Nobu Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Nobu's menu. Whether you go for a 76 Domaine Lucien Barrot, Châteauneuf-du-Pape, Rhone 10, Marie Brizard Anisette, François Pinon 'Cuvée Silex Noir' Vouvray, Loire 11, Scallops with Spicy Garlic or Pepper Sauce or Mushroom Nobu's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Nobu location.
Nobu Menu Categories
Now let’s check out Nobu's menu! You will find that the menu is divided into the following categories:
- Cold Dishes
- Hot Dishes
- Dinner Entrees
- Soup and Salad
- Kushiyaki
- Restaurant Week Menu
- Sushi & Sashimi
- Hand Roll/cut Roll
- Tempura
- Dessert
- Lunch Special Dishes Donburi
- Nobu special Donburi
- Sushi Lunch
- Noodels
- Salads
- Omkasse -chef choice
- Sushi Rolls
- Sake
- Cocktails
- Wine By The The glass
- White Wine
- Rose Wine
- Red Wine
- Champagne And sparkling wine
- Large Format
- Rose Champange & Sparkling Wine
- White Wine Light Crisp & Refreshing
- Spicy & Aromatic
- Rich & Full Bodied
- Red Wine Light & Medium Bodied
- Robust & Spicy
- Half Botels Champagne & Sparkling Wine
- Dessert Wine & Sake
- Port
- Sherry
- Dessert Wine & Sake By The Glasses
- Cognacs & Armagnac
- Digestif & Liquor
Here is the Full Menu for Nobu
Now that you know what you will be paying to eat at Nobu, here is the full menu of food options to choose from!
Item | Price |
---|---|
Cold Dishes | |
Spicy Miso Chips with Bigeye Tuna
| $7.50 |
Nobu Sashimi Tacos
| $24.00 |
Kumamoto Oysters with Maui Onion Salsa
| $12.00 |
Bigeye & Bluefin Toro Tartar
| $34.00 |
Salmon or Yellowtail Tartar
| $24.00 |
Monkfish Pate with Caviar
| $19.00 |
Ceviche
| $16.50 |
Lobster Ceviche
| $15.00 |
Bigeye Tuna Tataki with Ponzu
| $21.00 |
Sashimi Salad with Matsuhisa Dressing
| $24.00 |
Lobster Salad with Spicy Lemon Dressing
| $24.00 |
Salmon Skin Salad
| $15.00 |
Baby Spinach Salad with Fresh Fluke Sashimi
| $20.00 |
Moroheiya Pasta Salad with Fresh Lobster
| $43.00 |
Yellowtail Sashimi with Jalapeño
| $21.00 |
Shiromi Usuzukuri
| $18.00 |
New Style Sashimi
| $20.00 |
Salmon Kelp Roll
| $15.00 |
Tiradito Nobu Style
| $20.00 |
Fluke Sashimi with Dried Miso
| $22.00 |
Baby Spinach Salad Dried Miso with Shrimp, Scallop or King Crab
| $28.00 |
Omakase Chef's Choice
| $110.00 - $160.00 |
Sashimi Salad with Matsuhisa Dressing
| $22.00 |
Monkfish Pate with Caviar
| $18.00 |
Yellowtail Sashimi with Jalapeño
| $20.00 |
New Style Sashimi
| $18.00 |
Shiromi Usuzukuri
| $18.00 |
Salmon Kelp Roll
| $14.00 |
Bigeye Tuna Tataki with Ponzu
| $20.00 |
Tiradito Nobu Style
| $18.00 |
Fluke Sashimi with Dried Miso
| $20.00 |
Yellowtail Tartar with Caviar
| $22.00 |
Yellowtail Tartar with Caviar
| $22.00 |
Salmon Tartar with Caviar
| $22.00 |
