The Fish Market Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the The Fish Market's menu. Whether you go for a Well Drinks, Fresh Pacific Yellowtail, Panko Style Fish & Chips, Veuve Clicquot Brut - Reims, France or Red King Crab Meat The Fish Market's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your The Fish Market location.
The Fish Market Menu Categories
Now let’s check out The Fish Market's menu! You will find that the menu is divided into the following categories:
- Chowder
- Sashimi and Sushi
- Salads
- From Our Oyster Bar
- Appetizer Specialties
- Fish and Chips
- Seafood Cocktails
- Smoked Fish
- Tacos
- Sandwiches
- Pastas
- Mesquite Grilled
- Skewered
- Pan Fried
- Crab and Lobster
- Specialties
- Featured Entrees
- Mesquite Grilled Chicken and Steak
- Also Look Here
- Steamed Shellfish
- Main
- Desserts
- After Dinner Drinks
- Speciality Cocktails
- Patrón Reposado "Barrel Select" Tequila
- Draft Beer
- Bottled Beer
- Alcohol-Free Favorites
- Bottled Beverages
- Chardonnay
- Sauvignon Blanc
- Interesting Whites
- Pinot Noir
- Merlot
- Cabernet Sauvignon
- Interesting Reds
- Sparklers
- Well Drinks
- Appetizers
- Specialty Cocktails
- Port
- Today's Raw Bar Selections
- Starters
- Baked Shellfish
- Signature Side Dishes
- Wine
- Beverages
- Raw Shellfish
- Steamed
Here is the Full Menu for The Fish Market
Now that you know what you will be paying to eat at The Fish Market, here is the full menu of food options to choose from!
Item | Price |
---|---|
Chowder | |
New England (White)
| $5.50 - $6.95 |
Manhattan (Red)
| $5.50 - $6.95 |
New England (White)
| $5.50 - $6.95 |
Manhattan (Red)
| $5.50 - $6.95 |
Sashimi and Sushi | |
Sashimi or Ichiban
| $15.50 |
California Roll
| $9.25 |
Spicy Tuna Roll
| $9.75 |
Sushi-Sashimi Sampler
| $17.25 |
Ahi Poke
| $13.50 |
Sashimi or Ichiban
| $15.50 |
California Roll
| $9.25 |
Spicy Tuna Roll
| $9.75 |
Sushi-Sashimi Sampler
| $17.25 |
Ahi Poke
| $13.50 |
Salads | |
Tossed Field Greens
| $6.75 |
Chopped Prawn Salad
| $17.95 |
Warm Spinach Salad
| $8.75 |
Caesar Salad
| $8.25 - $16.95 |
Seafood Salad & Avocado
| $14.25 - $20.25 |
Louie Salad
| $13.95 - $17.75 |
Tossed Field Greens
| $6.75 |
Chopped Prawn Salad
| $17.95 |
Warm Spinach Salad
| $8.75 |
Caesar Salad
| $8.25 - $16.95 |
Seafood Salad & Avocado
| $14.25 - $20.25 |
Louie Salad
| $13.95 - $17.75 |
Tossed Field Greens*
| $6.75 |
Wedge Salad
| $8.25 |
Warm Spinach
| $8.75 |
Chopped Prawn Salad
| $17.95 |
Caesar Salad*
| $8.25 - $16.95 |
Seafood Salad & Avocado*
| $14.25 - $20.25 |
Louie Salad
| $13.95 - $21.50 |
From Our Oyster BarOysters served on the half shell (6) with champagne mignonette or cocktail sauce | |
Kumamoto - Humboldt Bay, CA
| $14.75 |
Island Creek - Duxbury, MA
