Regal Seafood House & Lounge Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Regal Seafood House & Lounge's menu. Whether you go for a Chinese Broccoli with Oyster Sauce/蠔油唐芥蘭, White Rice, Szechuan Crispy Eggplant/四川茄子, Coconut Cake/棷汁糕 or Sweet & Sour Pork Ribs with Honey Walnut/港式甜酸骨 Regal Seafood House & Lounge's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Regal Seafood House & Lounge location.
Regal Seafood House & Lounge Menu Categories
Now let’s check out Regal Seafood House & Lounge's menu! You will find that the menu is divided into the following categories:
- Popular Items
- Appetizers
- Soup
- Chinese Herb Soup
- Chef's Special
- Poultry
- Seafood
- Pork & Beef
- Vegetables
- Noodles & Fried Rice
- Dessert/Party Menu
Here is the Full Menu for Regal Seafood House & Lounge
Now that you know what you will be paying to eat at Regal Seafood House & Lounge, here is the full menu of food options to choose from!
Item | Price |
---|---|
Popular Items | |
Appetizers | |
Shrimp Dumplings/蝦餃
| $5.99 |
Shrimp Dumplings/蝦餃 (Appetizers)
| $5.99 |
Pan-fried pork Dumplings/鍋貼
| $4.99 |
Pan-fried pork Dumplings/鍋貼 (Appetizers)
| $4.99 |
Chicken Spring Rolls/雞春捲
| $3.99 |
Shrimp Spring Rolls/蝦春捲
| $4.99 |
Duck Lettuce Wraps/鴨生菜包
| $9.99 |
Deep Fried Crispy Shrimp Balls/脆皮蝦球
| $5.99 |
Salt & Pepper Calamari/椒鹽魷魚
| $11.99 |
Honey BBQ Pork/密汁叉燒
| $11.99 |
Dim Sum Platter/點心拼盤
| $14.99 |
Salt & Pepper Capelin/椒鹽多春魚
| $8.99 |
Crispy Fried Intestine/脆皮炸大腸
| $9.99 |
Cucumber with Garlic Sauce/拍黃瓜
| $8.99 |
Home Made Spicy Boneless Duck Feet/麻辣無骨鴨腳
| $12.99 |
Salted Shredded Chicken/手撕雞
| $16.99 |
Soft Shell Crabs with Garlic/椒鹽軟殼蟹
| $19.99 |
Braised Crispy Squab/手淋紅燒脆皮乳鴿
| $23.99 |
Crispy Pork Trotter/脆皮豬蹄
| $24.99 |
Assorted Platter/什錦拼盤
| $34.99 |
Soup | |
Wonton Soup/餛飩湯
| $4.99 |
Soup of the Day/每日例湯
| $3.99 |
Hot & Sour Soup/酸辣湯
| $3.99 |
Emerald Lake Beef Soup/西湖牛肉湯
| $4.99 |
Dry Scallop Fish Maw Soup/幹扇貝魚肚湯
| $4.99 |
Crab Meat Fish Maw Soup/蟹肉魚肚湯
| $4.99 |
Duck Bone Soup/鴨骨湯
| $14.99 |
Pork Bone Soup/澳門豬骨煲湯
| $18.99 |
Chinese Herb Soup | |
Cordyceps Sinensis Stewed with SiIkie Soup
| $6.95 |
Stewed Pelodiscus Sinensis with Chicken (Size #4-6)
| $12.95 |
Chef's Special | |
Abalone with Abalone Sauce/鮑魚(4-6頭)配鮑魚醬 (Size #4-6)
| $99.99 |
Abalone with Sea Cucumber/鮑魚(38頭) (Size #38)
| $29.99 |
Assorted Premium Seafood in Chinese Casserole/佛跳牆
| $49.99 |
A Product Braised Sea Cucumber/紅燒海參
| $58.99 |
Marbled Sand Goby/筍殼魚
| $76.00 |
Dungeness Crab /溫哥華大蟹 (Each)
| $49.99 |
Poultry | |
General Tso Chicken/左宗堂雞
| $12.99 |
General Tso Chicken/左宗堂雞 (Poultry)
