Spices Fremont Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Spices Fremont's menu. Whether you go for a Grilled Whole Fish with Mixed Vegetable, Chairman Mao’s Brown Braised Side Pork, Chef Wang’s Sizzling Chicken with Basil, Shredded Chicken Breast with Szechuan Chili Sauce or Chicken Gizzard with Pickled Long Beans Spices Fremont's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Spices Fremont location.
Spices Fremont Menu Categories
Now let’s check out Spices Fremont's menu! You will find that the menu is divided into the following categories:
- Popular Items
- Tribal Cooking – Newly Added
- Ma Bang Caravan Style Cooking
- Tribal Cooking New Items
- Appetizers
- Tribal Cookings
- Pots & Casseroles
- Seafood
- Poultry
- Meats: Pork
- Beef & Lamb
- Rice & Noodles
- Vegetables & Tofu
- Soup
- Sides
Here is the Full Menu for Spices Fremont
Now that you know what you will be paying to eat at Spices Fremont, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Popular Items | |
| Vegetarian Spring Rolls
| $8.99 |
| Salt & Pepper Fried Calamari
| $12.99 |
Tribal Cooking – Newly Added | |
| Spicy Tofu Pockets Stuffed W/Pork
| $24.99 |
| Spicy Rice Powder with Ground Pork Stuffed in Jalapeno
| $16.99 |
| Steamed Belt Fish with Black Bean Sauce
| $16.99 |
| Pork Blood Meat Ball Simmered with Rice Wine
| $16.99 |
| Thousand Year Old Egg with Cold Soft Tofu
| $14.99 |
| Woodenear Pop Fried with Thinly Sliced Side Pork with Hunan Chili
| $14.99 |
| Pan Fired Tofu with Side Pork
| $12.99 |
| Fish Fillet, Beef, Calamari, Book Tripe with Flaming Red Oil
| $22.99 |
| Silky Tofu Sauteed with Spice Flaming Red Oil
| $16.99 |
| Prawn or Fish Fillet W/Redwine, Ginger & Garlic Spicy Sauce
| $16.99 |
| Twice Cooked Fish Fillet Pop Fried with Beancurd & Chili Paste
| $16.99 |
| Crispy Pan Fried Whole Flanders Fish
| $26.99 |
| Boiled Fish Filled with Peppercorn Broth
| $18.99 |
| Head on Prawn Pop Fried with Sriracha Chili
| $20.99 |
| Scrambled Egg with Shrimp or Beef
| $12.99 |
| Brown Braised Side Pork Cubes Over Steamed Vegetables
| $14.99 |
| Brown Braised Black Mushrooms Over Steamed Vegetables
| $12.99 |
| Cinnamon Vine Chinese Taro Stauteed with Wooden Ear Mushrooms
| $12.99 |
| Seafood Combo Sauteed W/Silky Tofu in Sizzling Chili Sauce
| $20.99 |
| Marble Beef Sauteed with Tofu in Sizzling Chili Sauce
| $18.99 |
| Skin on Lamb Simmered with Rice Wine in Hot Pot
| $26.99 |
| Dry Braised Lamb Ribs with Curnin & Spices
| $18.99 |
| Pork Meat Balls Sauteed W/Rice Wine & Vegetables
| $16.99 |
| Sizzling Calamari Leg Pop Fried with Fresh Sriracha, Basil, Hunan Chili
| $16.99 |
Ma Bang Caravan Style Cooking | |
| Whole Fish Simmered W/Pickled & Chili Broth
| $36.99 |
| Steamed Scallop W/Shell, Topped W/Garlic & Vermicelli
| $28.99 |
| Thinly Sliced Marble Beef with Mushrooms Picked Chili Broth (Hot Pot)
| $20.99 |
| Smoked Side Pork Fries with Lotus Roots (Appetizers)
| $16.99 |
| Smoked Ham Simmered W/Side Pork Chairman Mao Style
| $16.99 |
| Chicken Gizzards Pop Fried with Pickled Chili
| $16.99 |
| Beef Strips Stir Fried with White Chili & Tofu Noodle
| $16.99 |
| Sticky Tofu Pop Fried with Pork
| $14.99 |
| Bea Curd Steamed with White Chili
| $14.99 |
| Cabbage with Thin Side Pork in Dry Pot
| $12.99 |