| $15.75 |
Malaspina - Vancouver, BC
| $14.75 |
Oyster Combination (2 of Each)
| $14.75 |
Bevan's - Delaware Bay, NJ
| $14.75 |
Cherrystone Clams - E.Milford, CT
| $11.95 |
Oyster Shot
| $5.50 |
Kumamoto - Humboldt Bay, CA
| $14.75 |
Island Creek - Duxbury, MA
| $15.75 |
Malaspina - Vancouver, BC
| $14.75 |
Oyster Combination (2 of Each)
| $14.45 |
Bevan's - Delaware Bay, NJ
| $14.75 |
Cherrystone Clams - E. Milford, CT
| $11.95 |
Oyster Shot
| $5.50 |
Appetizer Specialties | |
Cheesy Crab Bread
| $14.95 |
Truffled Rosemary Scallops
| $13.50 |
Salt & Pepper Calamari
| $11.50 |
Warm Crab & Artichoke Dip
| $9.75 |
Ginger Lime Prawns
| $11.50 |
King Crab Cakes (2)
| $14.75 |
Bay Scallop Ceviche
| $9.50 |
Oyster Rockfeller (4)
| $13.95 |
Mesquite Grilled Artichoke
| $8.95 |
Cheesy Crab Bread
| $14.95 |
Truffled Rosemary Scallops
| $13.50 |
Salt & Pepper Calamari
| $11.50 |
Warm Crab & Artichoke Dip
| $9.75 |
Ginger Lime Prawns
| $11.50 |
King Crab Cakes (2)
| $14.75 |
Bay Scallop Ceviche
| $9.50 |
Oyster Rockfeller (4)
| $13.95 |
Mesquite Grilled Artichoke
| $8.95 |
Fish and Chips"Panko style" w/french fries and coleslaw | |
Alaskan Cod
| $15.95 |
Sea of Cortez Prawns
| $17.75 |
Atlantic Sea Scallops
| $19.50 |
Fish & Chips Combination
| $17.95 |
Washington Miyagi Oysters
| $14.75 |
Alaskan Cod
| $17.95 |
Sea of Cortez Prawns
| $19.75 |
Atlantic Sea Scallops
| $21.50 |
Fish & Chips Combination
| $19.95 |
Washington Miyagi Oysters
| $16.75 |
Seafood Cocktails | |
Canadian Bay Shrimp
| $9.50 |
Red King Crab Meat
| $13.95 |
Crab & Bay Shrimp Combination
| $12.50 |
Sea of Cortez Prawn Cocktail
| $13.50 |
Canadian Bay Shrimp
| $9.50 |
Red King Crab Meat
| $13.95 |
Crab & Bay Shrimp Combination
| $12.50 |
Sea of Cortez Prawn Cocktail
| $13.50 |
Bay Shrimp
| $9.50 |
Bay Shrimp & Crab
| $12.50 |
Dungeness Crab
| $15.75 |
Jumbo Prawn
| $13.50 |
Smoked FishSmoked at our own farallon fisheries | |
Pacific Albacore
| $10.95 |
Wild Alaskan King Salmon
| $11.95 |
Idaho Rainbow Trout
| $9.95 |
Smoked Fish Sampler
| $18.75 |
Pacific Albacore
| $10.95 |
Wild Alaskan King Salmon
| $11.95 |
Nova Lox (Cold Smoked Salmon)
| $10.50 |
Salmon and Albacore Combination
| $11.50 |
Idaho Rainbow Trout
| $9.95 |
Smoked Fish Sampler
| $18.75 |
Wild Alaskan Salmon
| $10.75 |
Pacific Albacore
| $9.75 |
Smoked Fish Sampler
| $17.95 |
Idaho Rainbow Trout
| $9.50 |
Nova Lox
| $9.95 |
TacosServed with ranchero style black beans | |
Crispy Fish Tacos
| $12.50 |
Chipotle Rubbed Swordfish Taco
| $13.50 |
Chipotle Rubbed Swordfish Taco
| $14.75 |
SandwichesChoice of fruit, cucumber salad or old bay fries | |
Fish Sandwich
| $13.25 |
Market Burger
| $12.25 |
Teriyaki Mahi Mahi Sliders (2)
| $12.25 |
King Crab B.L.T.