| $12.99 |
Tangerine Chicken/陳皮雞
| $12.99 |
Hunan Chicken/湖南雞
| $12.99 |
Broccoli with Chicken/西蘭花雞
| $12.99 |
Pineapple Boat Chicken/菠蘿船雞
| $15.99 |
Chicken & Tofu with Salty Fish Sauce/雞肉和豆腐鹹魚醬
| $13.99 |
Chicken & Egg Plant with Salty Fish Sauce/雞肉和茄子鹹魚醬
| $14.99 |
Jujube Wolfberries with Steamed Chicken/枸杞紅棗蒸雞
| $15.99 |
Ginger & Scallion Chicken/薑蔥霸王雞
| $16.99 |
Steamed Chicken in Premium Sauce/芥膽上湯雞 ( Half)
| $17.99 |
Hong Kong Style Roasted Duck/港式明爐燒鴨
| $16.99 |
Peking Duck /片皮鸭 (Two Courses)
| $25.99 |
Peking Duck /片皮鸭 (Two Courses)
| $25.99 |
Taro & Duck with Plum Sauce/家鄉梅子鴨
| $35.99 |
Seafood | |
Salt & Pepper Shrimps/椒鹽大蝦
| $13.99 |
Hong Kong Bay Style Shrimps/避風塘大蝦
| $13.99 |
Hunan Shrimps/湖南蝦
| $13.99 |
Shrimps with Mixed Vegetables in Garlic Sauce/雜菜蝦
| $13.99 |
Sizzling Black Pepper Shrimps/黑椒蝦
| $14.99 |
Honey Walnut Shrimps/核桃蝦
| $15.99 |
Honey Walnut Shrimps/核桃蝦 (Seafood)
| $15.99 |
Tea Flavor Shrimps/茶香蝦
| $14.99 |
Steamed Egg with Lobster Roe/龍蝦膏蒸蛋 (Seafood)
| $10.99 |
Braised Tofu & Fish in Hot Pot/班腩豆付
| $13.99 |
Hunan Fish/湖南魚
| $14.99 |
Shrimps with Scrambled Egg/滑蛋炒蝦仁
| $14.99 |
Sauté Scallop in Bird's Nest/鳥巢扇貝
| $15.99 |
Sauté Chinese Broccoli with Flounder/唐芥蘭炒龍利魚
| $15.99 |
Mix Seafood & Vegetables in Bird's Nest/雀巢海鮮
| $16.99 |
Fried & Sauté Flounder Two Style/骨香龍利魚
| $28.99 |
Sweet & Sour Flounder/甜酸骨香龍利魚
| $28.99 |
Mussels with "XO" Sauce/XO醬炒桂花蚌
| $32.99 |
Yam & Ginkgo Biloba Sauté with Mussels/鮮淮山炒桂花蚌
| $32.99 |
Braised Fish in Hot Pot/魚頭腩豆腐煲
| $29.99 |
Two Lobsters with Pan Fried Crispy Noodles/雙龍蝦脆麵
| $38.99 |
Two Lobsters with Pan Fried Crispy Noodles/雙龍蝦脆麵 (Seafood)
| $38.99 |
Fried Seafood Platter/椒鹽海鮮大拼盤
| $39.99 |
Pork & Beef | |
Tangerine Beef/陳牛
| $12.99 |
Sizzling Black Pepper Beef/黑椒牛
| $12.99 |
Beef with Broccoli in Teriyaki Sauce/日式西蘭花炒牛肉
| $12.99 |
Sauté Tomato & Egg with Beef/番茄炒牛肉
| $11.99 |
Sweet & Sour Pork Ribs with Honey Walnut/港式甜酸骨 (Pork & Beef)
| $13.99 |
Sweet & Sour Pork Ribs with Honey Walnut/港式甜酸骨
| $13.99 |
Garlic Maggi Beef/美極炒牛肉
| $16.99 |
Honey Wasabi Beef/日本芥辣炒牛肉
| $16.99 |
Beef Brisket/牛腩煲
| $12.99 |
Sauté Bitter Melon with Beef/鼓汁苦瓜炒牛肉
| $12.99 |
Pork Stomach with Ginger Scallion/薑蔥爆豬肚
| $12.99 |
Beef with Chinese Broccoli/唐芥蘭炒牛肉
| $13.99 |
Sizzling Black Pepper Beef Short Ribs/黑椒牛仔骨
| $14.99 |
Taro with Pork Belly/芋頭扣肉
| $15.99 |
Saute Chinese Broccoli & Beef with Ginger Sauce/拍蒜唐芥蘭牛肉
| $15.99 |
Steam Minced Pork with Salted Fish/咸魚蒸肉餅
| $15.99 |
Lamp Meat Hot Pot/羊腩煲
| $19.99 |
Meigan Gai with Pork Hock/梅菜圓碲 (Preserved Vegetables)
| $18.99 |
Beef & Beef Tripe in Hot Chili Oil Sauce/水煮牛肉牛柏葉
