Sale & Pepe Fine Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Sale & Pepe Fine's menu. Whether you go for a Cajun, Black Forest Ham, Classic Cobb Salad, Southwestern Ground Turkey with Caramelized Onions or Linguine with Red or White Clam Sauce Sale & Pepe Fine's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Sale & Pepe Fine location.
Sale & Pepe Fine Menu Categories
Now let’s check out Sale & Pepe Fine's menu! You will find that the menu is divided into the following categories:
- Corporate Breakfast Table
- Power Breakfast
- Energize your Power Breakfast
- Enhance your Morning
- Breakfast Sandwich Basket
- Manhattan Breakfast
- Healthy Additions
- Just Bagels
- The Executive Luncheon
- The Boardroom Luncheon
- Fifth Avenue Luncheon
- Hot Sandwiches
- Delicious Soups
- Sliced Meat and Cheese Platter
- Main
- Desserts
- Chips
- The Hot Luncheon 1
- The Hot Luncheon 2
- Vegetarian Entrees
- Pasta Salads, Grains and Potatoes
- Greens and Vegetable Salads
- Side Dishes for the Hot Luncheon
- Gourmet Pizza
- Burger Banguet
- Accompaniments
- Finger Sandwiches
- Cold
- Hot
- Southwestern Basket
- European Market Basket
- Slider Bar
- Featured Selections
- Design Your Own Cake
- Four & Six Foot Heroes
- Breakfast
- Corporate Breakfast
- Drinks
Here is the Full Menu for Sale & Pepe Fine
Now that you know what you will be paying to eat at Sale & Pepe Fine, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Corporate Breakfast Table6 Person minimum. Service includes cream cheese, butter and a variety of jellies. A sumptuous assortment of miniature: | |
| Muffins, Danish, Croissants, Bagels, Scones and More
| |
| Assorted Tropicana Juices
| |
| Seasonal Sliced Fruit Basket
| |
| Coffee or Tea
| |
Power Breakfast10 Person minimum. Inquire about having a Sale & Pepe Chef prepare fresh omelets on location. Served Warm. Service includes cream cheese, butter, syrup and a variety of jellies | |
| An Assortment of Omelets, Pancakes, French Toast
| |
| Home Fried Potatoes, Turkey & Pork Sausage, Bacon
| |
| Assorted Muffins and Bagels
| |
| Assorted Tropicana Juices
| |
| Seasonal Sliced Fruit Basket
| |
| Coffee or Tea
| |
| Power Breakfast
| $14.95 |
Energize your Power BreakfastTo energize your Power Breakfast may we recommend: | |
| Eggs Benedict
| |
| Poached Eggs Florentine on a Bed of Sauteed Spinach
| |
| Oatmeal
| |
| Grits
| |
Enhance your MorningTo further enhance your morning fare we also offer: | |
| Fresh Squeezed Orange Juice
| |
| Herbal Tea or Brewed Decaffeinated Coffee
| |
| Flavored Coffee of your Choice
| |
| Flavored Cream Cheeses
| |
Breakfast Sandwich Basket6 Person minimum. An Assortment of Miniature Breakfast Sandwiches | |
| Egg Salad and Tomato on Miniature Whole Wheat Croissants
| |
| Smoked Salmon, Cream Cheese and Cucumber on Miniature Bagels
| |
| Honey Turkey and Brie with Honey Mustard on Miniature Croissants
| |
| Sundried Tomato and Goat Cheese on Miniature Rolls
| |