| $18.95 |
Albacore Tuna Melt
| $11.50 |
PastasTopped with freshly grated romano cheese | |
Linguine with Littleneck Clams
| $17.50 |
Seafood Marinara with Linguine
| $18.75 |
Pasta Angelica
| $18.50 |
Linguine with Littleneck Clams
| $17.50 |
Seafood Marinara with Linguine
| $18.75 |
Pasta Angelica
| $18.50 |
Pasta Con Nova
| $11.50 |
Mesquite Grilled | |
Fresh Canadian Rockfish
| $14.25 |
Fresh Farm Raised Idaho Rainbow Trout
| $16.50 |
Fresh Line Caught Pacific Swordfish
| $20.95 |
Fresh California Sablefish (Black Cod)
| $20.95 |
Fresh Pacific Mahi Mahi (Dorado)
| $19.45 |
Fresh Canadian Lingcod (Greenling)
| |
Fresh Farm Raised Scottish Salmon
| $18.25 |
Fresh Alaskan Halibut
| $24.95 |
Fresh Line Caught Pacific Yellowfin Tuna
| $22.45 |
Fresh Pacific Ono (Wahoo)
| $18.75 |
Fresh Pacific Yellowtail
| $14.95 |
Fresh Canadian Rockfish
| $16.50 |
Fresh Farm Raised Idaho Rainbow Trout
| $18.50 |
Fresh Line Caught Pacific Swordfish
| $26.45 |
Fresh California Sablefish (Black Cod)
| $26.45 |
Fresh Pacific Mahi Mahi (Dorado)
| $24.75 |
Fresh Canadian Lingcod (Greenling)
| |
Fresh Farm Raised Scottish Salmon
| $22.95 |
Fresh Alaskan Halibut
| $31.95 |
Fresh Line Caught Pacific Yellowfin Tuna
| $28.75 |
Fresh Pacific Ono (Wahoo)
| $23.75 |
Fresh Pacific Yellowtail
| $18.95 |
Swordfish
| |
Sablefish
| |
Rockfish
| |
Rainbow Trout
| |
Catfish
| |
Seabass
| |
Yellowfin Tuna
| |
Halibut
| |
Wild Salmon
| |
Tilapia
| |
Mahi Mahi
| |
Lobster Tail
| |
Skewered | |
Liteaters Plate w/ Fresh Canadian Rockfish
| $10.75 |
Pacific White Tiger Shrimp w/ Bacon
| $15.25 |
White Tiger Shrimp & Sea Scallops w/ Bacon
| $16.95 |
Eastern Sea Scallops Wrapped w/ Prosciutto
| $18.75 |
Cajun Style Sea of Cortez Prawns
| $21.75 |
Combination
| $17.50 |
Liteaters Plate w/ Fresh Canadian Rockfish
| $11.75 |
White Tiger Shrimp & Sea Scallops w/ Bacon
| $19.95 |
Pacific White Tiger Shrimp w/ Bacon
| $18.75 |
Eastern Sea Scallops Wrapped w/ Prosciutto
| $21.25 |
Cajun Style Sea of Cortez Prawns
| $24.50 |
Combination
| $19.75 |
Tiger Shrimp with Bacon
| |
Scallops Wrapped with Prosciutto
| |
Sea of Cortez Prawns
| |
Combination
| |
Pan Fried | |
Panko Style Calamari Steak
| $13.95 |
Blackened Fresh Farm Raised Mississippi Catfish
| $15.75 |
Pan Fried Fresh Canadian Petrale Sole
| $17.95 |
Dijon Crusted Fresh Mexican Tilapia
| $17.25 |
Panko Style Calamari Steak
| $15.95 |
Blackened Fresh Farm Raised Mississippi Catfish
| $18.25 |
Pan Fried Fresh Canadian Petrale Sole
| $22.45 |
Dijon Crusted Fresh Mexican Tilapia
| $21.25 |
Crab and Lobster | |
Alaskan Red King Crab Legs (1 Lb.)
