R2L Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the R2L's menu. Whether you go for a Pinot Grigio, Caposaldo, Veneto, Italy, 2013, Grilled + Fried Chicken, Live Long And..., Farm Vegetable Vegan Pot-Au-Feu or Cheese R2L's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your R2L location.
R2L Menu Categories
Now let’s check out R2L's menu! You will find that the menu is divided into the following categories:
- To Share
- Appetizers
- Meat (Poultry, Fish) + Potatoes
- Main Courses
- Sides
- Monday-Friday, 4:30-6:30
- Cocktails
- Wine
- Beer
- Desserts
- Sparkling
- Rosé
- White
- Red
Here is the Full Menu for R2L
Now that you know what you will be paying to eat at R2L, here is the full menu of food options to choose from!
Item | Price |
---|---|
To Share | |
Grilled Truffle Flatbread
| $20.00 |
Crisp Risotto
| $18.00 |
Chilled Oysters on the Half Shell
| $24.00 |
Seafood Boil: Shrimp, Clams + King Crab
| $55.00 |
Guinea Hen Nachos
| $24.00 |
Appetizers | |
Lobster Bisque
| $14.00 |
Chopped Romaine Salad
| $14.00 |
Roasted Shrimp
| $24.00 |
Steak Tartare
| $18.00 |
Tuna Tartare
| $18.00 |
Fromage Blanc Gnocchi
| $18.00 |
Heirloom Tomato Salad
| $16.00 |
Chilled Corn Soup
| $12.00 |
Meat (Poultry, Fish) + Potatoes | |
Salmon Frites
| $36.00 |
Spice-Crusted Roasted Tuna Loin
| $38.00 |
1 1/2 Pound Lobster
| $46.00 |
Grilled + Fried Chicken
| $32.00 |
Pork (Porterhouse or Bone-In Rib)
| $48.00 |
Farm Vegetable Vegan Pot-Au-Feu
| $28.00 |
Beef Duo: Sliced Butcher's Filet + Short Rib
| $42.00 |
28-Day Dry Aged 20 oz. Bone-In Ribeye
| $67.00 |
Main Courses | |
Veal Tenderloin + Shank
| $42.00 |
Rabbit Loin + Leg
| $38.00 |
Halibut Filet
| $34.00 |
Mixed Peas + Asparagus
| $28.00 |
Sides | |
Fries
| $6.00 |
Stuffed Potato Skins
| $10.00 |
Macaroni + Cheese
| $12.00 |
Lobster Macaroni + Cheese
| $20.00 |
Sautéed Spinach, Wild Mushrooms + Crispy Onions
| $14.00 |
Asparagus + Morels
| $14.00 |
Monday-Friday, 4:30-6:30 | |
Chilled Oysters
| $2.00 |
Mixed Marinated Olives
| $4.00 |
Fries
| $4.00 |
Crisp Risotto
| $6.00 |
Grilled Truffle Flatbread
| $8.00 |
Stuffed Potato Skins
| $6.00 |
Snackburgers
| $3.00 |
Cheese Tasting
| $ |
Cocktails | |
Elevation
| $8.00 |
Sunset Punch
| $8.00 |
Loree's Jones
| $8.00 |
3-Step Margarita
| $13.00 |
Old Cuban
| $13.00 |
Blanc-Groni
| $14.00 |
Live Long And...
| $13.00 |
Keep Calm
| $16.00 |
The Manhattan
| $14.00 |
Sweet Tea
| $14.00 |
Bramblin' Rose
| $14.00 |
Garden Party
| $16.00 |
Wine | |
Rotating Selection of Red Wines
| $7.00 |
Rotating Selection of White Wines
| $7.00 |
Beer | |
Corona
| $3.00 |
Miller Lite
| $3.00 |
Yuengling Lager
| $3.00 |
Heineken
| $4.00 |
Heineken Light
| $4.00 |
Desserts | |
Cheese
| $ |
Warm Vanilla Cake
| $12.00 |
Valrhona Chocolate Soufflé for Two
| $22.00 |
Peach Almond Tart
| $12.00 |
Maple French Toast Brulée
| $12.00 |
Milk Chocolate Crémeux
| $12.00 |
Blueberry Cheesecake
| $12.00 |
Sorbet / Ice Cream
| $9.00 |
Sparkling | |
Moscato, Cadoro Moscato, Cantine Maschio, Puglia, Italy, nv
| $15.00 |
Prosecco, Villa Sandi Doc, Veneto, Italy, nv
| $14.00 |
Brut Rosé, Bouvet, Loire Valley, France nv
| $16.00 |
Brut Champagne, Taittinger "Cuvee Prestige," Reims, Champagne, France,nv
| $22.00 |
Rosé | |
Negrette, Lionel Osmin & Cie "La Vie En", Provence, France, 2015
| $12.00 |
Grenache/Syrah/Cinsault, Vidal-Fleury "Cotes-du-Rhone," Rhone, France, 2015
| $15.00 |
White | |
Pinot Grigio, Caposaldo, Veneto, Italy, 2013
| $13.00 |
Vinho Verde, Quinta da Lixa, Portugal, 2014
| $14.00 |
Sauvignon Blanc, Giesen, Blenheim, New Zealand, 2014
| $13.00 |
Semillon/Sauvignon Blanc, Chateau Magneau, Bordeaux, France, 2014
| $15.00 |
Vermentino, Sella & Mosca, Sardinia, Italy, 2014
| $14.00 |
Riesling Kabinett, Fritz Zimmer, Mosel, Germany, 2013
| $14.00 |
Chardonnay, Domaine Talmard "Macon-Villages," Burgundy, France, 2013
| $14.00 |
Chardonnay/Viogner, Louis Latour "Duet", Rhone, France, 2013
| $15.00 |
Chardonnay, Ramey, Sonoma Coast, California, 2012
| $22.00 |
Red | |
Zweigelt, Hermann Moser, Kremstal, Austria, 2011
| $13.00 |
Pinot Noir, Trisaetum, Willamette Valley, Oregon, 2014
| $20.00 |
Pinot Noir, Becker Estate, Pfalz, Germany, 2014
| $18.00 |
Montepulciano D'Abruzzo, Poggio Anima "Samael", Abruzzo, Italy, 2014
| $15.00 |
Shiraz, Small Gully "Mr. Black's Little Book,"Barossa Valley, Australia, 2013
| $15.00 |
Malbec, Doña Paula, "Los Cardos", Mendoza, Argentina, 2014
| $14.00 |
Merlot, Michel-Schlumberger, Dry Creek, California, 2011
| $16.00 |
Bordeaux, Chateau La Bourrée "Cotes De Castillon", Bordeaux, France, 2014
| $17.00 |
Mencia, Godelia, Bierzo, Spain, 2010
| $17.00 |
Cabernet Sauvignon, Buehler Vineyards, Napa Valley, California, 2012
| $18.00 |
Cabernet Sauvignon, Arbios, Alexander Valley, California, 2010
| $25.00 |
Zinfandel, Project Paso "Old Vine Zin", Paso Robles, California, 2012
| $18.00 |
There Is Something For Everyone At R2L
Now you have discovered the full menu and prices for R2L! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!