| Classic Chicken Salad on Miniature Scones
| |
| Scrambled Egg, Cheese and Ham on Miniature Pinwheel Wraps
| |
| Prosciutto with Apple Butter on Miniature Rosemary Rolls
| |
| Hummus & Sliced Black Olives on Miniature Whole Wheat Pita
| |
Manhattan Breakfast6 Person minimum | |
| Smoked Norwegian Salmon
| |
Healthy Additions6 Person minimum | |
| Fresh Assortment of Seasonal Berries
| |
Just Bagels6 Person minimum. Service includes cream cheese, butter and a variety of jellies | |
| An Assortment of Freshly Baked Bagels
| |
The Executive Luncheon6 Person minimum. Served on Assorted Breads and Wraps with all of the following: Condiments, Pasta Salad, Fresh Fruit Platter, Assortment of Petite Cookies & Candies Choice of Green Salad | |
| Tuna
| |
| Smoked Turkey and Brie
| |
| Black Forest Ham and Brie
| |
| Fresh Mozzarella
| |
| Prosciutto
| |
| Cajun Shrimp Salad
| |
| Grilled Vegetables and Jarlsberg Cheese
| |
| Smoked Norwegian Salmon
| |
| Roasted Breast of Chicken
| |
| Smoked Chicken
| |
| Tandoori Chicken
| |
| Asian Grilled Chicken
| |
The Boardroom Luncheon6 Person minimum. Served on Assorted Breads with Condiments. Choice of Pasta Salad or New Potato Salad and Choice of Green Salad | |
| Roast Beef
| |
| Roast Turkey
| |
| Virginia Ham and Swiss
| |
| Genoa Salami and Provolone
| |
| Chicken Salad
| |
| Tuna Salad
| |
| Cajun Shrimp Salad
| |
| Seafood Salad
| |
Fifth Avenue Luncheon24 Hour Notice Please. 15 Person Minimum. Served on an Array of Artisan Breads with all of the following: Grilled Seasoned Vegetables - Waldorf Mesclun Salad - Pasta Salad Fresh Fruit With Berries - Chocolate Tray | |
| Grilled Balsamic Portabella Mushrooms
| |
| Falafel Pattie
| |
| Maine Lobster Salad
| |
| Chicken Milanese
| |
| Salmon Steak
| |
| BBQ Chicken Breast
| |
| Filet Mignon
| |
| Sauteed Chicken
| |
| Buffalo Chicken
| |
Hot SandwichesServed with all of the following: Condiments, Pasta Salad, Fresh Fruit Platter Choice of Green Salad, Assortment of Petite Cookies & Candies. Choose 4 Sandwiches | |
| Philadelphia Cheesesteak Hero
| |
| Meatball Parmigiana Hero
| |
| Chicken Parmigiana Hero
| |
| Sausage and Pepper Hero
| |
| Eggplant Parmigiana Hero
| |
| Egg, Potato and Peppers Hero
| |
| Monte Christo on Egg Battered Challah Bread
| |
| Gyro on Pita
| |
| Grilled Skirt Steak Fajita
| |
| Cuban Sandwich
| |
| New York Deli Melt on Rye
| |
| Classic Rueben on Rye
| |
Delicious Soups24 Hour Notice Please. Kettle serves 10-15 people. Served with Dinner Rolls and Crackers. Add Half a Sandwich for an Additional Charge | |
| Chicken Vegetable
| |
| Chicken Gumbo
| |
| Chicken Minestrone
| |
| Chicken and Wide Egg Noodles
| |
| Hearty Beef Vegetable
| |
| Beef Barley
| |
| Tomato Lentil
| |
| Corn Chowder with Bacon
| |
| Mushroom Barley
| |
| White Bean and Vegetable
| |
| Green Split Pea with Ham
| |
| Manhattan or New England Clam Chowder
| |
Sliced Meat and Cheese Platter6 Person minimum. Served with Assorted Breads and Condiments. Choose 4 meats and 3 cheeses | |
| Cajun Roast Beef
| |
| Black Pepper Turkey
| |
| Pastrami Turkey
| |
| Honey Turkey
| |
| Honey Ham
| |
| Black Forest Ham
| |
| Rare Roast Beef
| |
| Fresh Roasted Turkey
| |
| Genoa Salami
| |
| Smoked Turkey
| |
| Buffalo Chicken
| |
| Thinly Sliced Prosciutto
| |
| Grilled Breast of Chicken
| |
| Corned Beef
| |
| Pastrami
| |
| BBQ Chicken
| |
| New York State Cheddar
| |
| Fresh Mozzarella
| |
| Smoked Mozzarella
| |
| Jarlsberg
| |
| Dilled Havarti
| |
| Gruyere
| |
| Finlandia Swiss
| |
| Provolone
| |
| Brie
| |
| Alpine Lace Swiss Lo
| |
| Smoked Gouda
| |
Main | |
| Sandwich
| $8.00 |
| Salads / Pasta
| $2.75 |
| Fruit Cup
| $2.75 |
| Whole Fruit
| $1.25 |
| Beverage
| |
| Fruit and Cheese Platters (10 Person Minimum)
| |
| Mediterranean Platter (10 Person Minimum)
| |
| Crudite (10 Person Minimum)
| |
| Chips and Dips (10 Person Minimum)
| |
| Pate Platter (10 Person Minimum)
| |
| Falafel Platter (10 Person Minimum)
| |
| Chicken Finger Platter (Serves 10-15 Persons)
| |
| Sliced Fresh Fruit Plater or Salad (10 Person Minimum)
| |
| Classic Chef Salad
| $11.95 |
| Italian Antipasto Salad
| $12.95 |
| Classic Cobb Salad
| $11.95 |
| Grilled Jumbo Shrimp
| $16.95 |
| Cold Poached Salmon
| $12.95 |
| Balsamic Chicken
| $11.95 |
| Grilled Chicken Ceasar
| $11.95 |
| Roast Chicken Spinach Salad
| $11.95 |
| Executive Lunch
| $19.95 |
| Boardroom Lunch
| $12.95 |
| Fifth Avenue Luncheon
| $22.95 |
| New Yorker Luncheon
| $20.95 |
| Delicious Soups
| $95.00 |
| Sliced Meat and Cheese Platter -
| $7.95 |
| Hot Luncheon
| $23.95 |
| Four Foot Hero
| $130.00 |
| Six Foot Hero
| $185.00 |
| Box Lunches
| $12.00 |
| Burger Banquet
| $9.95 |
| Slider Bar
| $11.95 |
| Entrée Salads
| $11.95 |
| Gourmet Pizza
| $18.00 - $20.00 |
| Finger Sandwiches
| $5.95 |
| Fruit & Cheese Platters
| $7.95 |
| Mediterranean Platter
| $10.95 |
| Crudite
| $4.95 |
| Chips & Dips
| $4.50 |
| Pâté Platter
| $8.95 |
| Falafel Platter
| $8.95 |
| Chicken Finger Platter
| $120.00 |
| Sliced Fresh Fruit or Salad
| $4.50 |
| South Western Basket
| $145.00 |
| European Market Basket
| $185.00 |
| Cookie Tray
| $4.25 |
| Chocoholic Tray
| $5.95 |
| Mini Pastry Displays
| $4.95 |
| Cupcakes Tray
| $3.25 |
| Sliced Cake Platter
| $4.50 |
| Buttery Pound Cake Tray
| $3.25 |
| Chocolate Covered Strawberries
| $30.00 - $45.00 |
| Whole Cakes
| $30.00 - $50.00 |
| Design Your Own Cake
| $64.95 - $169.95 |
| Gourmet Gift Baskets
| $50.00 |
DessertsAssortment of Square, Jumbo Cookie, Pound Cake - $2.95 | |
| Square
| $3.25 |
| Jumbo Cookie
| $3.25 |
| Pound Cake
| $2.75 |
| Jar Cookie Bag (3)
| $1.50 |
| Quaker Granola Bar
| $1.50 |
| All Other Granola Bars
| $2.25 |
| Chocoholic Tray (10 Person Minimum)
| |
| Mini Pastry Displays (10 Person Minimum)
| |
| Cupcakes Tray (10 Person Minimum)
| |
| Sliced Cake Platter (10 Person Minimum)
| |
| Buttery Pound Cake Tray (10 Person Minimum)
| |
| Chocolate Covered Strawberries (2 Dozen Minimum)
| |
Chips | |
| Dirty Potato Chips
| $1.50 |
| 1 oz. Lays Potato Chips (100P)
| $1.00 |
The Hot Luncheon 1Inquire about our wide selection of ethnic menus. 10 Person minimum. Sale and Pepe also prepares a wide selection of Lofat Chicken Entrees. Please inquire for choices. Served with Pasta or Vegetables and Choice of Potatoes / Rice, Bread Basket Choice of Green Salad, Fresh Fruit Platter, Assortment of Petite Cookies and Candies | |
| Breast of Chicken
| |
| Breast of Chicken
| |
| Chicken Parmigiana
| |
| Chicken Piccata
| |
| Chicken Marsala
| |
| Chicken Francaise
| |
| Classic Fried Chicken
| |
| Grilled Chicken Chimichurra Sauce
| |
| Pan Sauteed Breaded Balsamic Chicken
| |
| Chicken and Broccoli Stir Fry
| |
| Chicken Florentine
| |
| Sauteed Chicken, Wild Mushrooms and Madiera Wine Sauce
| |
| Honey Orange BBQ Chicken (on the Bone)
| |
| Chicken Dijonnaise
| |
| Tandoori (Clay Pot Style) BBQ Chicken
| |
| Veal with Peppers, Onions and Tomato
| |
| Mango BBQ Grilled Boneless Loin of Pork
| |
| Grilled Baby New Zealand Lamb Chops with Mint Jelly
| |
| Medallions of Filet Mignon with Peppercorn Sauce
| |
| Honey BBQ Baby Back Ribs or St. Louis Ribs
| |
| Grilled Skirt Steak, Chimichurra Sauce
| |
| Classic Meatloaf (Veal, Pork, Beef) with Mushroom Gravy
| |
| Oriental Pepper Steak
| |
| Veal Parmigiana
| |
| Asian-Style or Molasses Marinated Sliced Flank Steak
| |
| Spanish-Style Oxtails Braised with Chorizo Sausage
| |
| Beef Stroganoff with Egg Noodles
| |
| Roast Pernil
| |
| Indian Lamb Meatballs with Hard Boiled Eggs
| |
| Baked Macaroni with Cheddar & Toasted Panko Topping
| |
| Penne Pasta Bolognese (Meat Sauce)
| |
| Penne Pasta with Pancetta and Tomato Cream Sauce
| |
| Penne Pasta in Seafood Pesto Alfredo Sauce
| |
| Bowtie Pasta with Pesto, Diced Plum Tomato and Pignoli
| |
| Penne Pasta Pink Vodka Sauce
| |
| Lasagna Primavera White or Red Sauce
| |
| Baked Ziti
| |
| Lasagna Roma (Meatballs and Sausage)
| |
| Penne Pasta with Smoked Ham and Peas in a Pink Cream Sauce
| |
| Penne Pasta, Shrimp, Pesto, Plum Tomato and Arugula
| |
| Whole Wheat Penne Pasta Marinara with Turkey Meatballs
| |
The Hot Luncheon 210 Person minimum | |
| Sauteed tilapia Filet with Lemon Peppercorn Pan Sauce
| |
| Linguine with Red or White Clam Sauce
| |
| Seafood Paella
| |
| Crabmeat Stuffed Shrimp
| |
| Shrimp Parmigiana
| |
| Shrimp Scampi served on a bed of Linguine
| |
| Grilled Shrimp Sante Fe over Rice
| |
| Shrimp Francaise
| |
| Grilled Mahi Mahi
| |
| Cajun Catfish Filet
| |
| Louisiana Crab Cakes
| |
| Grilled Salmon, Sesame Ginger Glazed or Lemon Butter Sauce
| |
| Blackened or Grilled Tuna Steak
| |
| Baked Filet of Sole with Crabmeat Stuffing
| |
| Filet of Sole Francaise
| |
| Baked Scrod Oreganata
| |
| Kofta in Curry Sauce (Indian Fish Cakes)
| |
| Baked Basa Filet
| |
Vegetarian Entrees | |
| Eggplant Parmigiana
| |
| Eggplant Parmigiana
| |
| Ravioli
| |
| Gnocchi (Potato) Pasta in Fresh Tomato Basil Sauce