Tribal Cooking New Items | |
| Smoked Bamboo Shoots W/Frog Legs
| $26.99 |
| Smoked Bamboo Shoots W/Ham
| $16.99 |
| Smoked Bamboo Shoots with Pork Stomach
| $16.99 |
| Smoke Bamboo Shoots W/Pork
| $16.99 |
| Smoke White Hunan Chili with Marble Beef
| $16.99 |
| Smoked White Hunan Chili with Ham & Smoked Ham
| $16.99 |
| Smoked White Hunan Chili with Chicken Gizzards
| $16.99 |
| Dried Long Beans with Smoked Ham
| $16.99 |
| Dried Long Beans with Twice Cooked Pork
| $16.99 |
| Dried Long Beans W/Shredded Beef
| $16.99 |
Appetizers | |
| Numbing Spicy! Beef Tendon
| $11.99 |
| Numbing Spicy! Beef Combo
| $11.99 |
| Vegetarian Spring Rolls (Appetizers)
| $8.99 |
| Pig Ear with Red Oil
| $8.99 |
| Numbing Spicy! Pork Kidney
| $12.99 |
| Numbing Spicy! Pork Intestine
| $10.99 |
| Chicken with Red Oil
| $12.99 |
| Shredded Tofu with Sesame Oil
| $8.99 |
| Marinated Cucumber with Sesame Oil
| $8.99 |
| Hot & Sour Cucumber Salad Hunan Style
| $8.99 |
| Wonton in Red Oil
| $8.99 |
| Salt & Pepper Fried Calamari (Appetizers)
| $12.99 |
| Fried Tofu Served with Garlic Sauce
| $8.99 |
| Sale & Pepper Chicken Taiwanese Style (Begetarian)
| $10.99 |
Tribal Cookings | |
| Steamed Whole Fish with Black Beans
| $32.99 |
| Pop Fried Shredded Pork Rind
| $12.99 |
| Sliced Pig Skin Jello with Dipping Sauce
| $10.99 |
| Slow Cooked Tofu Puffs with Yello Beans (Begetarian)
| $12.99 |
| Smoked Duck (Half)
| $26.99 |
| Chicken Gizzard with Pickled Long Beans
| $16.99 |
| Anchovies W/Jalapenos, Peanuts & Bean Curd
| $16.99 |
| Spicy Cucumber or Cabbage Tribal Style
| $10.99 |
| Diced Jalapenos with Fried Pork Rind Bits
| $12.99 |
| Fried Tofu Sauteed with Fried Pork Rind Bits
| $12.99 |
| Cauliflower Sauteed with Fried Pork Rind Bits
| $12.99 |
| Beef Rice Noodle Soup with Mixed Chilies
| $12.99 |
| Beef Chow Mien with Satay Sauce Mildly Spicy
| $12.99 |
| Rice Noodle Soup with Fish Ball & Lufa
| $12.99 |
| Rice Noodle Soup W/Long Beans & Ground Pork
| $12.99 |
| Rice Noodle Soup W/Shrimp, Calamari, & Pork
| $12.99 |
| Spicy Stir Fried Rice Noodle with Pork
| $12.99 |
| Minced Marble Beef Stir Fried Tribal Style
| $14.99 |
| Duck Sauteed with Yam Cake Boat Style
| $16.99 |
| Pork Meat Balls Pop Fried with Yam Cake
| $12.99 |
| Sauteed Duck Head with Explosive Chilis
| $14.99 |
| Stinky Tofu Braised with Pork Meatballs
| $12.99 |
Pots & Casseroles | |
| Small Cutttlefish with 4 Season Chilies
| $18.99 |
| Frog Legs with 4 Season Chilies
| $20.99 |
| Shelled Shrimp with 4 Season Chilies
| $18.99 |
| Chicken Wings with with Explosive Chili Pepper
| $14.99 |
| Beef Tendon & Tripe W/4 Season Chilies
| $16.99 |
| Pork Intestine with 4 Season Chilies
| $14.99 |
| Duck with 4 Season Chilies & Beer Broth
| $18.99 |
| 3 Treasure with Smoked Ham, Duck, & Chicken
| $16.99 |
| Sliced Marble Beef with 4 Season Chilies
| $16.99 |
| Fried Potato Slices with Diced Chilies (Vegetarian)
| $12.99 |
| Lotus Roots with 4 Season Chilies (Vegetarian)
| $14.99 |
| Cauliflower & Smoked Ham with 4 Season Chilies
| $12.99 |
| Gangsta” Combo Casserole with Numbing Broth
| $20.99 |
| Seafood Casserole with Mixed Vegetable
| $20.99 |
| Tai Chi” Casserole W/Numbing Broth (Vegetarian)
| $18.99 |
| Bandit” Lamb Casserole with Numbing Broth
| $22.99 |
| Vegetable Mixed with Tofu Skin Pop Fried with Cumin Spices
