The Royce at the Langham Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the The Royce at the Langham's menu. Whether you go for a Steak Tartare, Market Onions, Hawaiian Blue Prawns, Filet Mignon (8 oz.) or Seared Yellowfin Tuna The Royce at the Langham's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your The Royce at the Langham location.
The Royce at the Langham Menu Categories
Now let’s check out The Royce at the Langham's menu! You will find that the menu is divided into the following categories:
- Appetizers
- U.S. Prime Cuts
- Global Cuts
- To share
- Global Cut Tasting
- Seasonal Selections - Land
- Seasonal Selections - Sea
- Vegetables
- Potatoes & Grains
Here is the Full Menu for The Royce at the Langham
Now that you know what you will be paying to eat at The Royce at the Langham, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Appetizers | |
| Heirloom Tomatoes
| $12.00 |
| Young Caesar Salad
| $9.00 |
| Butter Lettuce
| $10.00 |
| Warm Kale Salad
| $13.00 |
| Steak Tartare
| $16.00 |
| Wagyu Beef Carpaccio
| $18.00 |
| Seared Yellowfin Tuna
| $16.00 |
| Maryland Crab Cake
| $18.00 |
| Maine Lobster Bisque
| $12.00 |
| Oysters
| $18.00 |
U.S. Prime CutsAll of our steaks are prepared on an aztec wood-fired grill over white oak and seasonal wood to sear in the maximum flavor and juiciness of each cut. Moyer farm, grain-fed usda prime, pennslvania | |
| New York Strip
| $42.00 - $54.00 |
| Filet Mignon
| $38.00 - $56.00 |
| Ribeye (14 oz.)
| $40.00 |
| Dry-Aged Sirloin (18 oz.)
| $58.00 |
| Hangar (10 oz.)
| $36.00 |
| Ribeye (14 oz.)
| $49.00 |
| Filet Mignon (8 oz.)
| $56.00 |
Global CutsAll of our steaks are prepared on an aztec wood-fired grill over white oak and seasonal wood to sear in the maximum flavor and juiciness of each cut. | |
| Outside Skirt (10 oz.)
| $36.00 |
| New York Strip (14 oz.)
| $68.00 |
| Ribeye (12 oz.)
| $65.00 |
| Wagyu Strip Loin
| |
| Kobe Tenderloin
| |
To shareAll of our steaks are prepared on an Aztec wood-fired grill over white oak and seasonal wood to sear in the maximum flavor and juiciness of each cut. | |
| Porterhouse (32 oz.)
| $90.00 |
| Cote de Boeuf (32 oz.)
| $98.00 |
| Australian Wagyu Tomahawk (48 oz.)
| $190.00 |
Global Cut TastingAll of our steaks are prepared on an aztec wood-fired grill over white oak and seasonal wood to sear in the maximum flavor and juiciness of each cut. All cuts are served with your choice of sauce: bordelaise, bearnaise, horseradish cream, chimichurri | |
| Global Cut Tasting
| $88.00 |
Seasonal Selections - Land | |
| Wisconsin Veal Chop (12 oz.)
| $52.00 |
| Colorado Rack of Lamb
| $58.00 |
| Wagyu Beef Brisket
| $30.00 |
| Red Wine Braised Oxtail
| $29.00 |
| Roasted and Braised Berkshire Pork
| $34.00 |
| Whole Roasted Organic Poussin
| $26.00 |
Seasonal Selections - Sea | |
| Hawaiian Blue Prawns
| $28.00 |
| Grilled Hawaiian Swordfish
| $29.00 |
| Dover Sole Meunier
| $42.00 |
| Butter Poached Maine Lobster
| $48.00 |
Vegetables | |
| Market Onions
| $9.00 |
| Spaghetti Squash Gratin
| $9.00 |
| Artichoke Hearts
| $12.00 |
| Grilled Radicchio
| $9.00 |
| Sea Island Red Peas
| $9.00 |
| Sauteed Mushrooms
| $9.00 |
| Truffled Spinach
| $9.00 |
| Seasonal Market Vegetables
| $9.00 |
Potatoes & Grains | |
| Macaroni and Cheese
| $9.00 |
| Potatoes Au Gratin
| $9.00 |
| Soft Polenta
| $9.00 |
| Potato
| $9.00 |
| Hand Cut French Fries
| $7.00 |
There Is Something For Everyone At The Royce at the Langham
Now you have discovered the full menu and prices for The Royce at the Langham! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!