| $38.50 |
Central American Lobster Tail (12 - 14 Oz.)
| $38.75 |
Steamed Live Maine Lobster (1. 75 - 2 Lbs.)
| $46.00 |
Alaskan Red King Crab Legs (1 Lb.)
| $42.50 |
Central American Lobster Tail (12 - 14 Oz.)
| $42.50 |
Steamed Live Maine Lobster (1. 75 - 2 Lbs.)
| $49.00 |
Specialties | |
Our Famous Dungeness Crab Cioppino
| $19.50 - $32.50 |
Sauteed Sea of Cortez Garlic Prawns
| $21.50 |
East Coast Clam Bake
| $30.50 |
Our Famous Dungeness Crab Cioppino
| $19.50 - $32.50 |
Sauteed Sea of Cortez Garlic Prawns
| $21.50 |
East Coast Clam Bake
| $29.50 |
Seafood Marinara with Linguine
| $15.75 |
Pasta Con Nova
| $10.50 |
Pasta Pomodoro
| $14.75 |
Linguine and Littleneck Clams
| $15.95 |
Our Famous Dungeness Cioppino
| $18.75 - $26.95 |
Sautéed Sea of Cortez Garlic Prawns
| $20.25 |
Our Famous Dungeness Crab Cioppino
| $19.50 - $29.50 |
East Coast Clam Bake
| $30.50 |
Featured Entrees | |
Pan Fried Pacific White Seabass
| $21.25 |
Chipotle Rubbed Pacific Yellowtail
| $16.75 |
Pan Fried Pacific White Seabass
| $26.45 |
Chipotle Rubbed Pacific Yellowtail
| $20.50 |
Mesquite Grilled Chicken and SteakSeasoned with sea salt and black pepper. Served with roasted vegetables, au gratin potatoes & crispy onions | |
All-Natural Chicken Breast
| $15.95 |
Angus New York Steak
| $28.75 |
All - Natural Chicken Breast
| $18.95 |
Angus New York Steak
| $30.50 |
Also Look Here | |
Braised Brussel Sprouts
| $6.25 |
Roasted Asparagus
| $6.25 |
Sauteed Blue Lake Green Beans with Mushrooms
| $6.25 |
Sweet Potato Fries
| $4.50 |
Wok Charred Edamame
| $5.50 |
Braised Brussel Sprouts
| $6.25 |
Roasted Asparagus
| $6.25 |
Sauteed Blue Lake Green Beans with Mushrooms
| $6.25 |
Sweet Potato Fries
| $4.50 |
Wok Charred Edamame
| $5.50 |
Steamed ShellfishSteamed with wine, butter and fresh garlic | |
Virginia Littleneck Clams
| $18.95 |
New Zealand Cockles
| $18.25 |
New Zealand Green Mussels
| $16.50 |
Prince Edward Island Black Mussels
| $16.50 |
Duckett's Buckett
| $18.50 |
Littleneck Clams
| $17.75 |
Black Mussels
| $14.95 |
Green Shell Mussels
| $14.95 |
Cockles
| $16.25 |
MainFor children 10 and under please. All items $7.95. Each item includes a beverage and a scoop of ice cream. Steamed vegetables may be substituted as a side | |
Cheese Pizza
| |
Kid's Pasta
| |
Panko Shrimp or Fish
| |
Charbroiled Teriyaki Chicken
| |
Charbroiled Alaskan True Cod
| |
Fresh Pacific Yellowtail
| |
Panko Style Fish & Chips
| |
Louie Salad with Bay Shrimp
| |
Pacific White Tiger Shrimp w/Bacon
| |
Crispy Dijon Crusted Tilapia
| |
Miyagi Oyster
| $1.50 |
