The Half Shell Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the The Half Shell's menu. Whether you go for a Half Pint Hamburger, St. Supery Sauvignon Blanc, Napa Valley, King Crab Combo, Homemade Salmon Patties or Caymus Cabernet Sauvignon, Napa Valley, CA The Half Shell's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your The Half Shell location.
The Half Shell Menu Categories
Now let’s check out The Half Shell's menu! You will find that the menu is divided into the following categories:
- It's Elvis Week at The Half Shell!
- Mendenhall Blue Plate Lunch Specials, August 10-16
- Southwind Blue Plate Lunch Specials, August 11-17
- Daily Fish Selections
- Fresh Louisiana Gulf Oysters
- Half Shell Signature Starters
- Starters
- Soups
- Salads
- Signature Salads
- Sandwiches, Burgers And PoBoys
- Do You Voodoo? We Do!!
- Half Shell Entree Platters
- Hand Carved Premium Aged Beef
- Our Crab Will Grab Ya
- Brunch - Benedicts
- Brunch - Omelets And Crepes
- More Brunch
- Side Orders
- Kids
- Desserts
- Wine
Here is the Full Menu for The Half Shell
Now that you know what you will be paying to eat at The Half Shell, here is the full menu of food options to choose from!
Item | Price |
---|---|
It's Elvis Week at The Half Shell!The following Specials are available August 10-16 at our Mendenhall location, August 11-17 at Southwind. See our Entrees section for choice of side items. | |
Fried Peanut Butter & Banana Sandwich
| $7.29 |
Elvis' Fried Dill Pickles
| $6.99 |
Fried Chicken a la Elvis
| $11.99 |
Chargrilled Hawaiian Shrimp
| $16.99 |
Pork Roast Polynesian Style
| $13.99 |
Island Mahi Mahi with Grilled Shrimp
| $22.50 |
Coconut Cake
| $5.99 |
Mendenhall Blue Plate Lunch Specials, August 10-16Blue Plate Lunch Specials are available Monday -Friday, 11 a.m.- 3 p.m. | |
Wednesday, August 10: Shrimp & Andouille Skewer
| $9.99 |
Thursday, August 11: Chorizo Quesadilla
| $9.99 |
Friday, August 12: Southern Fried Catfish
| $10.99 |
Monday, August 15: Salmon Cakes
| $10.99 |
Tuesday, August 16: French Dip
| $10.99 |
Southwind Blue Plate Lunch Specials, August 11-17Blue Plate Lunch Specials are available Monday -Friday, 11 a.m.- 3 p.m. | |
Thursday, August 11: Orange Roughy
| $10.99 |
Friday, August 12: Southern Fried Catfish
| $10.99 |
Monday, August 15: Etouffee Salmon Cakes
| $10.99 |
Tuesday, August 16: Shrimp Tacos
| $9.99 |
Wednesday, August 17: French Dip
| $10.99 |
Daily Fish SelectionsOur chef seeks out only the best available finfish and shellfish for out daily selections and prepares them using only the freshest ingredients from our kitchen. | |
Farm-Raised Tilapia
| $11.50 - $14.99 |
Gulf Coast Amberjack
| $14.99 - $18.99 |
Bay of Fundy Signature Salmon
| $14.99 - $18.99 |
Fresh Louisiana Gulf Oysters | |
Grilled Louisiana Oysters
| $11.99 |
Half And Half
| $11.99 |
Just-shucked Oysters
| $9.99 - $16.95 |
Oysters Bienville
| $11.99 |
Oysters Rockefeller
| $11.99 |
Fried Oyster Sliders
| $10.99 |
Half Shell Signature Starters | |
Baja Seafood Nachos
| $15.99 |
Lobster And Shrimp Bruschetta
| $11.99 |
