Xiao Si Chuan Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Xiao Si Chuan's menu. Whether you go for a Scrambled Egg with Tomato, Shrimp Paste with Tofu, Steamed Edamame, 虾肉烧麦 Chinese Shrimp Shaomai or Scrambled Egg with Tomato Xiao Si Chuan's tasty cuisine will hit the spot.
Xiao Si Chuan Menu Categories
Now let’s check out Xiao Si Chuan's menu! You will find that the menu is divided into the following categories:
- Top Menu Items
- Staple Diet
- Soup
- Cold Dishes
- Vegetables
- American Style Cuisine
- Typical local dish
- House Specialties
- Dessert
Here is the Full Menu for Xiao Si Chuan
Now that you know what you will be paying to eat at Xiao Si Chuan, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Top Menu Items | |
| Kung-Pao Chicken
| $14.95 |
| Sliced Fish Fillet in Hot & Spicy...
| $17.25 |
| Pork & Vegetable Fried Dumplings
| $7.95 |
| Beef Fried Rice
| $15.95 |
| 金汤肥牛 Gold Soup with Beef and Mushroom (Japanese Pumpkin Soup)
| $22.95 |
| Chef Special Spicy Dry Pot (Vegetable & Beef & Pork & Seafood)
| $26.95 |
Staple Diet | |
| Steamed Pork Soup Dumpling
| $7.95 |
| Pan Fried Scallion Pancake
| $5.95 |
| Pork & Cabbage Dumplings
| $7.95 |
| Pork & Vegetable Fried Dumplings (Staple Diet)
| $7.95 |
| Chongqing Spicy Noodle
| $8.95 |
| Yibin "Burning" Noodles (Pork, very Spicy)
| $9.95 |
| Beef Noddles
| $9.95 |
| Szechwan Dan Dan Noodle
| $9.95 |
| Szechwan Sour and Chilli Chinese Vermicell
| $9.95 |
| Spicy & Sour Bean Jelly Noodle with Pig Intestine
| $9.95 |
| Vegetable Spring Rolls / Egg Rolls
| $2.50 |
| Meat Spring Rolls / Egg Rolls
| $2.50 |
| Xinzhou Rice Noodle
| $14.50 |
| Fried Leek Dumpling
| $6.95 |
Soup | |
| West Lake Beef Soup
| $12.95 |
| Fish Fillet with Sour Pickled Cabbage Soup
| $16.95 |
| Kelp and Pork Ribs Soup
| $15.95 |
| Crab Meat & Fish Bisque
| $13.95 |
| Tomato and Egg Drop Soup
| $11.25 |
| Shredded Pork with Preserved Vegetable Soup
| $12.95 |
| Shrimp Paste in Sour Pickled Cabbage Soup
| $15.95 |
| Tomato and Beef in Vermicelli Soup
| $15.95 |
| Wax Gourd & Pork Soup
| $13.95 |
Cold Dishes | |
| Sliced Beef and Ox Tongue in Chili Sauce (with Fat)
| $10.50 |
| Steamed Chicken with Chili Sauce
| $10.50 |
| Spicy Pork Kidneys
| $10.50 |
| Boiled Sliced Tender Pork w. Fresh Garlic (with Fat)
| $10.50 |
| Clear Green Bean Jelly
| $12.95 |
| North-Szechwan Bean Jelly with Chilli Sauce
| $8.95 |
| Wood Ear Salad with Pepper
| $8.95 |
| Dried Beancurd Sticks Salad
| $8.95 |
| Cucumber Salad with Chilli Sauce
| $8.95 |
| Szechwan Cold Noodle with Sesame Paste
| $7.95 |
| Steamed Edamame
| $7.95 |
Vegetables | |
| Stir Fried String Beans
| $12.95 |
| Eggplant with Garlic Sauce
| $12.95 |
| Mapo Tofu
| $12.95 |
| Baby Bok Choy with Mushroom
| $13.25 |
| Scrambled Egg with Tomato
| $11.25 |
| Shredded Potato with Hot Pepper
| $11.25 |
| Stir Fried Cabbage
| $11.25 |
| Eggplant & Potato with Garlic Sauce (Not Spicy)
| $12.95 |
| Romaine Lettuce with Garlic
| $12.25 |
| Spinach with Garlic
| $12.25 |
| Dry Tofu with Hot Pepper
| $13.25 |
| Chinese Cabbage with Small Dried Shrimps
| $14.25 |
| Chinese Baby Cabbage in Casserole
| $15.95 |
| Plain-Fry Chinese Yam with Wood Ear
| $14.25 |
| Shredded Potato with Sour & Spicy Flavor
| $11.25 |
| 香菇豆腐煲 Mushroom and Tofu in Casserole
| $14.95 |
| 金沙玉米 Gold-Sand Corn Niblet
| $15.95 |
American Style Cuisine | |
| General Tso's Chicken
| $15.25 |
| Sesame Chicken
| $15.25 |
| Chicken with Broccoli (American Style Cuisine)
| $15.25 |
| Beef with Broccoli
| $17.95 |
| Quick-Fry Beef With Onion
| $17.95 |
| Quick-Fry Lamb With Onion
| $17.95 |
| Shrimp with Broccoli
| $19.95 |
| Chicken With Green Beans
| $14.95 |
| Chicken Lo Mein
| $14.25 |
| Beef Lo Mein
| $15.95 |
| Shirmp Lo Mein
| $17.25 |
| Yangzhou Fried Rice