Bigeye & Bluefin Toro Tartar with Caviar
| $32.00 |
Lobster Shiitake Salad
| $42.00 |
Baby Spinach with Grilled Shrimp
| $28.00 |
Hot Dishes | |
Rock Shrimp or Scallop served on Limestone Lettuce
| $8.50 |
Sea Urchin Tempura
| $14.00 |
Asparagus with Egg Sauce
| $17.50 |
Mushroom Salad
| $20.00 |
Crispy Rice with Spicy Tuna, Salmon or Yellowtail
| $19.00 |
Spinach Wrapped Sea Urchin
| $21.00 |
Matsuhisa Shrimp and Caviar
| $17.00 |
Baby Abalone with Light Garlic Sauce
| $ |
Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce
| $21.00 |
Lobster Tempura with Ponzu or Creamy Spicy Sauce
| $42.00 |
King Crab Tempura with Amazu Ponzu
| $42.00 |
Halibut Cheeks with Wasabi Pepper Sauce
| $21.00 |
Shrimp and Lobster with Spicy Lemon Sauce
| $36.00 |
Squid "Pasta" with Garlic Sauce
| $22.00 |
Eggplant with Miso
| $9.00 |
Eggplant Special with Shrimp, Scallop and Creamy Spicy Sauce
| $18.00 |
Chilean Sea Bass with Black Bean Sauce
| $37.00 |
Umami Sea Bass "Yasaizuke"
| $37.00 |
Fish and Chips Nobu-style
| $25.00 |
Arctic Charr with Crispy Baby Spinach
| $22.00 |
Black Cod with Miso
| $32.00 |
Broiled Yellowtail Collar
| $19.00 |
Lobster with Wasabi Pepper Sauce
| $42.00 |
Creamy Spicy Crab
| $32.00 |
Bluefin Toro Hagashi Special
| $ |
Seafood Toban Yaki
| $32.00 |
Toro Toban Yaki
| $ |
Washu Beef
| $20.00 |
Wagyu Beef
| $30.00 |
Washu Beef Gyoza Nobu Style
| $30.00 |
Kaki Age Tempura
| $12.00 |
Scallop Tempura
| $8.00 |
Shiitake Tempura
| $4.00 |
Shojin Tempura
| $10.00 |
Shrimp Tempura
| $8.00 |
Squid Tempura
| $7.00 |
Tofu Tempura
| $3.00 |
White Fish Tempura
| $8.00 |
Filet of Salmon with Teriyaki or Anticucho Sauce
| $30.00 |
Scallops with Spicy Garlic or Pepper Sauce
| $32.00 |
Chicken with Teriyaki or Pepper Sauce
| $29.00 |
Tenderloin of Beef with Teriyaki or Pepper Sauce
| $36.00 |
Colorado Lamb Chops with Balsamic Teriyaki or Anticucho Sauce
| $45.00 |
Tempura Dinner
| $30.00 |
Sashimi Dinner
| $34.00 |
Sushi Dinner
| $34.00 |
Miso Soup
| $4.50 |
Akadashi Soup
| $5.50 |
Mushroom Soup
| $8.00 |
Clear Soup
| $9.00 |
Spicy Seafood Soup
| $14.00 |
Oshitashi
| $8.00 |
Field Greens
| $8.00 |
Kelp Salad
| $11.00 |
Shiitake Salad
| $14.00 |
Baby Spinach Dried Miso
| $14.00 |
Beef Kushiyaki
| $12.00 |
Shrimp Kushiyaki
| $12.00 |
Scallop Kushiyaki
| $16.00 |
Chicken Kushiyaki
| $9.00 |
Squid Kushiyaki
| $11.00 |
Vegetable Kushiyaki
| $7.50 |
Washu Beef (1 skewer) Kushiyaki
| $16.00 |
Eggplant with Miso
| $9.00 |
Sea Urchin Tempura
| $13.00 |
Crispy Rice with Spicy Tuna
| $19.00 |
Mushroom Salad
| $20.00 |
Squid Pasta
| $22.00 |
Rock Shrimp Tempura
| $21.00 |
King Crab Tempura
| $42.00 |
Creamy Spicy Crab
| $32.00 |
Shrimp and Lobster with Spicy Lemon Sauce
| $36.00 |
