Wolfgang's Restaurant & Wine Bistro Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Wolfgang's Restaurant & Wine Bistro's menu. Whether you go for a Wild Rice Blend, Teriyaki Marinated Yellow Fin Tuna Steak, Vegetable Plate, Soup Du Jour or Atlantic Salmon Lavender Wolfgang's Restaurant & Wine Bistro's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Wolfgang's Restaurant & Wine Bistro location.
Wolfgang's Restaurant & Wine Bistro Menu Categories
Now let’s check out Wolfgang's Restaurant & Wine Bistro's menu! You will find that the menu is divided into the following categories:
- Chef Wolfgang's Signature Appetizers
- Appetizers
- Soups
- Main Courses - Chef Wolfgang's Signature Specials
- Special Entrees
- Entrees
- New Orleans Specialties
- Beefeater
- Side Dishes
Here is the Full Menu for Wolfgang's Restaurant & Wine Bistro
Now that you know what you will be paying to eat at Wolfgang's Restaurant & Wine Bistro, here is the full menu of food options to choose from!
Item | Price |
---|---|
Chef Wolfgang's Signature Appetizerswolfgang features nightly specials, the following are examples of what can be found weekly | |
Proscuitto And Melon
| $9.00 |
Beef Carpaccio
| $12.50 |
Appetizers | |
Escargots Au Gratin
| $9.50 |
Oysters Rockefeller
| $9.50 |
Crab Cake On Lobster Cream Sauce
| $9.50 |
Pecan Crusted Shrimp
| $9.00 |
Stuffed Grill Portabella
| $9.00 |
Soups | |
Shrimp And Lobster Bisque
| $5.00 |
Vidalia Onion
| $6.00 |
Soup Du Jour
| $4.50 |
Main Courses - Chef Wolfgang's Signature Specialsall entrees are served with house salad (seasonal greens gorgonzola walnut salad or caesar salad, additional $5.00) | |
Grilled Venison Tenderloin
| $29.50 |
Atlantic Salmon Lavender
| $26.00 |
Cajun Bar-B-Que
| $26.50 |
Wiener Schnitzel
| $26.50 |
Braised Beef Short Ribs
| $28.50 |
Mixed Grill
| $32.00 |
Special Entreeswolfgang features nightly specials, the following are examples of that can be found weekly | |
Brandied Half Roast Duckling, Deboned, "Commanders Palace" Style
| $26.50 |
Sauerbraten
| $23.00 |
Bavarian Sampler
| $24.50 |
Teriyaki Marinated Yellow Fin Tuna Steak
| $26.00 |
Lobster Tail, 8Oz
| $32.00 |
Entrees | |
Apricot Honey Chicken
| $19.50 |
Fresh Sauteed Mountain Trout Fillets
| $22.50 |
Roast Loin Of Lamb
| $29.50 |
Vegetable Plate
| $18.50 |
New Orleans Specialties | |
Trout and Crawfish Carolyn
| $25.50 |
"Veal Medallions "Wolfgang"
| $28.50 |
Crawfish Etouffee
| $27.50 |
Crab Cake On Lobster Cream Sauce And Pecan Crusted Shrimps
| $26.50 |
Beefeaterall steaks are certified angus beef and aged in house | |
New York Strip Loin
| $29.50 |
Rostbraten
| $29.50 |
Filet Mignon
| $35.50 |
Filet Mignon, Pan Seared, Topped With Crab Meat And Bearnaise Sauce
| $41.50 |
Chateaubriand For Two 20 Oz
| $83.00 |
Side Dishes | |
Wild Rice Blend
| $5.00 |
Wild Mushrooms Ragout
| $5.00 |
Collard Greens
| $6.00 |
Fresh Asparagus Steamed or Grilled
| $6.00 |
There Is Something For Everyone At Wolfgang's Restaurant & Wine Bistro
Now you have discovered the full menu and prices for Wolfgang's Restaurant & Wine Bistro! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!