Teriyaki Mahi Sliders (2)
| $8.25 |
Coconut Crusted Prawns (3)
| $6.95 |
Crispy Fish Taco
| $4.25 |
Calamari Fries
| $6.95 |
Cheesy Garlic Bread
| $5.25 |
California or Spicy Hamachi Roll
| $5.50 |
Premium Draft
| $5.50 |
Ballast Point Sculpin Grapefruit IPA
| $6.50 |
The Fish Market Chardonnay
| $5.75 |
Three Pears Pinot Grigio
| $5.75 |
Stemmler Pinot Noir
| $5.75 |
Irony Cabernet
| $5.75 |
Well Drinks
| $6.00 |
Desserts | |
Chocolate Covered Strawberries
| $7.00 |
Warm Snickerdoodle Brownie
| $7.75 |
Chocolate Raspberry Torte
| $7.50 |
Crème Brulée
| $7.75 |
Key Lime Pie
| $7.50 |
Apple Crisp ala mode
| $8.25 |
Plain Cheesecake
| $8.00 |
Ice Cream
| $5.00 |
Fresh Seasonal Fruit
| $5.00 |
Vanilla Ice Cream
| $5.00 |
Crème Brulée
| $7.75 |
Chocolate Fish Mints (2)
| $0.25 |
After Dinner Drinks | |
Espresso
| $4.00 |
Cappuccino
| $4.50 |
Café Latte
| $4.50 |
Café Mocha
| $4.75 |
Fonseca Port Bin No. 27
| $4.50 |
Graham's Tawny Port -10 Year
| $10.00 |
Speciality Cocktails | |
Pineapple Express
| $9.50 |
White Peach Sangria
| $9.50 |
Pomegranate Martini
| $9.50 |
The Fish Market Bloody Mary
| $9.50 |
Patrón Reposado "Barrel Select" Tequilamade from 100% blue agave and aged in oak exclusively for The Fish Market - super smooth with complex flavors | |
Market Margarita
| $12.25 |
Jalisco Mule
| $11.50 |
Spicy Mango Margarita
| $12.25 |
Draft Beer | |
Anchor Steam - San Francisco
| $6.50 |
Ballast Point "Sculpin" IPA Grapefruit - San Diego
| $8.00 |
Blue Moon Wheat - Golden, Colorado
| $6.50 |
Dogfish Head 60 Minute IPA - Milton, DE
| $8.00 |
Karl Strauss "Red Trolley" Ale - San Diego
| $6.50 |
Lagunitas "Little Sumpin' " Ale - Petaluma
| $6.50 |
Stella Artois Lager - Belgium
| $6.50 |
Alpine Beer Company "Hoppy Birthday" - Alpine
| $6.50 |
North Coast "Scrimshaw" Pilsner - Fort Bragg
| $6.50 |
Sierra Nevada "Summer Fest" Lager - Chico
| $6.50 |
Firestone "Luponic Distortion" IPA - Paso Robles
| $6.50 |
Anchor Steam - San Francisco
| $6.50 |
Blue Moon - Colorado
| $6.50 |
Ballast Point Sculpin IPA - San Diego
| $7.50 |
Karl Strauss "Red Trolley" Ale - San Diego
| $6.50 |
Lagunitas "Little Sumpin" Ale - Petaluma
| $6.50 |
Modelo Especial - Mexico
| $6.50 |
Stella Artois Lager - Belgium
| $6.50 |
Drakes Hefeweizen - San Leandro
| $6.50 |
North Coast "Scrimshaw" Pilsner-Fort Bragg
| $6.50 |
Heretic Chocolate Hazelnut Porter-Fairfield
| $6.50 |
Anchor Steam
| $6.00 |
Trumer Pilsner
| $6.00 |
Blue Moon
| $6.00 |
Karl Strauss Tower 10 IPA
| $6.00 |
Bottled Beer | |
Bud Light
| $4.50 |
Budweiser
| $4.50 |
Clausthaler, N.A.