| $14.99 |
| Mixed Tofu Sauteed in Huanan Chili Sauce Over Dry Pot
| $14.99 |
| Chicken Gizzards with Mixed Chilis in Dry Pot
| $16.99 |
Seafood | |
| Steamed Whole Fish W/Mixed Chili “hunan Style
| $32.99 |
| Whole Fish Simmered with Tofu Soup
| $32.99 |
| Grilled Whole Fish with Mixed Vegetable
| $36.99 |
| Fried Fish Fillet W/Explosive Chili Pepper
| $18.99 |
| Handmade Fish Ball /W Squash & Wine Sauce
| $14.99 |
| Kung-Pao Shrimp
| $16.99 |
| Kiss of Fire Orange Fish Fillet
| $16.99 |
| Sweet & Sour Fish Fillet with Vegetables
| $16.99 |
| Chef Wang’s Sizzling Fish Fillet with Basil
| $16.99 |
| Shrimp Stir Fried with White Wine Sauce
| $16.99 |
| Fried Walnut Prawns with House Cream Sauce
| $16.99 |
| Hunan Steamed Fish Fillet with Silky Tofu
| $26.99 |
| Chef Wang’s Sizzling Calamari with Basil
| $16.99 |
| Sizzling Seafood Tofu in White Wine Sauce
| $16.99 |
| Fish Fillet with Flaming Red Oil
| $20.99 |
| Spicy Pop Fried Smelt with Roe
| $16.99 |
| Kung-Pao Calamari
| $16.99 |
Poultry | |
| Free-Range Chicken with Bone in Hunan Spices
| $16.99 |
| Chicken Wings with with Explosive Chili Pepper (Poultry)
| $14.99 |
| Kung-Pao Chicken
| $12.99 |
| Kiss of Fire Orange Chicken
| $12.99 |
| Chef Wang’s Sizzling Chicken with Basil
| $14.99 |
| Sliced Chicken Bowl in Flaming Red Oil
| $16.99 |
| Chicken Breast with Plum Sauce Served with Wrappers
| $14.99 |
| Shredded Chicken Breast Sauteed with Garlic Sauce
| $12.99 |
| Shredded Chicken Breast Pop Fried
| $12.99 |
| Hunan Chicken Bandit Style with Mixed Chili
| $12.99 |
| Shredded Chicken Breast with Szechuan Chili Sauce
| $12.99 |
| Sliced Chicken Breast Stir Fried with Vegetables
| $12.99 |
| Shredded Chicken Breast Pop Fried with Chilies
| $14.99 |
| Sliced Chicken Breast Sauteed with Curry
| $14.99 |
| Shredded Chicken Breast Sauteed with Tofu Noodle in White Wine Sauce
| $12.99 |
Meats: Pork | |
| Steamed 3 Treasures of Ham, Duck & Chicken
| $16.99 |
| Dried Vege Stem Stir Fried with Pork Intestine
| $16.99 |
| Calamari Strips Fried with Pork Stomach & Celery
| $14.99 |
| Chairman Mao’s Brown Braised Side Pork
| $14.99 |
| Hunan Smoked Ham with Bean Curd
| $14.99 |
| Ground Pork Stir Fried with Pickled Green Beans
| $12.99 |
| Shredded Pork Stir Fried with Jalapeno & Cilantro
| $14.99 |
| Dried Turnip with Smoked Ham
| $14.99 |
| Hunan Smoked Ham with Leek
| $14.99 |
| Dry Braised Ham Hock
| $12.99 |
| Pork Kidney with Hunan Spicy Sauce
| $14.99 |
| Spicy Pork Stomach Pop Fried with Garlic
| $14.99 |
| Sweet & Sour Pork Ribs
| $14.99 |
| Shredder Pork with Plum Sauce Served with Tofu Wrapped
| $14.99 |
| Shredder Pork Sauteed with Garlic Sauce
| $12.99 |
| Beef Tripe & Pork Blood, Spam
| $20.99 |
| Ma Po Tofu with Ground Pork
| $12.99 |
| Pork Intestine Casserole
| $14.99 |
| Shredded Pork Stir Fried with Bean Curd & Scallion
| $12.99 |
| Pork Chitterlings Pop Fried with Chilies
| $14.99 |
| Spicy Sliced Lotus Roots Stir Fried with Smoked Ham
| $14.99 |
| Pork Pop Fried with Mixed Chilies Bandit Style
| $14.99 |
| Braised Side Pork Bandit Style Served with Buns
| $18.99 |
Beef & Lamb | |
| Beef Stir Fry with Pickled Chili
| $14.99 |
| Hot & Sour Beef Julienne
| $14.99 |
| Beef Julienne with Celery in Hunan Spicy Sauce
| $12.99 |
