Rapscallion Seafood House and Bar Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Rapscallion Seafood House and Bar's menu. Whether you go for a Soup of the Day, Ribeye, Soup of the Day, 6 oz. Australian Lobster Tail or Spinach Rapscallion Seafood House and Bar's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Rapscallion Seafood House and Bar location.
Rapscallion Seafood House and Bar Menu Categories
Now let’s check out Rapscallion Seafood House and Bar's menu! You will find that the menu is divided into the following categories:
- Fin & Tail Creations
- Starters
- Salads
- Soups
- Pasta Favorites
- Crustacean Creations
- Certified Angus Steaks
- Slow-Cooked Angus Prime Rib
- Aquatic Additions For Any Steak Selection
- Weekly Specials
- Sides
- Dessert
Here is the Full Menu for Rapscallion Seafood House and Bar
Now that you know what you will be paying to eat at Rapscallion Seafood House and Bar, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Fin & Tail Creations | |
| Chilean Sea Bass
| $27.00 |
| Northwestern King Salmon Filet
| $24.00 |
| Hawaiian Ahi Tuna
| $26.00 |
| Wild Alaskan Halibut
| $24.00 |
| Oregon Coast Sand Dabs
| $23.00 |
| Rapscallion Mixed Grill
| $24.00 |
| Pecan Encrusted Orange Roughy
| $23.00 |
| Rosemary Swordfish
| $24.00 |
| Crab Stuffed Alaskan Halibut
| $28.00 |
Starters | |
| Fresh Shucked Oysters on the Half Shell
| $2.00 - $2.50 |
| Black Tiger Prawn Cocktail
| $12.50 |
| Escargot
| $12.50 |
| Escargot
| $13.50 |
| Steamed Manila Clams
| $14.50 |
| Oven Roasted Whole Gilroy Garlic
| $6.50 |
| Crispy Cajun Coconut Prawns
| $12.50 |
| Maryland Blue Crab Cakes
| $12.50 |
| Seafood Combo
| $17.50 |
| Crispy Calamari Rapscallion
| $12.50 |
| Monterey County Artichoke
| $6.50 |
| Sesame Seed Encrusted Ahi Sashimi
| $13.50 |
| Diablos on Horseback
| $12.50 |
| Warm Cashew Encrusted Brie
| $10.50 |
| Fried Artichoke Hearts
| $8.50 |
SaladsRanch, bleu cheese, 1000 island, creamy italian, creamy raspberry vinaigrette, caesar, balsamic vinaigrette or honey mustard | |
| Iceberg Wedge
| $6.00 |
| Limestone
| $7.00 |
| Traditional Caesar
| $8.00 |
| Spinach
| $6.00 |
| Rapscallion House Salad
| $6.00 |
SoupsMade from scratch | |
| French Onion Soup
| $6.00 |
| New England Clam Chowder
| $4.50 - $6.00 |
| Soup of the Day
| $4.50 - $6.00 |
Pasta Favorites | |
| Manila Clams Linguini Saute
| $20.00 |
| Black Tiger Prawns and Sea Scallops Fettuccini
| $22.00 |
| Black Tiger Prawn Scampi
| $22.00 |
| Artichoke Hearts and Cream Cheese Stuffed Tortellini
| $16.00 |
| Sauteed Smoked Chicken and Stilton Gorgonzola Penne Pasta
| $16.00 |
Crustacean Creations | |
| Pan Seared Lemon Pepper Day Boat Scallops
| $25.00 |
| Shellfish Cioppino
| $24.00 |
| Petite Surf and Turf
| $50.00 |
| 1 lb. Alaskan King Crab Legs
| $38.00 |
| Live Dungeness Crab
| |
| 6 oz. Australian Lobster Tail
| $35.00 |
| Twin 6 oz. Australian Lobster Tails
| $65.00 |
Certified Angus SteaksOur 1,800-degree broiler sears in the flavors of our certified angus beef. our steaks are served with seasonal sautéed vegetables, choice of scalloped potatoes, imported wild rice blend, french fries or creamy mashed potatoes and choice of finishing sauce | |
| Center Cut Top Sirloin
| $29.00 |
| New York Steak
| $35.00 |
| Ribeye
| $35.00 |
| 8 oz. Filet Mignon
| $36.00 |
| 4 oz. Petite Filet
| $22.00 |
| Petite Surf & Turf
| $50.00 |
| 16 oz. T-Bone
| $31.00 |
Slow-Cooked Angus Prime RibServed with garlic mashed potatoes, seasonal vegetables au jus and creamy horseradish | |
| Slow-Cooked Angus Prime Rib
| $28.00 - $35.00 |
Aquatic Additions For Any Steak Selection | |
| 4 Tiger Prawns
| $10.00 |
| 4 Sea Scallops
| $10.00 |
| 4 Coconut Prawns
| $10.00 |
| 6 oz. Australian Lobster Tail
| |
| Maryland Blue Crab Cake
| $6.00 |
| Alaskan King Crab Leg
| |
Weekly SpecialsBased on seasonal availability | |
| Bone in Bleu Cheese Center Cut Pork Chop
| |
| Seafood Paella
| |
| Grilled Bone in Halibut
| |
| Mixed Trio
| |
Sides | |
| Sauteed Button Mushrooms
| $5.50 |
| Asparagus with Hollandaise
| $6.00 |
| Steamed Spinach
| $4.50 |
| Five Cheese and Penne Pasta Macaroni
| $7.00 |
Dessert | |
| New York Style Cheesecake
| $6.00 |
| Flourless Chocolate Truffle Cake
| $7.00 |
| Bourbon Pecan Pie
| $7.00 |
| Hot Raspberry Chocolate Custard
| $3.00 |
| Walnut Almond Baklava
| $7.00 |
| Chocolate Dipped Strawberries
| $7.00 |
| Baked Caramel Custard
| $6.00 |
| Rapscallion Bread Pudding
| $6.00 |
| Mud Pie with Chocolate Sauce
| $7.00 |
| Ice Cream Sundae
| $5.00 |
| French Vanilla
| $4.00 |
| Raspberry Sherbet
| $4.00 |
| Muffin of the Day
| $1.00 |
| Cappuccino Ice Cream
| $4.00 |
There Is Something For Everyone At Rapscallion Seafood House and Bar
Now you have discovered the full menu and prices for Rapscallion Seafood House and Bar! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!