| $4.50 |
Coors
| $4.50 |
Coors Light
| $4.50 |
Corona
| $5.25 |
Firestone Walker 805
| $5.25 |
Guinness Draft
| $5.25 |
Heineken
| $5.25 |
Peroni
| $5.25 |
Sierra Nevada Pale Ale
| $5.25 |
Fat Tire Amber Ale
| $5.25 |
Bud Light - St. Louis
| $4.50 |
Budweiser - St. Louis
| $4.50 |
Clausthaler (low alcohol) - Germany
| $5.25 |
Coors - Colorado
| $4.50 |
Coors Light - Colorado
| $4.50 |
Corona - Mexico
| $5.25 |
Fat Tire Amber Ale - Colorado
| $5.25 |
Guinness - Ireland
| $5.25 |
Heineken - Netherlands
| $5.25 |
Peroni - Italy
| $5.25 |
Sierra Nevada Pale Ale - Chico
| $5.25 |
Firestone Walker 805 - Paso Robles
| $5.25 |
Alcohol-Free Favorites | |
Blackberry Breeze
| $5.75 |
Strawberry Cooler
| $5.75 |
Cranberry Sunrise
| $5.75 |
Bottled Beverages | |
Canada Dry Ginger Ale (caffeine free)
| $3.75 |
Virgil's Micro Brewed Root Beer
| $3.75 |
Izze Sparkling Pomegranate juice
| $3.75 |
Pellegrino Aranciata (orange flavored)
| $3.75 |
San Pellegrino (sparkling) 500ml
| $4.00 |
Chardonnay | |
The Fish Market - Napa Valley
| $7.50 - $28.00 |
Hess Select - Monterey
| $7.75 - $29.75 |
Oyster Bay - Marlborough, New Zealand
| $8.95 - $33.75 |
Starmont by Merryvale - Napa Valley
| $10.25 - $38.50 |
La Crema - Sonoma
| $11.25 - $42.50 |
Newton - Sonoma County
| $12.25 - $47.00 |
Sonoma Cutrer - Russian River
| $12.50 - $48.00 |
Rombauer - Carneros
| $15.00 - $58.25 |
The Fish Market - Carneros
| $7.50 - $28.00 |
Hess Select - Monterey
| $7.75 - $29.75 |
William Hill - Central Coast
| $8.00 - $29.50 |
BV Reserve - Carneros
| $10.25 - $38.50 |
Starmont by Merryvale - Napa Valley
| $10.25 - $38.50 |
La Crema - Sonoma Coast
| $11.25 - $42.50 |
Mer Soleil Reserve - Santa Barbara
| $11.50 - $43.50 |
Laird "Red Hen" - Napa Valley
| $12.75 - $49.25 |
Rombauer - Carneros
| $18.25 - $71.00 |
Sauvignon Blanc | |
Fish House - Columbia Valley
| $7.50 - $28.00 |
Murphy Goode - North Coast
| $8.00 - $29.50 |
Honig - Napa Valley
| $9.50 - $35.75 |
Astrolabe - New Zealand
| $9.50 - $35.75 |
Matanzas Creek - Sonoma County
| $10.25 - $38.50 |
Reverdy Ducroux Sancerre "Beau Roy" - France
| $12.50 - $48.00 |
Murphy Goode - North Coast
| $8.00 - $29.50 |
Michael David - California
| $8.50 - $32.00 |
Astrolabe - New Zealand
| $9.50 - $35.75 |
Matanzas Creek - Sonoma County
| $10.25 - $38.50 |
Reverdy Ducroux Sancerre "Beau Roy" - France
| $12.50 - $48.00 |
Interesting Whites | |
Chateau Haut Rian Bordeau Blanc - France
| $7.50 - $28.25 |
Three Pears Pinot Grigio - California
| $8.00 - $29.50 |
Masi Masianco Pinot Grigio - Verona, Italy
| $8.25 - $30.75 |
Loosen Bros. "Dr. L" Riesling - Germany
| $8.50 - $32.00 |
Miner Viognier - California
| $9.50 - $35.75 |
Laird Pinot Grigio - Carneros
| $10.25 - $39.00 |
Three Pears Pinot Grigio - California
| $7.50 - $28.25 |
Chateau Haut Rian Bordeaux Blanc - France
| $7.50 - $28.25 |
Masi Masianco Pinot Grigio - Verona, Italy
| $8.25 - $30.75 |
Loosen Bros "Dr. L" Riesling - Germany
| $8.50 - $32.00 |
Laird Pino Grigio - Napa Valley
| $10.25 - $39.00 |
Miner Viognier - California
| $11.75 - $44.75 |
Pinot Noir | |
Stemmler - Carneros
| $8.25 - $30.75 |
Carmel Road - Monterey
| $9.50 - $35.75 |
Kali Hart - Monterey
| $10.00 - $37.75 |
Meomi - California
| $10.50 - $39.50 |
La Crema - Sonoma Coast
| $12.75 - $49.25 |
Stemmler - Carneros
| $8.25 - $30.75 |
Kali Hart - Monterey
| $10.00 - $37.75 |
Meomi - California
| $10.50 - $39.50 |
Acacia - Carneros
| $11.50 - $43.50 |
La Crema - Sonoma Coast
| $12.75 - $49.25 |
Merlot | |
Charles Smith "The Velvet Devil" - Washington
| $7.25 - $27.00 |
Robert Mondavi - Napa Valley
| $11.25 - $42.50 |
The Velvet Devil - Washington
| $7.25 - $27.00 |
Rombauer - Carneros
| $12.75 - $49.25 |
Cabernet Sauvignon | |
Irony - Napa Valley
| $8.25 - $30.75 |
Silver Palm - North Coast
| $9.50 - $35.50 |
Benziger - Sonoma County
| $10.25 - $38.50 |
Tobin James - Paso Robles
| $11.00 - $41.50 |
Beringer "Knights Valley" - Napa Valley
| $12.25 - $47.25 |
Heitz Cellar - Napa Valley
| $63.25 |
Irony - Napa Valley
| $8.25 - $30.75 |
Annabella - Napa Valley
| $10.50 - $39.50 |
Tobin James "Notorious" - Paso Robles
| $11.00 - $41.50 |
Beringer "Knights Valley" - Napa Valley
| $12.25 - $47.25 |
Heitz Cellar - Napa Valley
| $84.75 |
Interesting Reds | |
Catena Malbec "Vista Flores" - Argentina
| $9.50 - $35.75 |
Gundlach Bundschu "Mountain Cuvee" - Sonoma
| $9.75 - $36.75 |
Seghesio Zinfandel - Sonoma
| $12.25 - $47.00 |
Gundlach Bundschu - Mountain Cuvee
| $9.50 - $35.75 |
Catena "Vista Flores" Malbec - Argentina
| $9.75 - $36.75 |
Seghesio Zinfandel - Sonoma
| $12.25 - $47.00 |
Sparklers | |
Freixenet Cordon Negro Brut - Spain, 187 ml
| $8.00 |
La Marca Prosecco Sparkling Wine - Italy
| $8.50 - $32.00 |
JCB #69 Sparkling Rose - France
| $43.50 |
Veuve Clicquot Brut - Reims, France
| $76.00 |
Freixenet Cordon Negro Extra Dry - Spain 187ml
| $8.00 |
La Marca Prosecco Sparkling Wine - Italy
| $8.25 - $30.75 |
JCB N° 69 Sparkling Rose - France
| $43.50 |
Veuve Clicquot Brut - France
| $76.00 |
Well DrinksWe proudly pour: | |
Svedka Vodka
| |
Sauza Blue Tequila
| |
Bacardi Rum
| |
The Famous Grouse Scotch
| |
Gordon's Gin
| |
Early Times Whiskey
| |
Appetizers | |
Raw Shellfish
| |
Crispy Fish Taco