Lobster with Wasabi Pepper Sauce
| $42.00 |
Artic Charr with Crispy Baby Spinach
| $22.00 |
Chilean Seabass with Black Bean Sauce
| $37.00 |
Black Cod with Miso
| $32.00 |
Beef Toban Yaki
| $25.00 |
Kaki Age Tempura
| $12.00 |
Scallop Tempura
| $8.00 |
Shojin Tempura
| $10.00 |
Shrimp Tempura
| $8.00 |
Squid Tempura
| $7.00 |
Tofu Tempura
| $3.00 |
White Fish Tempura
| $7.00 |
Akadashi Soup
| $5.50 |
Miso Soup
| $4.50 |
Clear Soup
| $9.00 |
Spicy Seafood Soup
| $14.00 |
Mushroom Soup
| $8.00 |
Dinner EntreesServed with Miso Soup and Rice | |
Filet of Salmon with Teriyaki or Anticucho Sauce
| $30.00 |
Scallops with Spicy Garlic or Pepper Sauce
| $32.00 |
Chicken with Teriyaki or Pepper Sauce
| $29.00 |
Tenderloin of Beef with Teriyaki or Pepper Sauce
| $36.00 |
Colorado Lamb Chops with Balsamic Teriyaki or Anticucho Sauce
| $45.00 |
Tempura Dinner
| $30.00 |
Sashimi Dinner
| $34.00 |
Sushi Dinner
| $34.00 |
Soup and Salad | |
Miso Soup
| $4.50 |
Akadashi
| $5.50 |
Mushroom
| $8.00 |
Clear Soup
| $9.00 |
Spicy Seafood Soup
| $14.00 |
Oshitashi
| $8.00 |
Field Greens
| $8.00 |
Kelp Salad
| $11.00 |
Shiitake Salad
| $14.00 |
Baby Spinach Dried Miso
| $14.00 |
KushiyakiServed with Teriyaki or Anti-cucho sauce (2 Skewers) | |
Beef
| $12.00 |
Shrimp
| $12.00 |
Scallop
| $16.00 |
Chicken
| $9.00 |
Squid
| $11.00 |
Vegetable
| $7.50 |
Washu Beef (1 skewer)
| $16.00 |
Restaurant Week MenuDinner - $38. no substitutions | |
Dinner Choices A
| |
Dinner Choices B
| |
Dessert
| |
Sushi & Sashimiprice per piece | |
Bigeye Tuna
| $6.00 |
Bluefin Toro
| $ |
Yellowtail
| $6.00 |
Kanpachi
| $7.00 |
Salmon
| $5.00 |
King Salmon
| $7.00 |
Japanese Red Snapper
| $7.50 |
Fluke
| $4.50 |
Sawara
| $4.00 |
Japanese Mackerel
| $7.00 |
Kohada
| $6.00 |
Salmon Egg
| $5.50 |
Smelt Egg
| $4.00 |
Sea Urchin
| $8.00 |
Shrimp
| $5.00 |
Snow Crab
| $6.50 |
King Crab
| $6.50 |
Octopus
| $5.00 |
Live Octopus
| $7.00 |
Live Scallop
| $7.00 |
Jumbo Clam
| $8.00 |
Aoyagi
| $4.00 |
Baby Abalone
| $ |
Eel
| $6.50 |
Sea Eel
| $6.50 |
Tamago
| $3.50 |
Bigeye Tuna
| $6.00 |
Bluefin Toro
| $ |
Yellowtai
| $6.00 |
Kanpachi
| $7.00 |
Salmon
| $5.00 |
King Salmon
| $7.00 |
Japanese Red Snapper
| $7.50 |
Fluke
| $4.50 |
Sawara
| $4.00 |
Japanese Mackerel
| $7.00 |
Kohada
| $6.00 |
Salmon Egg
| $5.50 |
Smelt Egg
| $4.00 |
Sea Urchin
| $8.00 |
Shrimp
| $5.00 |
Snow Crab
| $6.50 |
King Crab
| $6.50 |
Octopus
| $5.00 |
Live Octopus
| $7.00 |
Live Scallop
| $7.00 |
Jumbo Clam
| $8.00 |
Aoyagi
| $4.00 |
Baby Abalone
| $ |
Eel
| $6.50 |
Sea Eel
| $6.50 |
Tamago
| $3.50 |
Hand Roll/cut Roll | |
Bigeye Tuna
| $7.00 - $8.00 |
Bigeye Tuna Asparagus
| $7.50 - $8.50 |
Bigeye & Bluefin Toro Scallion
| $ |
Spicy Bigeye Tuna
| $7.50 - $8.50 |