New Orleans Fried Grits And Shrimp
| $9.99 |
Crunchy Handmade Shrimp Eggrolls
| $7.99 |
Starters | |
Golden Fried Mushrooms
| $7.99 |
Country Style Chicken Tenders
| $8.99 - $9.25 |
Del Rio Cheese Dip
| $8.99 |
Gulf Shrimp Skewer
| $9.99 |
Peel-n- Eat Shrimp
| $8.99 - $14.99 |
Southern Style Crabcakes
| $8.99 |
Spicy Buffalo Chicken Wings
| $9.99 |
Soups | |
King Crab Bisque
| $5.29 - $7.99 |
Red Beans And Rice
| $4.99 - $6.99 |
Seafood Gumbo
| $4.99 - $6.99 |
SaladsDressings: Creamy Garlic Ranch, Chunky Bleu Cheese, Honey Mustard, 1000 Island, White Balsamic Vinaigrette and Fat-Free Raspberry Vinaigrette | |
Caesar Salad
| $5.99 |
House Salad
| $5.99 |
Soup And Salad Combo
| $9.95 |
Signature SaladsDressings: Creamy Garlic Ranch, Chunky Bleu Cheese, Honey Mustard, 1000 Island, White Balsamic Vinaigrette and Fat-Free Raspberry Vinaigrette | |
Crispy Chicken Salad, Regular or Buffalo
| $11.99 |
Grilled Salad Nicoise
| $11.99 - $14.99 |
Half Shell Salad
| $11.99 - $14.99 |
Jumbo Ceasar Salad
| $11.99 - $14.99 |
Patio Salad
| $10.99 - $14.99 |
The Big Chef Salad
| $11.99 |
Sandwiches, Burgers And PoBoysAll sandwiches, burgers & PoBoys served with your choice of Steak Fries, Italian Spinach, Steamed Broccoli, Homemade Onion Rings, Sauteed Mushrooms or Fresh Vegetable Saute. Add $.50 for a Baked or Stuffed Potato. | |
Cajun Turkey Wrap
| $8.99 |
Chicken Breast Sandwich -Blackened Or Char-grilled
| $8.99 |
Gulf Amberjack Sandwich
| $13.99 |
Half Shell Po-boys
| $10.99 |
Hamburger
| $7.99 - $8.99 |
Bacon Cheeseburger
| $9.29 |
Cajun Fish Tacos
| $9.99 |
Catch Of The Day Sandwich
| $ |
Memphis King Club
| $9.99 |
Old Fashioned Monte Cristo
| $8.95 |
Our Famous New York Strip Steak Sandwich
| $17.99 |
Spicy Smokehouse Chicken Sandwich
| $9.29 |
Spicy Smokehouse Hamburger
| $9.29 |
The Fat Boy
| $11.99 |
"First-Cut" Corned Beef Reuben
| $9.29 |
Do You Voodoo? We Do!!Drizzled with fresh basil beurre blanc and served with steamed broccoli. | |
Voodoo New York Strip
| $23.99 |
Voodoo Catfish
| $14.99 |
Voodoo Chicken
| $13.99 |
Voodoo Salmon
| $16.99 |
Voodoo Shrimp
| $14.99 |
Half Shell Entree PlattersAll entrees served with hot roll, butter and your choice of a side item. | |
Mississippi Catfish Fillet
| $12.99 |
Catfish Pauline- Louisiana Style
| $13.99 |
Chicken Breast Dinner
| $11.99 |
Coastal Jumbo Crab Stuffed Shrimp
| $17.29 |
Hawaiian Coconut Shrimp
| $14.99 |
Memphis Style Jumbo Fried Shrimp
| $14.99 |
Our Half Shell Combo
| $20.99 |
Royale
| $12.99 - $14.99 |
New Orleans Style Pasta
| $13.99 |
Hand Carved Premium Aged BeefAll entrees served with hot roll, butter and your choice of a side item. | |
Bacon Filet And Jumbo Fried Shrimp Combo
| $31.95 |
New York Strip Steak
| $23.99 |
Smoky Bacon Wrapped Filet Mignon
| $26.99 |
Our Crab Will Grab YaAll entrees served with hot roll, butter and your choice of a side item. | |
Bacon Wrapped Filet And Red King Crab Legs
| $39.99 |
Filet And Crabcake Combo
| $31.99 |
Southern Style Crabcakes
| $15.99 |
King Crab Combo
| $31.99 |
Wild Red King Crab Legs (1.5 Lbs.)
