Le Bouchon Du Grove Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Le Bouchon Du Grove's menu. Whether you go for a Onion Soup Topped with Swiss Cheese, Raspberry Pancakes, Pan Seared Chilean Sea Bass Served with Cherry Tomato Risotto, Parmesan Biscuit and Basil Sauce, Pan seared Beef Fillet, Green Peppercorn Sauce, Potato Gratin, French Green Beans, Confit Portobello or Smoked Salmon Omelet Le Bouchon Du Grove's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Le Bouchon Du Grove location.
Le Bouchon Du Grove Menu Categories
Now let’s check out Le Bouchon Du Grove's menu! You will find that the menu is divided into the following categories:
- Breakfast Items
- Eggs and Omelets
- Les Soups
- Les Salades
- Les Sandwiches
- Les Entrees
- Les Appetizers
- Les Entrees
- Our Desserts
Here is the Full Menu for Le Bouchon Du Grove
Now that you know what you will be paying to eat at Le Bouchon Du Grove, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Breakfast Items | |
| The Traditional French Breakfast (Café au Lait, French Bread, Jam and Butter)
| $7.00 |
| French Toast
| $8.00 |
| Plain Pancakes
| $8.00 |
| Blueberry Pancakes
| $9.00 |
| Banana Pancakes
| $9.00 |
| Raspberry Pancakes
| $9.00 |
| Chocolate & Walnut Pancake
| $9.00 |
| Bagel and Cream Cheese
| $5.00 |
| Bagel, Cream Cheese and Smoked Salmon
| $10.00 |
| Fresh Fruit Salad
| $6.00 |
| Fresh Fruit Salad with Yogurt
| $7.00 |
Eggs and Omelets | |
| Plain Omelet
| $8.00 |
| Bouchon Omelet (Ham, Mushrooms and Swiss Cheese)
| $10.00 |
| Flat Spanish Ratatouille Omelet
| $10.50 |
| Goat Cheese and Fresh Tomato Omelet
| $10.00 |
| Vegetable Omelet
| $10.00 |
| Red Bell Pepper, Prosciutto & Piment d’Espelette Omelet
| $11.00 |
| Smoked Salmon Omelet
| $11.00 |
| Cajun Omelet (Shrimp, Tomato and Cajun Seasoning)
| $11.00 |
| Two Eggs the Way You Like It with Canadian Bacon Or Pork Patties
| $7.00 |
Les Soups | |
| Onion Soup
| $8.00 |
Les Salades | |
| Quiche Lorraine and Mesclun Salad
| $10.50 |
| Roasted Jumbo Tomato with Goat Cheese and Prosciutto di Parma, Side Of Salad
| $14.50 |
| Belgium Endive with Blue Cheese and Walnuts
| $12.95 |
| Warm Goat Cheese Salad with Red Wine Dressing
| $11.50 |
| Warm Fresh Maine Lobster Salad with Mango and Fennel (1/4 lb lobster)
| $21.50 |
| Grilled Jumbo Shrimps with a Carpaccio of Yellow and Red Tomato with Basil Dressing (U4)
| $17.50 |
| Caesar Salad
| $8.00 |
| Niçoise Salad
| $12.50 |
Les Sandwiches | |
| Open Face ProvençAL Sandwich
| $11.50 |
| Ham and Melted Swiss Cheese on French Baguette
| $10.50 |
| Open Face Provençal Sandwich, Prosciutto Di Parma and Mozzarella with Tomato
| $12.50 |
Les Entrees | |
| Pan seared Beef Fillet, Green Peppercorn Sauce, Potato Gratin, French Green Beans, Confit Portobello
| $28.50 |
| 10 Oz New York Steak, Garlic and Parsley Butter with French Fries
| $25.95 |
| Roasted Salmon Served with Niçoise Ratatouille and homemade Basil Oil
| $23.50 |
| Grilled Tuna Steak, Portobello Mushroom Sauce and French Green Beans
| $24.50 |
| French Pâté and Saucisson Sec, Prosciutto di Parma, Brie, Onion Jam
| $15.50 |
| Prosciutto di Parma and Mozzarella Platter – Homemade Basil Oil
| $12.50 |
| Snails in Garlic and Parsley Sauce
| $11.50 |
| Homemade Duck Leg Confit with Sautéed Potatoes
| $26.50 |
Les Appetizers | |
| Onion Soup Topped with Swiss Cheese
| $8.00 |
| Smails in a Garlic and Parsley Butter
| $12.50 |
| Roasted Jumbo Tomato with Bucherondin Goat Cheese and Prosciutto Di Parma, Side Of Salad
| $14.50 |
| Warm Goat Cheese Salad with a Red Wine “Beurre Blanc” Sauce
| $11.50 |
| Endive Salad with Fourme d’Ambert and Walnuts (French Blue Cheese)
| $12.95 |
| Caesar Salad Plain
| $8.00 |
| Warm Maine Lobster salad with roasted mango and Fennel (1/4 lb Lobster)
| $21.50 |
| Homemade Duck Foie Gras Terrine My Way with Toasts
| $26.50 |
| Provençal Pico Goat Cheese served in a Pot, Lamb Gravy, Tomato and Garlic Confit, Black Olives
| $15.50 |
| French Pâté and Saucisson, Prosciutto di Parma, Brie, Onion Jam
| $15.50 |
| Grilled Jumbo Shrimp with a Carpaccio Of Yellow and Red Tomato with Basil Dressing (U4)
| $17.50 |
| Fresh and Smoked Salmon Tartar with Shallot, Cream and Lime Sauce
| $15.50 |
Les Entrees | |
| Roasted Snapper Filet Served with Niçoise Ratatouille (ProvençAL Vegetable Stew)
| $26.50 |
| Pan Seared Chilean Sea Bass Served with Cherry Tomato Risotto, Parmesan Biscuit and Basil Sauce
| $29.50 |
| Grilled Tuna Steak, Portobello Mushroom Sauce and French Green Beans
| $25.50 |
| Roasted Salmon, Sweet Pea Purée, Black Truffle Butter Bouchon
| $25.50 |
| Pan Seared New York Steak with Red Wine Sauce and Shallot Confit Served with French Fries
| $28.50 |
| Traditional French Red Wine Beef Stew , Fetuccine Pasta (Made with Veal Cheeks)
| $28.50 |
| TPan Seared Beef Filet, Green Peppercorn Sauce, Potatoes Gratin, French Green Beans
| $28.50 |
| Homemade Duck Leg Confit, Cooked in Its Own Fat with Sautéed Potatoes (Served Warm)
| $27.50 |
| Chicken Fricassée Served with a Porcini Mushroom Risotto and a Parmesan Biscuit
| $27.50 |
| New Zealand Roasted Rack of Lamb with Herbs of Provence Served with White Beans and Basil Pesto
| $27.95 |
Our Desserts | |
| