Sansone Bistro Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Sansone Bistro's menu. Whether you go for a Bourbon Glazed Salmon** *, Chef Salad, Coors Light, Anna Spinato Prosecco Mini (split), Italy or Mushroom And Blue Cheese Phyllo Triangle Sansone Bistro's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Sansone Bistro location.
Sansone Bistro Menu Categories
Now let’s check out Sansone Bistro's menu! You will find that the menu is divided into the following categories:
- Appetizers & Salads
- Chef's Specials
- Sansone's Traditional Faves
- Dessert
- Tuesday: Italian Tuesdays
- White Wines
- Red Wines
- Bottle - White Wines
- Bottle - Red Wines
- Champagne And Sparkling Wine
- Bottle Beer
- Hors-d'oeuvres And Appetizers
- Main Courses
- Sides
- Desserts
- Children
Here is the Full Menu for Sansone Bistro
Now that you know what you will be paying to eat at Sansone Bistro, here is the full menu of food options to choose from!
Item | Price |
---|---|
Appetizers & Salads | |
Heirloom Tomato, Watermelon, and Goat Cheese Salad
| $9.00 |
Grilled Belgian Endive Salad*
| $9.00 |
Fennel and Crispy Duck Confit Salad
| $9.00 |
Caesar Salad
| $8.00 |
Soup Du Jour
| $5.00 |
Side Salad
| $5.00 |
Charcuterie and Cheese Plate*
| $ |
Sautéed Escargot
| $10.00 |
Salmon Pate*
| $12.00 |
Mussels Provencal*
| $12.00 |
Calamari Portuguese
| $10.00 |
Artichokes French
| $11.00 |
Chef's SpecialsPlease specify to your server gluten free! | |
Chicken Parmesan Caprese Salad*
| $22.00 |
Manicotta Florentine
| $22.00 |
Filet Mignon du Jour** *
| $31.00 |
Grilled Rack of Lamb** *
| $29.00 |
Bourbon Glazed Salmon** *
| $23.00 |
Shrimp & Grits** *
| $23.00 |
Sansone's Traditional Faves | |
Sole Ala Grec** *
| $23.00 |
Sole, Chicken, or Veal Picatta**
| $23.00 |
Wiener Schnitzel
| $24.00 |
Veal Liver** *
| $21.00 |
Crispy Duck
| $27.00 |
Veal or Chicken Parmesan
| $23.00 |
Veal or Chicken Anjou*
| $23.00 |
DessertAsk your server about our signature dessert. Order with dinner to allow time to prepare. Daily homemade dessert options also available | |
Grand Marnier Souffle
| $9.00 |
Tuesday: Italian TuesdaysChef Robert grew up making and eating these Italian Specialties. A la Carte Menu - Available Tuesdays Only. | |
Caesar Salad
| $7.00 |
House Mixed Green Salad or Soup du jour
| $5.00 |
Chef Salad
| $7.00 |
Shrimp Scampi
| $18.00 |
Lobster Ravioli
| $16.00 |
Osso Buco du Jour
| $19.00 |
Mother Sansones Lasagna
| $17.00 |
Veal or Chicken Marsala
| $18.00 |
Veal or Chicken Saltimboca
| $18.00 |
Eggplant Parmesan
| $15.00 |
White Wines | |
Woodbridge White Zinfandel California
| $6.00 |
Rockbrook, Chardonnay, California
| $4.00 - $22.00 |
Martin Ray, Chardonnay, Russian River
| $6.00 - $34.00 |
Salmon Creek Pinot Grigio, California
| $4.00 - $22.00 |
Four Graces, Pinot Gris - Oregon
| $7.00 - $37.00 |
Teruzzi & Puthod, Terre di Tufi – Tuscany
| $7.00 - $37.00 |
Oyster Bay, Sauvignon Blanc Marlborough, New Zealand
| $5.00 - $30.00 |
Schmitt Sohne Piesporter Michelsberg, Riesling, Mosel, Germany
| $4.00 - $26.00 |
Stella Rosa Moscato – Italy
| $7.00 - $26.00 |
Red Wines | |
Goldschmidt Vineyards, Alexander Valley Fidelity Red – California
| $6.00 - $34.00 |
Palazzo Guadagni Sangiovese, Italy
| $5.00 - $30.00 |
Bodegas Nieto Senetiner, Malbec Mendoza Argentina
| $6.00 - $34.00 |
Line 39 Pinot Noir – Central Coast CA
| $5.00 - $30.00 |
Avalon, Napa Valley Cabernet Sauvignon
| $7.00 - $36.00 |
Tortoise Creek Merlot – Lodi California
| $4.00 - $26.00 |
Bottle - White Wines | |
Giani Gagliardo , Fallegro Vermantino – Italy
| $35.00 |
Sonoma-cutrer Chardonnay, Russian River Ranches
| $46.00 |
Château de Chaintré Mâcon-Chaintré – Burgundy France
| $37.00 |
Zaca Mesa Winery Viognier – Santa Ynez Valley California
| $33.00 |
Bottle - Red Wines | |
Gerard Bertrand, Corbieres (GSM) – France
| $30.00 |
B-Side Red Blend (Bordeaux Style)– Napa Valley Cabernet/Merlot/Syrah/Petit Verdot
| $39.00 |
Buoncristiani O.P.C. Meritage – Napa Valley "92 points"
| $65.00 |
Luce della Vite, Lucente Super Tuscan – Tuscany
| $49.00 |
Cocetti, Cabernet Sauvignon – Napa California
| $40.00 |
Duckhorn Decoy, Pinot Noir, Anderson Valley California
| $45.00 |
Clos Pons, Jan Petit - Spain
| $28.00 |
Monti Guidi Del Carmine Montepulciano d'Abruzzo Reserva – Italy
| $32.00 |
Masi Agricola, Modello Rosso, Italy
| $25.00 |
Vina Eguia (wine of truth) Rioja Reserva – Rioja Spain
| $45.00 |
Champagne And Sparkling Wine | |
Cristalino Brut, Italy
| $9.00 |
Anna Spinato Prosecco Mini (split), Italy
| $9.00 |
Diama Italian Dry Sparkling Rosé
| $9.00 |
Henriot Brut Champagne, France
| $75.00 |
Torresella Prosecco – Italy
| $30.00 |
Bottle Beer | |
Coors Light
| $5.00 |
Bud Light
| $5.00 |
Budweiser
| $5.00 |
Angry Orchard Hard Cider - Crisp Apple
| $5.50 |
Peroni Italian Lager
| $5.50 |
Sam Adams Rebel IPA
| $5.50 |
New Belgium Brewery Sunshine Wheat
| $5.50 |
TommyKnocker Imperial Nut Brown
| $5.50 |
New Belgium Fat Tire Amber Ale
| $5.50 |
Dale's Pale Ale
| $5.50 |
Guinness Stout
| $5.50 |
Becks Non Alcoholic
| $5.00 |
Hors-d'oeuvres And Appetizers | |
Brushetta
| |
Brie In Mini Phyllo Cup
| |
Italian Sausage
| |
Parmesan Crostini
| |
Spanokopita
| |
Asparagus Tips
| |
Pistachio Crusted Goat Cheese
| |
Mushroom And Blue Cheese Phyllo Triangle
| |
Artichokes French
| |
Mini Salmon Cakes
| |
Spinach Artichoke Dip In Mini Phyllo Cup
| |
Gorgonzola Stuffed Strawberries
| |
Parmesan Crostini With Companata
| |
Main Courses | |
Baked Ziti
| |
Prime Rib
| |
Chicken / Veal Parmesan Or Picatta
| |
Sliced London Broil In Au Ju
| |
Grilled Salmon
| |
Stuffed Pork Loin
| |
Vegetable Lasagna
| |
Chicken Florentina
| |
Veal Anjou
| |
Sides | |
Garlic Mashed Potatoes
| |
Roasted Red Potatoes
| |
Braised Cabbage
| |
Rice Pilaf
| |
Cous Cous
| |
Savory Roasted Butternut Squash
| |
Sansone's Famous Sausage Stuffing
| |
Marinated Grilled Vegetables
| |
Fresh Mixed Green Salad
| |
Homemade Soups
| |
Dessertsall our desserts are made from scratch with the freshest ingredients. | |
Cheesecakes
| |
Chocolate Pie
| |
Pineapple Upsidedown Cake
| |
Peach Melba
| |
Tiramisu
| |
Mousse
| |
Cakes
| |
Torts
| |
Childrenincludes choice of Fries, Apples or Steamed Broccoli, and scoop of vanilla ice-cream. for children under 12 | |
Fried Fish
| $6.00 |
Popcorn Shrimp
| $6.00 |
Weiner Schnitzel
| $6.00 |
Macaroni and Cheese
| $6.00 |
Quesadilla
| $6.00 |
Chicken Parmesan
| $6.00 |
There Is Something For Everyone At Sansone Bistro
Now you have discovered the full menu and prices for Sansone Bistro! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!