Yellowtail Scallion
| $7.00 - $8.00 |
Salmon
| $7.00 - $8.00 |
California
| $8.00 - $12.00 |
House Special
| $15.00 |
Eel Cucumber
| $12.00 |
Salmon Skin
| $7.00 - $10.00 |
Shrimp Tempura
| $6.50 - $10.00 |
Soft Shell Crab
| $15.00 |
Kappa
| $4.00 - $5.00 |
Vegetable
| $6.00 - $8.00 |
Tempura2 pieces per order | |
Asparagus
| $3.00 |
Avocado
| $3.00 |
Bell Pepper
| $2.00 |
Broccoli
| $2.00 |
Carrot
| $2.00 |
Eggplant
| $3.00 |
Enoki
| $4.00 |
Green Beans
| $3.00 |
Kaki Age
| $12.00 |
Onion
| $2.00 |
Pumpkin
| $3.00 |
Scallop
| $8.00 |
Shiitake
| $4.00 |
Shojin
| $10.00 |
Shrimp
| $8.00 |
Snow Peas
| $2.00 |
Squid
| $7.00 |
Sweet Potato
| $2.00 |
Tofu
| $3.00 |
White Fish
| $7.00 |
Zucchini
| $2.00 |
Dessert | |
Bento Box
| $15.00 |
Matcha Tiramisu
| $16.00 |
Violet and Fig Tart
| $15.00 |
Yuzu Semifreddo
| $14.00 |
Passion Fruit Maki
| $14.00 |
Banana Soy Toban
| $13.00 |
Kabocha Cheesecake
| |
Tropical Pudding
| |
Seasonal Fresh Fruit
| $15.00 |
Selection of Ice Cream or Sorbet
| $9.00 |
Petit Fours
| $12.00 |
Mochi Ice Cream
| $12.00 |
Fruit Sake Served Chilled
| $25.00 - $35.00 |
Bento Box
| $15.00 |
Matcha Tiramisu
| $16.00 |
Kabocha Cheesecake
| |
Violet and Fig Tart
| $15.00 |
Yuzu Semifreddo
| $14.00 |
Passion Fruit Maki
| $14.00 |
Tropical Pudding
| $14.00 |
Banana Soy Toban
| $13.00 |
Seasonal Fresh Fruit
| $15.00 |
Selection of Ice Cream or Sorbet
| $9.00 |
Petit Fours
| $12.00 |
Mochi Ice Cream
| $12.00 |
Fruit Sake Served Chilled
| $25.00 |
Lunch Special Dishes Donburi | |
Oyako Donburi
| $17.00 |
Chicken Teriyaki Donburi
| $21.00 |
Chicken Katsu Donburi
| $18.00 |
Beef Teriyaki Donburi
| $25.00 |
Beef Katsu Donburi
| $25.00 |
Tempura Donburi
| $19.00 |
Kakiage Donburi
| $17.00 |
Unagi Donburi
| $42.00 |
Bigeye Tekka Donburi
| $26.00 |
Nobu special Donburi | |
Squid Pasta Donburi
| $22.00 |
Seafood in Pepper Sauce
| $24.00 |
Mussles Spicy Garlic Sauce
| $18.00 |
Vegetables Spicy Garlic Sauce
| $15.00 |
Ikura Donburi
| $ |
Uni Donburi
| $ |
Ikura and Uni Donburi
| $ |
Bigeye & Bluefin Negi Toro Donburi
| $ |
Chirashi
| $34.00 |
Sushi LunchServed with Miso Soup | |
Special Sushi
| $34.00 |
Sashimi with Soft Shell Crab Roll
| $30.00 |
Sashimi with Spicy Bigeye Tuna and Shrimp Tempura Hand Rolls
| $30.00 |
Assorted Sashimi
| $32.00 |
Sushi and Sashimi
| $34.00 |
NoodelsServed hot or cold | |
Chicken Udon
| $16.00 |
Seafood Udon
| $18.00 |
Tempura Udon
| $17.00 |
Soba
| $13.00 |
Cha Soba
| $13.00 |
Moroheiya Udon
| $13.00 |
Inaniwa Udon
| $13.00 |
Somen
| $13.00 |
Salads | |
Field Greens
| $7.00 |
Shiitake Salad
| $12.00 |
Kelp Salad
| $9.00 |
Oshitashi
| $7.00 |
Baby Spinach Salad Dried Miso
| $7.00 |
Omkasse -chef choiceExperience the essence of Chef Matsuhisa's cuisine with the multi-course omakase menu. Omakase is available until 2pm | |
Omakase - chef choice
| $75.00 |
Sushi Rolls | |
Bigeye Tuna
| $7.00 - $8.00 |
Bigeye Tuna Asparagus
| $7.50 - $8.50 |
Bigeye & Bluefin Toro Scallion
| $ |
Spicy Bigeye Tuna
| $7.50 - $8.50 |
Yellowtail Scallion
| $7.00 - $8.00 |
Salmon
| $7.00 - $8.00 |
California
| $8.00 - $12.00 |
House Special
| $15.00 |
Eel Cucumber
| $12.00 |
Salmon Skin
| $7.00 - $10.00 |
Shrimp Tempura
| $6.50 - $10.00 |
Soft Shell Crab
| $15.00 |
Kappa
| $4.00 - $5.00 |
Vegetable
| $6.00 - $8.00 |
Sake | |
Hokusetsu Nigori
| $14.00 - $57.00 |
Hokusetsu Jyunmai
| $12.00 - $165.00 |
Hokusetsu Onigoroshi "Devil Killer"
| $14.00 - $220.00 |
Hokusetsu Daiginjo
| $17.00 - $250.00 |
Nobu "The Sake " Jyunmai Daiginjo
| $24.00 - $295.00 |
Hokusetsu 10 Year old
| $24.00 - $315.00 |
Nobu "The Premium Sake" Daiginjo Tk
| $27.00 - $340.00 |
Hokusetsu Yk 35
| $32.00 - $475.00 |
Nobu Special Reserve 28
| $14.00 |
Cocktails | |
Matsuhisa Martini
| $17.00 |
Emporio Martini
| $17.00 |
Pineapple Martini
| $17.00 |
Bellini Martini
| $17.00 |
Bitter Plum
| $17.00 |
Kiwi Mule
| $17.00 |
Grapefruit Martini
| $17.00 |
Cucumber Martini
| $17.00 |
Champagne 95
| $17.00 |
Spiced Pear Martini
| $17.00 |
Pisco Sour
| $17.00 |
Ringo
| $17.00 |
Eva Sakura
| $21.00 |
Wine By The The glass | |
Tullia 'Treviso', Prosecco NV
| $17.00 |
Louis Roederer Brut Premier NV
| $22.00 |
Vranken 'Demoiselle' Brut Rosé NV
| $26.00 |
White Wine | |
Due Torri, Pinot Grigio, Delle Venezie 12
| $13.00 |
Squealing Pig, Sauvignon Blanc, Marlborough 12
| $14.00 |
Knyphausen 'Baron K', Kabinett Riesling, Rheingau 11
| $15.00 |
Terras Gauda, Albariño, Rias Baixas 12
| $15.00 |
Laurent Gérard, 'La Forêt des Dames', Sancerre 12
| $16.00 |
Nobu Matsuhisa, Chardonnay, Russian River 12
| $18.00 |
Sybille Kuntz, Troken Riesling, Mosel 08
| $34.00 |
Domaine Vocoret & Fils, Chablis, 1er Cru "Montee de Tonnerre" 10
| $45.00 |
Ramey Chardonnay Russian River 11
| $47.00 |
Kenzo Estate Asatsuyu Sauvignon Blanc, Napa Valley 12
| $90.00 |
Rose Wine | |
Domaine Triennes, Nans-les-Pins, France 12
| $14.00 |
Kenzo Estate Yui Rose, Napa Valley 12
| $90.00 |
Red Wine | |
Ermita de San Felices, Crianza Rioja, Spain 09
| $14.00 |
Durigutti, Malbec, Mendoza, Argentina 12
| $14.00 |
Trig Point 'Diamond Dust Vineyard', Merlot, Alexander Valley 11
| $15.00 |
Laetitia Estate, Pinot Noir, Arroyo Grande Valley 11
| $17.00 |
Nobu Matsuhisa, Cabernet Sauvignon, California 10
| $19.00 |
Robert Sinskey Vineyards, Pinot Noir, Carneros 09
| $38.00 |
Domaine Roger Perrin, Chateauneuf-du-Pape, France 11
| $45.00 |
Rubicon Estate 'Cask' Cabernet Sauvignon, Napa 06
| $94.00 |
Champagne And sparkling wine | |
Tullia 'Treviso', Prosecco NV
| $75.00 |
Domaine Chandon 'Etoile' Brut NV
| $78.00 |
Moet Chandon Reserve Imperial NV
| $100.00 |
Pommery 'Apanage' Brut NV
| $105.00 |
Piper-Heidsieck Brut NV
| $110.00 |
Louis Roederer Brut NV
| $115.00 |
Pierre Peters Blanc de Blancs Brut NV
| $136.00 |
Veuve Clicquot Brut NV
| $145.00 |
Billecarte-Salmon Brut Reserve NV
| $150.00 |
Ruinart Blanc de Blancs Brut NV
| $172.00 |
Bollinger Special Cuvee Brut NV
| $240.00 |
Perrier Jouet 'Cuvee Belle Epoque' 2004
| $365.00 |
Dom Perignon 2003
| $440.00 |
Veuve Clicquot Brut 'La Grande Dame' 1998
| $475.00 |
Krug Grand Cuvee Brut NV
| $490.00 |
Louis Roederer 'Cristal' 2004
| $680.00 |
Salon 'Le Mesnil' Brut Blanc de Blancs 1996 (Nobu's Choice)
| $800.00 |
Large Format | |
Veuve Clicquot Brut NV
| $256.00 |
Veuve Clicquot Vintage Brut 1995
| $480.00 |
Rose Champange & Sparkling Wine | |
Schramsberg Rosé Brut 2009
| $98.00 |
Moet Chandon Rosé Impérial NV
| $153.00 |
Billecarte-Salmon Brut Rosé NV
| $180.00 |
Louis Roederer Vintage Rosé 2007
| $202.00 |
Laurent-Perrier Rosé Brut NV
| $305.00 |
White Wine Light Crisp & Refreshing | |
Masi, Masianco, Delle Venezie, Italy 12
| $40.00 |
Bastianich 'Adratico' Sauvignon Blanc, Friuli, Italy 11
| $45.00 |
Honig, Sauvignon Blanc, Napa 12
| $45.00 |
Due Torri, Pinot Grigio, Delle Venezie, Italy 12
| $52.00 |
François Pinon 'Cuvée Silex Noir' Vouvray, Loire 11
| $55.00 |
Squealing Pig, Sauvignon Blanc, Marlborough 12
| $56.00 |
SR Select, Sauvignon Blanc, California 11
| $56.00 |
Okonomierat Rebholz, Pinot Blanc Estate Dry, Pfalz 11
| $58.00 |
Ferrari Carano, Fume Blanc, Sonoma 12
| $59.00 |
Pascal Jolivet, Pouilly Fume, Loire 12
| $60.00 |
Laurent Gerard 'La Forêt des Dames', Sancerre, Loire 12
| $64.00 |
Cakebread Cellars, Sauvignon Blanc, Napa 12
| $68.00 |
Cloudy Bay, Sauvignon Blanc, Marlborough 13
| $70.00 |
Spicy & Aromatic | |
Gustav, Gruner Veltliner, Wachau, Austra 11
| $48.00 |
Torres 'Viña Esmerelda', Moscatel Blend, Catalunya, Spain 12
| $50.00 |
Francis Ford Coppola, 'Su Yuen', Riesling, Monterey 11
| $52.00 |
Terras Gauda, Albariño, Rias Baixas, Spain 12
| $60.00 |
60 Knyphausen 'Baron K', Riesling Kabinett, Rheingau 11
| $60.00 |
Livio Felluga, Friulano, Friuli, Italy 11
| $66.00 |
Sybille Kuntz, Riesling Trocken, Mosel 08
| $68.00 |
Cold Heaven 'Le Bon Climat', Viognier, Santa Barbara 10
| $89.00 |
Schafer-Frohlich, Riesling Spätlese, Nahe 10
| $98.00 |
Rich & Full Bodied | |
Ascot, Chardonnay, Connecticut 10
| $68.00 |
Clarendelle Blanc, Bourdeaux Blend, France 11
| $70.00 |
Conundrum, White Blend, California 12
| $70.00 |
Nobu Matsuhisa, Chardonnay, Russian River 12
| $72.00 |
Domaine Paquet 'Vieilles Vignes', Pouilly Fuisse, Burgundy 10
