Total Fat 290g
446%
Saturated Fat 50g
250%
Trans Fat 2g
Cholesterol 735mg
245%
Sodium 11,640mg
485%
Total Carbohydrate 616g
205%
Dietary Fiber 47g
188%
Total Sugars 83g
Protein 380g
760%
Vitamin A 0mg
0%
Vitamin C 0mg
0%
Calcium 0mg
0%
Iron 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.