| $5.00 |
Warm Crab and Artichoke Dip
| $9.75 |
Coconut Crusted Prawns (3)
| $9.95 |
Calamari Fries
| $9.95 |
Bay Scallop Ceviche
| $9.50 |
Dungeness Crab Cakes
| $16.50 |
Specialty Cocktails | |
Pomegranate Sour
| $9.50 |
Jalisco Mule
| $10.75 |
Spicy Mango Margarita
| $12.25 |
Pear Flower Martini
| $9.50 |
Fish Market Bloody Mary
| $9.75 |
Market Margarita
| $11.50 |
Grapefruit Gimlet
| $9.50 |
Pineapple Express
| $8.50 |
Grey Goose Razztini
| $8.75 |
Fish Market Bloody Mary
| $8.50 |
Grapefruit Gimlet
| $8.25 |
The Pilikia Margarita
| $9.95 |
Port | |
Fonseca Bin No.27
| $4.50 |
Graham's Tawny - 10 Year
| $10.00 |
Today's Raw Bar Selectionsserved ice cold on the half shell (6) with champagne mignonette or cocktail sauce | |
Island Creek Oysters - Duxbury, MA
| $14.25 |
Miyagi Oysters - Fanny Bay, BC
| $12.95 |
Kumamoto Oysters - Humboldt Bay, CA
| $13.25 |
Raw Oyster Sampler (2 of each)
| $13.25 |
Cherrystone Clams - Long Island, NY
| $11.50 |
Oyster Shot (1)
| $2.95 |
Oyster Shot
| $5.25 |
Starters | |
Clam Chowder
| $4.95 - $6.95 |
Seafood Cocktail
| $12.95 - $14.25 |
Sashimi of Ahi or Hamachi
| $12.50 - $13.25 |
Ahi Poke
| $12.75 |
Prawn Bruschetta
| $9.75 |
Spinach Salad
| $8.50 |
Sashimi of Ahi or Hamachi
| $13.50 - $14.50 |
Wok Charred Edamame
| $5.50 |
Truffled Rosemary Scallops
| $13.50 |
Seafood Cocktail
| $13.50 - $15.75 |
Ginger Lime Prawns (4)
| $11.50 |
Smoked Fish
| $11.95 |
Steamed Shellfish
| $18.95 |
Baked Shellfishserved on the half shell (6) | |
Clams Kilpatrick
| $11.95 |
Clams Con Pesto
| $11.95 |
Oysters San Lucas
| $13.50 |
Oysters Gran Fromage
| $13.50 |
Signature Side Dishes | |
Cheesy Garlic Bread
| $6.95 |
Garlic Bread
| $2.95 |
Sweet Potato Fries
| $3.95 |
Wok Charred Edamame
| $5.25 |
Wine | |
La Marca Prosecco
| $7.25 |
J Pinot Gris
| $7.25 |
Oyster Bay Sauvignon Blanc
| $7.50 |
Hess Select Chardonnay
| $7.00 |
Chateau St Jean Chardonnay
| $7.25 |
La Crema Chardonnay
| $10.25 |
Belle Glos "Meiomi" Pinot Noir
| $9.50 |
The Velvet Devil Merlot
| $7.00 |
Louis Martini Cabernet
| $7.25 |
Beverages | |
Virgil's Micro Brewed Root Beer
| $3.25 |
Fizzy Lizzy - Fuji Apple, Tang-Passion
| $3.25 |
Pellegrino Aranciata (orange)
| $3.95 |
San Pellegrino (sparkling) 500ml
| $3.95 |
Raw Shellfishserved ice cold on the half shell (6) with cocktail sauce | |
Oysters
| $ |
Oyster Shot (1)
| $3.00 |
Steamed | |
King Crab Legs
| |
Live Maine Lobster
| |
Whole Dungeness Crab
|
There Is Something For Everyone At The Fish Market
Now you have discovered the full menu and prices for The Fish Market! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!