| $75.00 |
Rodney Strong 'Chalk Hill', Chardonnay, Sonoma 11
| $76.00 |
ZD, Chardonnay, California 12
| $88.00 |
Patrick Piuze 'Vaillons Les Minots', Chablis 1er Cru, Burgundy 11
| $110.00 |
hateau Montelena, Chardonnay, Napa 11
| $115.00 |
Newton 'Unfiltered', Chadonnay, Napa 11
| $124.00 |
Louis Jadot, Meursault, Burgundy 09
| $130.00 |
Kistler 'Les Noisetiers', Chardonnay, Sonoma Coast 12
| $138.00 |
Chateau de Puligny-Montrachet, Chassagne Montrachet, Burgandy 11
| $150.00 |
Roger Belland, Chassagne Montrachet 1er Cru, Burgundy 09
| $172.00 |
J.M. Gaunoux, 'Les Perrieres' Meursault 1er Cru, Burgundy 07
| $224.00 |
Chandon de Briailles, Corton Blanc Grand Cru, Burgundy 04
| $245.00 |
Bonneau du Martray, Corton-Charlemagne Gr. Cru, Burgundy 09
| $345.00 |
Domaine Guy Amiot 'Les Demoiselles', Puligny-Montrachet 1er Cru, Burgundy 09
| $500.00 |
Chateau Jonqueyres 'Cuvee Dorothee', Bordeaux 09
| $45.00 |
Trig Point 'Diamond Dust Vineyard', Merlot, Alexander Valley 11
| $60.00 |
Amavi, Cabernet Sauvignon, Walla Walla Valley 10
| $68.00 |
Nobu Matsuhisa, Cabernet Sauvignon, California 10
| $76.00 |
D-Cubed, Zinfandel, Howell Mountain, Napa 07
| $88.00 |
Chateau Leydet-Valentin, St. Emilion Grand Cru, Bordeaux 09
| $94.00 |
La Rioja Alta 'Viña Ardanza Resrva Especial', Rioja, Spain 04
| $96.00 |
Taurasi, Pago di Fusi, Italy 05
| $105.00 |
Sequoia Grove, Cabernet Sauvignon, Napa 10
| $109.00 |
Sauska 'Cuvee 7', Cabernet Sauvignon Blend, Villany, Hungary 08
| $118.00 |
Shafer, Merlot, Napa 10
| $121.00 |
Faust, Cabernet Sauvignon, Napa 10
| $121.00 |
Faust, Cabernet Sauvignon, Napa 10
| $129.00 |
Pepper Bridge, Merlot, Walla Walla Valley 08
| $130.00 |
Chateau Certan Marzelle, Pomerol, Bordeaux 06
| $172.00 |
Inglenook 'Cask', Cabernet Sauvignon, Napa 09
| $188.00 |
Ben Glaetzer 'Amon-Ra', Shiraz Blend, Barossa Valley 11
| $210.00 |
Silver Oak, Cabernet Sauvignon, Napa 08
| $238.00 |
Lindstrom 'Stags Leap District', Cabernet Sauvignon, Napa Valley 08
| $250.00 |
Quintessa, Cabernet Sauvignon Blend, Napa 09
| $339.00 |
Colgin Estate 'Cariad', Cabernet Sauvignon Blend, Napa 02
| $760.00 |
ZD 'Abacus', Cabernet Sauvignon, Napa 12th Bottling 10
| $60.00 |
Red Wine Light & Medium Bodied | |
Ermita de San Felices, Crianza Rioja, Spain 09
| $56.00 |
Rocca di Montegrossi, Chianti Classico, Italy 10
| $62.00 |
Rodenback, Pinot Noir, Central Coast 11
| $68.00 |
Laetitia Estate, Pinot Noir, Arroyo Grande Valley 12
| $69.00 |
Dobbes 'Grande Assemlage', Pinot Noir, Willamette 10
| $79.00 |
Seresin 'Leah', Pinot Noir, New Zealand 10
| $80.00 |
Bespoke, Pinot Noir, Sonoma Coast 11
| $95.00 |
Dierberg, Pinot Noir, Santa Maria 09
| $98.00 |
Hamacher, Pinot Noir, Willamette 09
| $110.00 |