| Beef Honey Comb Stir Fried with Mixed Chilies
| $14.99 |
| Sliced Marble Beef Stir Fried with Onion & Scallion
| $12.99 |
| Chef Wang’s Sizzling Beef with Basil
| $14.99 |
| Fire Burst” Mongolian Beef
| $12.99 |
| Spicy Beef Bowl in Flaming Red Oil
| $20.99 |
| Spicy Sliced Lamb Stir Fried with Chili & Cilantro
| $18.99 |
| Cumin Lamb
| $18.99 |
| Beef Tripe Pop Fried with Hunan Chilies & Garlic
| $14.99 |
| Beef & Broccoli
| $12.99 |
Rice & Noodles | |
| Shrimp Fried Rice
| $13.99 |
| Smoked Ham Fried Rice
| $13.99 |
| Vegetarian Fried Rice
| $11.99 |
| Spices! Spicy Combination Fried Rice
| $13.99 |
| Bling Bling” Fried Rice with Shrimp, Beef, Chicken
| $13.99 |
| Bling Bling” Chow Mein
| $13.99 |
| Spices! Spicy Combination Chow Mein
| $13.99 |
| Sichuan Tan-Tan Noodle
| $11.99 |
| Sichuan Cold Sesame Noodle ( Vegetarian)
| $10.99 |
| Chicken Chow Mein
| $12.99 |
| Chicken Fried Rice
| $12.99 |
| Vegetarian Chow Mein
| $11.99 |
| Bling Bling” Noodle Soup with Shrimp, Chicken, Beef
| $13.99 |
| Rice Cake Stir Fried with Mixed Seafood
| $15.99 |
| Rice Cake Stir Fried with Pork
| $13.99 |
Vegetables & Tofu | |
| Napa Cabbage Sauteed with Hunan Spicy Beans
| $13.99 |
| Cabbage with Vermicelli Sauteed in Hunan Sauce
| $12.99 |
| Braised Soft Tofu with Black Mushroom
| $12.99 |
| Dry Braised String Beans
| $13.99 |
| Chinese Pea Sprout with Garlic
| $15.99 |
| Dry Braised Pot with Lotus Roots
| $15.99 |
| Dry Braised Pot with Sliced Potato
| $13.99 |
| Dry Braised Pot with Cauliflower
| $13.99 |
| Sizzling Eggplant & Tofu with Garlic Sauce
| $13.99 |
| Chef Wang’s Sizzling Tofu with Basil
| $13.99 |
| Grilled Pepper with Thousand Years Old Egg (Veg.)
| $14.99 |
| Potato Strips Stir Fried with Wine & Vinegar
| $13.99 |
| Baby Bamboo Shoots Sauteed with Soy Sauce
| $13.99 |
| Fire Popped String Beans & Eggplant
| $13.99 |
| Stir Fried Eggs with Jalapeño
| $12.99 |
| Steamed Silky Egg
| $13.99 |
| Smoked Bean Curd Popped with Chilies
| $13.99 |
| Hot & Sour Bean Jelly
| $12.99 |
| Sizzling Mixed Vegetables
| $14.99 |
| Fried Soft Tofu with Explosive Chili Pepper
| $14.99 |
| Steamed Chinese Green with Fresh Garlic
| $14.99 |
| Vegetable Mixed with Tofu Skin Pop Fried with Curnin Spices
| $14.99 |
| Mixed Tofu Sauteed in Hunan Chili Sauce Over Dry Pot
| $14.99 |
| Kung-Pao Tofu
| $12.99 |
Soup | |
| Minced Seafood Combination Soup
| $12.99 |
| Fish Fillet with Pickled Vegetables Soup
| $12.99 |
| Minced Beef with Egg White Soup
| $10.99 |
| Hot & Sour Soup
| $10.99 |
| Wor Wonton Soup
| $10.99 |
| Corn Soup with Minced Chicken
| $10.99 |
| Bandt” Combo Casserole
| $18.99 |
| House Made Meatball with Tofu & Vege Soup
| $12.99 |
| Pork Stomach with Pickled Cabbage Soup
| $10.99 |
| Vegetable Tofu Soup
| $8.99 |
Sides | |
| Steamed Jasmine White Rice
| $2.00 |
| Sichuan Thick Vermicelli
| $6.00 |
| Egg Noodle
| $6.00 |
| Hunan Rice Noodle
| $6.00 |
| Sweet Rice Ball with Black Sesame Filling Soup (S)
| $10.99 |
| Sweet Rice Ball with Black Sesame Filling Soup (L)
| $16.99 |
| Sweet Rice Mochi Glazed with Brown Sugar
| $10.00 |
| Plain Buns
| $6.00 |
There Is Something For Everyone At Spices Fremont
Now you have discovered the full menu and prices for Spices Fremont! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!