Megu Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Megu's menu. Whether you go for a Ikura (Salmon Caviar), Salmon Belly Carpaccio, Rice Crispy Arare Crusted Rack of Lamb, Seared Scallop, Tomato Jam and Kombu Creme Fraiche or Seared Scallop, Tomato Jam and Kombu Creme Fraiche Megu's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Megu location.
Megu Menu Categories
Now let’s check out Megu's menu! You will find that the menu is divided into the following categories:
- Ala Carte Per Slice
- Crudo and Ceviche
- Sashimi Platter
- Sushi Platter
- Sushi & Shashimi Platter
- Classic Rolls
- Sushi Omakase
- Hot Kitchen Omakase
- Soup & Salad
- Cold Dishes
- Hot Dishes
- Tempura
- Entree - Fish
- Entree - Meat
- Vegetarian and Vegan Option
- Sides
Here is the Full Menu for Megu
Now that you know what you will be paying to eat at Megu, here is the full menu of food options to choose from!
Item | Price |
---|---|
Ala Carte Per Slice | |
Akami
| $8.00 |
Chu Toro
| $17.00 |
Oh Toro
| $21.00 |
Madai (Wild Sea Bream)
| $7.00 |
Hamachi (Yellowtail)
| $7.00 |
Botan Ebi (Jumbo Sweet Shrimp)
| $7.00 |
Hotate (Scallop)
| $9.00 |
Uni (Sea Urchin)
| $10.00 |
Anago (Sea Eel)
| $7.00 |
Tako (Octopus)
| $7.00 |
Soy Marinated Akami
| $8.00 |
Bincho Kiss Chu Toro
| $17.00 |
Sake (King Salmon)
| $6.00 |
Hirame (Fluke)
| $7.00 |
Kani (King Crab)
| $7.00 |
Ikura (Salmon Caviar)
| $6.00 |
Kanpachi (Japanese Yellowtail)
| $8.00 |
Unagi (Fresh Water Eel)
| $7.00 |
Aji (Horse Mackerel)
| $7.00 |
Tamago
| $6.00 |
Crudo and Ceviche | |
Hamachi Crudo
| $16.00 |
Octopus Ceviche
| $17.00 |
Shrimp Ceviche
| $18.00 |
Tofu Ceviche
| $12.00 |
Salmon Belly Carpaccio
| $16.00 |
Sashimi Platter | |
Seasonal Omakase Sashimi - 5 Kinds
| $36.00 |
Sushi Platter | |
Edomae Style Sushi Ume
| $54.00 |
Edomae Style Sushi Sakura
| $90.00 |
Assorted Vegetable Zen Sushi
| $49.00 |
Edomae Style Sushi Momo
| $68.00 |
Hon Maguro Tuna Collection
| $54.00 |
Sushi & Shashimi Platter | |
Chef's Combination
| $75.00 |
Classic RollsHand rolls are available. | |
Tuna
| $14.00 |
Negihama (Yellowtail Scallion)
| $14.00 |
Unaavo (Unagi Avocado)
| $13.00 |
Spicy Tuna
| $14.00 |
Negitoro (Toro Scallion)
| $26.00 |
Sakeavo (Salmon Avocado)
| $14.00 |
Sushi Omakase | |
Amuse
| $149.00 |
Akadashi Miso Soup
| $149.00 |
3 Dessert Assortment
| $149.00 |
Hot Kitchen Omakase | |
Ceviche
| $175.00 |
Tsukiji Salad
| $175.00 |
Kobe Beef Carpaccio
| $175.00 |
Akadashi Miso
| $175.00 |
Dessert Plate
| $175.00 |
Asparagus Okaki
| $175.00 |
5 Kinds Sashimi in Igloo
| $175.00 |
Assorted Tempura
| $175.00 |
Seared Kobe Beef
| $175.00 |
Soup & Salad | |
Akadashi Miso Soup
| $10.00 |
Oriental Salad (Megu Original)
| $10.00 |
Beet Tartare
| $16.00 |
Duck, Duck, Duck Noodles
| $24.00 |
Kani Salad
| $28.00 |
Megu House Salad
| $14.00 |
Cold Dishes | |
Seasonal Oyster
| $19.00 |
Cold Soba Noodle
| $20.00 |
Kobe Carpaccio
| $36.00 |
Crispy Tuna Tartare
| $21.00 |
King Crab Pineapple Roll
| $24.00 |
2 Pieces Nori Taco
| $19.00 |
Hot Dishes | |
Edamame Falafel
| $15.00 |
Tatsuta Fried Chicken
| $19.00 |
Megu Gyoza
| $16.00 |
Pork Belly with Scallion Kimchee
| $17.00 |
Crispy Okaki Asparagus
| $21.00 |
Crispy Rock Shrimp with Kanzuri
| $18.00 |
Wagyu Beef and Foie Gras Croquettes
| $19.00 |
Charred Octopus and Golden Potatoes
| $20.00 |
Tempura | |
Shrimp Ebi
| $24.00 |
Mushroom
| $14.00 |
Eggplant
| $12.00 |
Avocado
| $14.00 |
Entree - Fish | |
Pan seared Salmon with Miso Spatzle
| $35.00 |
Crispy King Crab Tempura
| $46.00 |
Seared Scallop, Tomato Jam and Kombu Creme Fraiche
| $42.00 |
Ginger Lobster, Crispy Rice and Soy Balsamic Eggplant
| $54.00 |
Roasted Branzino in Kabocha Kombu Risotto
| $38.00 |
Crispy Black Cod with Sweet and Sour Miso
| $35.00 |
Wasabi Crusted Tuna, Charred Brussels and Nori Brown Butter
| $38.00 |
Entree - Meat | |
Kobe Steak, Kobe Bearnaise Tart
| $98.00 |
Sizzling Bone in Short Rib with Charred Seasonal Mushroom
| $42.00 |
Kurobuta Tonkatsu
| $32.00 |
Miso Glaze Foie Gras, Braised Daikon
| $29.00 |
Rice Crispy Arare Crusted Rack of Lamb
| $55.00 |
50 Days Dry Aged Ribeye Steak
| $85.00 |
Tea Smoked Organic Chicken
| $36.00 |
Spice Crusted Duck Breast
| $42.00 |
Vegetarian and Vegan Option | |
Crispy Brussels Sprout
| $14.00 |
Okinawa Sweet Potato Ravioli with Kombu Foam
| $18.00 |
Agedashi Tofu with Mushroom
| $19.00 |
Sides | |
Parmesan Truffle Fries
| $14.00 |
Charred Haricot Vert
| $12.00 |
Vegetable Fried Rice
| $14.00 |
Vegetarian Fried Rice
| $15.00 |
Asian Green Stir Fry
| $12.00 |
Miso Glazed Carrots
| $12.00 |
Shrimp Noodles
| $18.00 |
Stir Fried Noodle with Mushroom
| $14.00 |
There Is Something For Everyone At Megu
Now you have discovered the full menu and prices for Megu! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!