Salinia, Pinot Noir, W.E. Bottoms Vineyard, Sonoma 06
| $130.00 |
Flowers 'Sea View Ridge', Pinot Noir, Sonoma Coast 10
| $170.00 |
Pahlmeyer, Pinot Noir, Sonoma Coast 10
| $188.00 |
urelien Verdet Les Beaux Monts 1er Cru, Vosnee-Romanee, France 09
| $195.00 |
Chandon de Briailles, Corton Grand Cru, Burgundy 10
| $220.00 |
Robust & Spicy | |
St Hallett Faith, Shiraz, Barosa Valley, Australia 10
| $54.00 |
Dirugutti, Malbec, Mendoza, Argentina 12
| $56.00 |
Bucklin 'Bambino', Zinfandel, Sonoma 10
| $64.00 |
Joan D'Anguera 'Finca L'Argata', Red Blend, Spain 10
| $68.00 |
Red Car, 'Trolley', Syrah, Sonoma 10
| $76.00 |
76 Domaine Lucien Barrot, Châteauneuf-du-Pape, Rhone 10
| $92.00 |
Terrazas de los Andes 'Las Compuertas', Malbec, Mendoza 09
| $112.00 |
lta Maria 'Nielson Vineyard', Grenache, Santa Barbara 05
| $154.00 |
Half Botels Champagne & Sparkling Wine | |
Veuve Cliquot Yellow Label Brut NV 375ml
| $73.00 |
Ruinart Blanc de Blancs Brut NV 375ml
| $86.00 |
Dessert Wine & Sake | |
Saracco, Moscato d'Asti, Piedmont 12
| $48.00 |
Pacific Rim, Late Harvest Riesling, Columbia Valley 11
| $52.00 |
Hokusetsu Plum Sake
| $55.00 |
Dolce, Late Harvest, Napa Valley 07
| $140.00 |
Chateau D'Yquem, Sauternes 99
| $550.00 |
Port | |
Graham's 'Six Grapes' Reserve
| $12.00 |
Dow's 10 Year Tawny
| $15.00 |
Dow's 20 Year Tawny
| $19.00 |
Croft Vintage 09
| $35.00 |
Sherry | |
El Maestro Sierra Pedro Ximenez NV
| $12.00 |
Gutierrez Colosia Sangre y
| |
Trabajadero Oloroso NV
| $15.00 |
Dessert Wine & Sake By The Glasses | |
Courvosier V.S.O.P
| $16.00 |
Hennessy V.S.O.P
| $18.00 |
Remy Martin V.S.O.P.
| $18.00 |
Armagnac, Larressingle V.S.O.P.
| $18.00 |
Martell "Cordon Bleu
| $20.00 |
Hine "Antique" X.O.
| $25.00 |
Remy Martin X.O.
| $30.00 |
Remy Martin X.O.
| $35.00 |
Remy Martin X.O.
| $265.00 |
Cognacs & Armagnac | |
Courvosier V.S.O.P
| $16.00 |
Hennessy V.S.O.P
| $18.00 |
Remy Martin V.S.O.P
| $18.00 |
Armagnac, Larressingle V.S.O.P.
| $18.00 |
Martell "Cordon Bleu"
| $20.00 |
Hine "Antique" X.O.
| $25.00 |
Remy Martin X.O.
| $30.00 |
Hennessy X.O.
| $35.00 |
Louis XIII
| $265.00 |
Digestif & Liquor | |
Amaro Montenegro
| $12.00 |
Drambuie
| $12.00 |
Marie Brizard Anisette
| $12.00 |
Romana Sambuca
| $13.00 |
Romana Sambuca Black
| $13.00 |
B & B
| $14.00 |
Disaronno Amaretto
| $14.00 |
Nonino Amaro
| $14.00 |
Patron XO Café
| $14.00 |
Etienne Brana Framboise
| $15.00 |
Massenez Poire William
| $16.00 |
Nonino Grappa di Chardonnay
| $16.00 |
Busnel 'Pays d' Auge' Calvados
| $18.00 |
Grand Marnier 'Cuvee du Centenaire'
| $30.00 |
There Is Something For Everyone At Nobu
Now you have discovered the full menu and prices for Nobu! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!