| $23.99 - $38.99 |
Brunch - BenedictsAll benedicts served with your choice of homestyle potatoes, buttery grits or fresh fruit. | |
Benedict Shrimp And Grits
| $10.99 |
Classic Benedict
| $9.99 |
Half Shell Benedict
| $9.99 |
Oysters Benedict
| $12.99 |
Steak Benedict
| $13.99 |
Crabcake Benedict
| $10.99 |
Grilled Salmon Benedict
| $13.99 |
Brunch - Omelets And CrepesServed with your choice of homestyle potatoes, buttery grits or fresh fruit plus your choice of toasted English muffins or buttermilk biscuit. | |
Classic Three-egg Omelet
| $9.29 |
Crescent City Crepes
| $10.99 - $11.99 |
Half Shell Omelet
| $9.99 |
N'awlins Omelet
| $9.99 |
Veggie Three-egg Omelet
| $8.99 |
Brunch Special: Market Price
| |
More Brunch | |
Tony's Famous Pain Perdue
| $8.99 |
Shrimp And Crawfish Etouffee
| $11.99 |
Eggs Oscar
| $12.99 |
Eggs Sardou
| $9.99 |
Half Shell Brunch Burger
| $8.99 |
Homemade Salmon Patties
| $10.99 |
New Orleans Belgian Waffle
| $8.99 |
Vermont Belgian Waffle
| $7.99 |
Side Orders | |
Baked Potato
| $2.25 |
Broccoli
| $1.75 |
Hand Battered Onion Rings
| $1.75 |
Herbed Rice Pilaf
| $1.75 |
Italian Spinach
| $1.75 |
Sauteed Mushrooms
| $1.75 |
Steak Fries
| $1.75 |
Stuffed Potato
| $2.25 |
Vegetable Saute
| $1.75 |
KidsKids' menu items are for children under 10 years of age. All children's items include choice of fruit cup, French fries, vegetable saute or broccoli. | |
Kids Grilled Cheese
| $4.99 |
Fried Chicken Tenders With Honey Mustard
| $5.99 |
Half Pint Hamburger
| $5.99 |
Three Jumbo Fried Shrimp
| $7.29 |
Chicken Sandwich
| $6.99 |
DessertsDaily dessert special also available. | |
Brownie Sundae Ala Mode
| $5.59 |
Strawberry Shortcake
| $5.99 |
Homemade Key Lime Pie
| $4.29 |
WineSparkling Wines | |
Cooks 187 Ml
| $5.00 |
Freixenet
| $18.50 |
Beringer White Zinfandel
| $6.00 - $22.95 |
Folonari Pinot Grigio, Italy
| $6.00 - $22.95 |
Ecco Domani Pinot Grigio, Italy
| $6.50 - $25.50 |
Estanica Pinot Grigio, California
| $7.00 - $28.00 |
St. Supery Sauvignon Blanc, Napa Valley
| $8.25 - $32.95 |
Kim Crawford Sauvignon Blanc, New Zealand
| $8.50 - $33.00 |
Ferrari Carano Fume Blanc, Sonoma County
| $7.95 - $31.95 |
Fetzer Chardonnay, California
| $5.75 |
Clos Du Bois Chardonnay, North Coast, California
| $7.00 - $27.95 |
Rodney Strong Chardonnay, Sonoma County, California
| $7.95 - $31.95 |
Mer Soleil Reserve Chardonnay, Santa Lucia Highland, CA
| $9.50 - $38.95 |
Polka dot Riesling, Washington
| $6.75 - $26.00 |
Kung Fu Riesling, Washington
| $7.00 - $28.00 |
Rosatello Moscato , Italy
| $7.95 - $31.95 |
Cakebread Chardonnay
| $64.00 |
HobNob Pinot Noir, France
| $7.25 - $28.25 |
Estancia Pinot Noir, Monterey County, CA
| $8.50 - $29.50 |
Ritual Pinot Noir, Casablanca Valley, Chile
| $10.25 - $42.00 |
Meiomi Pinot Noir, California
| $9.75 - $39.95 |
Walnut City WineWorks Pinot Noir, Willamette Valley, OR
| $9.50 - $38.95 |
Fetzer Merlot, California
| $6.00 |
Blackstone Merlot, California
| $7.25 - $28.25 |
Josh Cellars Cabernet, California
| $7.95 - $31.95 |
Charles & Charles Cabernet Blend, Washington
| $7.85 - $31.25 |
Liberty School Cabernet, Paso Robles, California
| $9.00 - $35.95 |
Catena Malbec, Vista Flores, Argentina
| $8.75 - $35.00 |
Rancho Zabaco Zinfandel, Sonoma County, CA
| $9.00 - $35.95 |
Stump Jump Shiraz, McLaren Valley, Australia
| $8.95 - $35.75 |
Caymus Cabernet Sauvignon, Napa Valley, CA
| $110.00 |
Sandeman Founders Tawny
| $7.95 |
There Is Something For Everyone At The Half Shell
Now you have discovered the full menu and prices for The Half Shell! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!