| $24.99 |
Vegetables | |
Sauté Four Green Vegetables/菜四蔬
| $12.99 |
Chengdu Mixed Vegetable/成都素燴
| $14.99 |
Szechuan Crispy Eggplant/四川茄子
| $12.99 |
Lettuce with Garlic Sauce/蒜蓉西生菜
| $9.99 |
Sauté Mushroom & Lettuce with Oyster Sauce/蠔油冬菇西生菜
| $11.99 |
Preserved Egg with Lettuce in Milk/上湯西生菜
| $11.99 |
Baked Pumpkin with Salty Egg Yolk Sauce/金沙南瓜
| $12.99 |
Crispy Tofu w Minced Chicken in Black Bean Sauce/家鄉脆滑豆腐
| $12.99 |
Hong Kong Bay Style Eggplant/避風塘茄子
| $12.99 |
Chinese Broccoli with Oyster Sauce/蠔油唐芥蘭
| $12.99 |
Preserved Egg w Mustard Green in Milk/上湯芥菜膽
| $12.99 |
Braised Tofu & B.B.Q. Pork in Hot Pot/紅燒豆腐煲
| $12.99 |
Sauté Garlic with Chinese Broccoli/蒜蓉唐芥蘭
| $14.99 |
Snow Pea Leaf with Dry Scallop Sauce/瑤柱扒豆苗
| $15.99 |
Sauté Snow Peas Leaf/清炒豆苗
| $15.99 |
Preserved Egg with Snow Peas Leaf in Milk/上湯豆苗
| $15.99 |
Steamed Vegetables in Lotus Leaf/荷香蒸素珍
| $15.99 |
Buddhist Delight /羅漢上素 (Mixed Vegetable)
| $15.99 |
Japanese Egg Tofu with Style Egg Yolk Sauce/金沙玉子豆腐
| $15.99 |
Braised Japanese Egg Tofu/紅燒玉子豆腐
| $15.99 |
Japanese Egg Tofu with Snow Peas Leaf/豆苗玉子豆腐
| $16.99 |
Preserved Egg with Water Cress in Premium Sauce/上湯西洋菜
| $16.99 |
Japanese Egg Tofu with Sweet & Sour Sauce Sauce/咕咾玉子豆腐
| $16.99 |
Noodles & Fried Rice | |
Fried Rice炒飯
| $9.99 |
Lo Mein
| $12.99 |
Ho Fan
| $12.99 |
Singapore Vermicelli /星洲炒米 (Meat & Seafood)
| $12.99 |
Beef Ho Fan with Soya Sauce/乾炒牛河
| $12.99 |
Premium Seafood Fried Rice/富貴炒飯
| $13.99 |
White Rice
| $1.99 |
Lobster Roe Fried Rice/龍蝦膏炒飯
| $10.99 |
Fried Noodles with Soya Sauce
| $11.99 |
Bitter Melon Ho Fan with Black Bean Sauce/鼓汁苦瓜牛河
| $12.99 |
Shrimps Ho Fan with Egg White Sauce/西施蝦河
| $12.99 |
Ginger, Dry Scallop & Egg White Fried Rice/瑤柱蛋白炒飯
| $13.99 |
Seafood Fried Rice with XO Sauce /XO醬海鮮炒飯
| $13.99 |
Pan-Fried Sticky Rice/生炒糯米飯
| $14.99 |
Pan-Fried Sticky Rice with Lobster Roe/龍蝦膏生炒糯米飯
| $16.99 |
Mushroom & Chicken with E-Fu Noodles Soup/紅燒伊麵
| $18.99 |
Soft Shell Crab Fried Rice/軟殼蟹炒飯
| $21.99 |
Dessert/Party Menu | |
Sweet Peanut Rice Balls/ 擂沙湯丸
| $4.99 |
Osmanthus Health Wolfberries
| $4.99 |
Coconut Cake/棷汁糕
| $4.99 |
Double Layered Milk Pudding/雙皮奶
| $5.99 |
Mochi/雪媚娘
| $5.99 |
Egg Tarts/蛋撻
| $5.99 |
Fried Buns/炸饅頭
| $6.99 |
Steamed Buns/饅頭
| $6.99 |
Durian Cakes/榴蓮酥
| $6.99 |
Double Layered Milk Pudding with Bird's Nest
| $19.99 |
Chinese Birthday Buns/南山壽桃
| $13.99 |
There Is Something For Everyone At Regal Seafood House & Lounge
Now you have discovered the full menu and prices for Regal Seafood House & Lounge! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!