| |
| Eggplant Rollatini
| |
| Vegetarian Chili
| |
| Cheese Manicotti in Arriabiatta Sauce
| |
| Seasoned Tofu with Oriental Vegetables Stir Fry
| |
| Balsamic Vegetable Kebobs
| |
| Portabella Mushroom Parmigiana
| |
| Chana Masala (Indian Chickpea Stew)
| |
| Chili Paneer (Indian Fried Farmers Cheese in a Chili Sauce)
| |
| Vegetarian Moussaka
| |
| Vegetarian Zucchini Keftedes (Meatballs)
| |
Pasta Salads, Grains and PotatoesA La Carte - $3.95 | |
| Pasta Primavera (Penne)
| |
| Mediterranean (Tri Color Spiral)
| |
| Oriental (Lo Mein Noodles)
| |
| Pesto (Bowtie)
| |
| Sweet Red Pepper (Gemelli)
| |
| Greek Tzatziki Pasta Salad (Penne)
| |
| Mexican Pasta Salad (Tri Color Spiral)
| |
| Broccoli Rabe and Garlic (Large Shells)
| |
| Roasted Red Potatoes and Stringbeans
| |
| Herbed Cous Cous with Feta, Tomato, and Cucumber
| |
| New Potato Salad
| |
| Macaroni Salad
| |
| Italian Potato Salad (no mayo)
| |
| Wild Rice with Cranberries and Walnuts
| |
| Mezze Penne Pasta with Caponatina and Fresh Basil
| |
| Whole Wheat Shell Pasta
| |
| Colorful Qunoa Salad
| |
Greens and Vegetable SaladsA La Carte - $3.95. Additional Charge | |
| Tossed Salad or Caesar Salad
| |
| Cucumber Tomato or Asparagus Vinaigrette
| |
| Baby Spinach with Turkey Bacon
| |
| Waldorf Mesclun
| |
| Greek
| |
| Assorted Grilled Vegetables
| |
| Fresh Basil, Sun Dried Tomato & Ciligine Mozzarella
| |
| Classic Coleslaw, Health Slaw, or Waldorf Slaw
| |
| Southwestern Bean Salad
| |
| Caponatina
| |
| Stuffed Grape Leaves, Kalamata olives and Feta
| |
Side Dishes for the Hot Luncheon | |
| Rice Pilaf with Toasted Orzo
| |
| Spanish Rice and Black Beans
| |
| Southern Style Dirty Rice
| |
| Pan Browned Baby White Potatoes
| |
| Mashed Potatoes
| |
| Roasted Red Beets & Stringbeans
| |
| Collard Greens with Smoked Turkey
| |
| Savory Butternut Squash with Golden Raisins
| |
| Sauteed Mixed Leafy Greens
| |
| Peas, Carrots, Mushrooms and Shallots
| |
| Grilled Vegetables
| |
| Baby Carrots, Brown Sugar and Butter
| |
| Broccoli with Garlic and Oil
| |
| Corn Kernels (Butter Sauce or Mexican Style)
| |
| Honey Roasted Assorted Root Vegetables
| |
| Yellow Rice and Red Beans
| |
| Brown Rice with Diced Carrots and Shallots
| |
| Half Rosemary Red Roast Potatoes
| |
| Classic Home Fries or Hash Brown Potatoes
| |
| Potato Pancakes
| |
| Greek Idaho Potato Wedges (Lemon & Herbs)
| |
| Sauteed Mixed Vegetables
| |
| Parsnips & Carrot Rounds with Popped Mustard Seeds
| |
| Fried Plantains
| |
| Stringbeans
| |
| Sliced Carrots in Butter and Fresh Dill
| |
| Sliced Zucchini with Tomatoes and Fresh Basil
| |
Gourmet PizzaChoice of Topping: Spinach, Anchovies, Sausage, Fresh Garlic, Meatball, Eggplant, Pepperoni, Olives, Broccoli, Mushroom, Onions, Prosciutto | |
| Napoletana Pizza (18 Inch Pie)
| |
| Sicilian (Square)
| |