| $15.95 |
| Chicken Fried Rice
| $13.25 |
| Beef Fried Rice (American Style Cuisine)
| $15.95 |
| Mongolian Style Beef
| $18.25 |
| Fry Shredded Prokl with Sesame (sweet and sour)
| $15.25 |
Typical local dish | |
| Homemade Double Cooked Pork
| $14.95 |
| China Countryside Fried Pork with Vegetables
| $14.95 |
| Pork with Spicy Garlic Sauce (Little Spicy)
| $14.95 |
| Shredded Pork & Dried Bean Curd
| $14.95 |
| Sautéed Pork and Squid with Garlic,Hakka Style
| $14.95 |
| Kung-Pao Chicken (Typical local dish)
| $14.95 |
| Spicy Fried Chicken with Chongqing Red Pepper
| $15.95 |
| Stir Fried Pig Kidney
| $14.95 |
| Stir Fried Pig Intestines with Pepper
| $15.95 |
| Shredded Beef & Chili Pepper
| $16.95 |
| Sliced Beef in Hot & Spicy Chili Oil Sauce
| $17.95 |
| Sliced Pork in Hot & Spicy Chili Oil Sauce
| $14.95 |
| Sliced Fish Fillet in Hot & Spicy Chili Oil Sauce
| $17.25 |
| Lamb with Cumin (Spicy)
| $17.95 |
| Beef with Cumin (Spicy)
| $17.95 |
| Crispy Rice with Pork
| $17.95 |
| Crispy Rice with Sea Food
| $20.25 |
| Braised Fish Fillet with Tofu (Chilli Sauce)
| $17.25 |
| Beef with Tofu (Chilli Sauce)
| $18.25 |
| Pig Intestines with Tofu (Chilli Sauce)
| $16.25 |
| Deep-Fried Prawn with Spicy Salt & Pepper
| $22.95 |
| Plain-Fry Shrimp
| $18.25 |
| Beef with Cucumber
| $17.95 |
| 糖醋小排 Sweet and Sour Spare Pork Ribs
| $17.95 |
| 金汤肥牛 Gold Soup with Beef and Mushroom (Japanese Pumpkin Soup)
| $22.95 |
| 椒盐鱿鱼 Crispy Squid with Spiced Salt
| $18.95 |
| 干炸黄花鱼 Deep-Fried Yellow Croaker
| $18.95 |
| 清蒸鳕鱼 Steamed Cod Fillets
| $24.95 |
| 香香仔骨 Deep-Fried Spare Pork Ribs (猪)
| $17.95 |
| 白灼香葱鱼 Scalded Fish Fillets with Scallion
| $17.95 |
| 木须菜 Moo Shu Vegetable (Egg, Wood Ear, Pork)
| $14.95 |
House Specialties | |
| Maoxuewang
| $22.95 |
| Mao Dish with Beef
| $20.95 |
| Mao Dish with Cattle Stomach
| $22.95 |
| River Fish in Hot Chili Oil
| $28.95 |
| Fish Filets with Hot Chilli Soup
| $22.95 |
| Fish Filets in Chilli Oil Soup
| $23.95 |
| Beef in Dry Hot Pot (with Fat)
| $19.95 |
| Squid in Dry Hot Pot (Some Vegetable)
| $19.95 |
| Boneless Chicken in Dry Hot Pot (with Fat)
| $18.95 |
| Pig Intestines in Dry Hot Pot (Some Vegetable)
| $18.25 |
| Cattle Stomach in Dry Hot Pot (Some Vegetable)
| $22.95 |
| Beef & Beef Tendon & Cattle Stomach in Dry Hot Pot (Some Vegetable)
| $20.95 |
| Shrimp in Dry Hot Pot (Some Vegetable)
| $22.95 |
| Szechwan Roast Fish with Some Vegetable
| $31.95 |
| Camphor Tree Smoked Duck
| $19.25 |
| Fried Whole Fish Dressed with Spicy Bean Sauce
| $28.95 |
| Chef Special Spicy Dry Pot (Vegetable & Beef & Pork & Seafood)
| $26.95 |
| Shrimp Paste with Tofu
| $18.95 |
| Chicken Wings in Dry Hot Pot (Some Vegetable)
| $18.95 |
| Hand-Grabbing Pork Ribs (Cumin & Onion & Hot Pepper as Ingredient)
| $18.25 |
| Fried Frog with Dried Chilli and Chinese Spice
| $24.95 |
| Fried Frog with Veg and Preserved Chilli
| $23.95 |
| Stir-Fry Pig Feet with Prickly-Ash
| $20.95 |
| Fish Tofu with Pickled Pepper
| $17.25 |
| River Fish Head with Chopped Chilli and Hot Pepper
| $28.95 |
Dessert | |
| Brown Sugar Glutinous Rice Cake
| $14.95 |
| Special Honey Glutinous Rice Cake
| $14.95 |
| Chiense Eight-Treasure Rice Pudding
| $7.95 |
| ChengDu Lai Sweet Glue Pudding
| $7.95 |
| Glutinous Rice Balls in Fermented Rice Wine Soup
| $14.95 |
| Steamed and Deep-Fried Mini Buns
| $9.95 |
| 水晶虾饺 Steamed Cantonese Dumpling Stuffed with Shrimp
| $8.95 |
| 鸡肉烧麦 Chinese Chicken Shaomai (Traditional Chinese steamed Dumplings)
| $8.95 |
| 虾肉烧麦 Chinese Shrimp Shaomai (Traditional Chinese steamed Dumplings)
| $8.95 |
There Is Something For Everyone At Xiao Si Chuan
Now you have discovered the full menu and prices for Xiao Si Chuan! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!