Burger Banguet10 Person minimum. An Assortment of Burgers served with toppings of your choice: Sauteed Onions, Assorted Cheese Toppings, Sliced Tomato and Shredded Lettuce. Served with Relish, Mustard, Ketchup and a Bowl of Pickles. Choose 3 types of Burgers: | |
| 100 % Beef Burgers
| |
| Vegetable Burgers
| |
| Salmon Burgers
| |
| Turkey Burgers
| |
| Buffalo Burgers
| |
Accompaniments | |
| Ranch Cut French Fries
| |
| Eggplant Fries
| |
| Crisscross Spicy Fries
| |
| Onion Rings
| |
| Sweet Potato Chips
| |
| Ranch Cut French Fries
| |
| Crisscross Spicy Fries
| |
| Onion Rings
| |
| Sweet Potato Fries
| |
Finger Sandwiches10 Person minimum | |
| Thinly Sliced Prosciutto with Fresh Mozzarella and Fresh Basil
| |
| Grilled Portabella Mushrooms and Herbed Brie
| |
| Smoked Salmon with Fresh Dill, Cucumber and Branston Pickle
| |
| Roast Breast of Chicken with Red Bell Pepper Mayonnaise
| |
| Cajun Roast Beef and Radicchio with Avocado Salsa
| |
| Black Forest Ham and Jarlsberg Cheese with Whole Grain Mustard
| |
| Tuna Salad with Sliced Stuffed Olives
| |
ColdPriced per 50 Pieces | |
| Jumbo Shrimp Cocktail, Roast New Potatoes with Sour cream and Caviar
| |
| Bruschetta, Asparagus Spears wrapped with Prosciutto
| |
| Endives with Salmon Mousse and Dill
| |
| Filet Mignon, Baguette Rounds, Horseradish Sauce
| |
| Stuffed Cherry Tomatoes with Rouqfort and Caviar
| |
| Ciligine, Grape Tomato, Pesto-Skewers
| |
| Mini Potato Pancakes with Caviar and Sour Cream
| |
| Miniature Lobster Rolls on Brioche Buns
| |
| Sesame Crusted Ahi Tuna Canapes
| |
| Sushi (Vebetarian, Cooked Seafood, and Traditional)
| |
| Jumbo Shrimp Cocktail
| $150.00 |
| Roast New Potatoes with Sour Cream and Caviar
| $85.00 |
| Bruschetta
| $50.00 |
| Asparagus Spears Wrapped with Proscuitto
| $85.00 |
| Endives with Salmon Mousse and Dill
| $85.00 |
| Filet Mignon, Baguette Rounds, Horseradish Sauce
| $125.00 |
| Stuffed Cherry Tomatoes with Roquefort and Caviar
| $85.00 |
| Ciligine, Grape Tomato, Pesto - Skewers
| $85.00 |
| Miniature Potato Pancakes with Caviar and Sour Cream
| $85.00 |
| Mini Lobster Rolls on Brioche Buns
| $200.00 |
| Sesame Crusted Ahi Tuna Canapés
| $150.00 |
| Sushi (Vegetarian, Cooked Seafood and Traditional)
| $85.00 |
HotPriced per 50 Pieces or Full Tray | |
| Italian Stuffed Mushrooms, Crabmeat Stuffed Mushrooms
| |
| Mini Assorted Quiche, Mini Assorted Pizza, Mini Spring Rolls, Pigs in a Blanket
| |
| Mini Eggplant Rollatini, Mini Mexican Meatballs
| |
| Buffalo Wings, Celery Sticks and Bleu Cheese
| |
| Chicken Fingers with Honeymustard Sauce, Baked Clams Casino
| |
| Assorted Fried Ravioli with Sauce
| |
| Smoked Chicken Quesadillas, Baked Clams Oreganata, Coconut Shrimp
| |
| Mini Blue Claw Crab Cakes, Habachi Beef w. Monterey Jack Cheese and Peppers
| |
| Spanokopita, Skewered Chicken or Shrimp (Cajun, Grilled, Sesame or BBQ)
| |
| Mini Pulled Pork, Cheddar and Fried Onion on Brioche Rolls
| |
| Miniature Hamburger Sliders Designed Your Way
| |
| Italian Stuffed Mushrooms
| $90.00 |
| Crabmeat Stuffed Mushrooms
| $100.00 |
| Mini Assorted Quiche
| $100.00 |
| Mini Assorted Pizza
| $85.00 |
| Mini Spring Rolls
| $90.00 |
| Pigs in a Blanket
| $85.00 |
| Mini Vegetable Curry Samosa
| $85.00 |
| Mini Eggplant Rollatini
| $90.00 |
| Mini Mexican Meatballs
| $90.00 |
| Buffalo Wings, Celery Sticks & Bleu Cheese
| $100.00 |
| Chicken Fingers with Honey Mustard Sauce
| $90.00 |
| Baked Clams Casino
| $100.00 |
| Assorted Fried Ravioli with Sauce
| $85.00 |
| Smoked Chicken Quesadillas
| $125.00 |
| Baked Clams Oreganata
| $100.00 |
| Coconut Shrimp
| $100.00 |
| Mini Blue Claw Crab Cakes
| $150.00 |
| Spanakopita
| $100.00 |
| Skewered Chicken
| $100.00 |
| Skewered Shrimp
| $150.00 |
| Mini Pulled Pork, Cheddar & Fried Onion on Brioche Rolls
| $125.00 |
| Mini Hamburger Sliders
| $125.00 |
Southwestern BasketServes 10-15 Persons | |
| Southwestern Basket
| |
European Market BasketServes 10-15 Persons | |
| European Market Basket
| |
Slider BarChoose Four Types of Sliders | |
| Angus Beef, Cheddar & Dill Pickle
| |
| Salmon & Cilantro with Creole Tartar Sauce
| |
| Southwestern Ground Turkey with Caramelized Onions
| |
| Jamaican Ground Chicken with Fried Plantain
| |
| Ground Buffalo with Bacon & Blue Cheese
| |
| Pulled Pork with Fried Onions & Cheddar Cheese
| |
| Coconut Crab Cake with Lemon Dill Aioli
| |
| Falafel Burger with Tzatziki Sauce
| |
Featured SelectionsHoliday Desserts Available Seasonally. Include: | |
| Carrot Cake
| |
| Pecan Pie
| |
| Outrageious Chocolate Cake
| |
| Apple Pie
| |
| Marble Cheesecake
| |
| Baileys Espresso Cake
| |
| Mocha Raspberry Walnut Cake
| |
| New York Cheesecake
| |
Design Your Own CakeDesign Your Own Cake in Three Simple Steps and We'll Decorate it for any Occasion | |
| Choose the Type of Cake (Vanilla or Chocolate)
| |
| Choose the Type of Filling
| |
| Choose the Type of Frosting
| |
Four & Six Foot Heroes | |
| American
| $130.00 - $185.00 |
| Italian
| $140.00 - $195.00 |
| Vegetarian
| $140.00 - $195.00 |
| French
| $145.00 - $210.00 |
| Cajun
| $145.00 - $210.00 |
| West Coast
| $150.00 - $210.00 |
| Wisconsin
| $130.00 - $185.00 |
| Neptune
| $185.00 - $265.00 |
| Southwestern
| $160.00 - $235.00 |
| Oriental
| $145.00 - $210.00 |
| Milanaise
| $150.00 - $220.00 |
| Pilgrim
| $185.00 - $265.00 |
| Texan
| $150.00 - $265.00 |
Breakfast | |
| Breakfast Sandwich Basket
| $5.95 |
| Manhattan Breakfast
| $10.95 |
| Healthy Additions
| $5.50 |
| Just Bagels
| $3.25 |
Corporate Breakfast | |
| Corporate Breakfast
| $10.50 |
| Assorted Breakfast Tray of Mini Items
| $4.25 |
| Regular Coffee
| $20.00 |
| Tea
| $19.00 |
| Decaf Coffee
| $21.00 |
| Flavored Coffee
| $22.00 |
| Sliced Fruit Basket
| $4.50 |
| Tropicana 10 Oz. Juices
| $1.50 |
| Fresh Squeezed Orange Juice
| $20.00 |
Drinks | |
| Can Sodas
| $1.50 |
| Water
| $1.50 |
| Snapple
| $2.00 |
There Is Something For Everyone At Sale & Pepe Fine
Now you have discovered the full menu and prices for Sale & Pepe Fine! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!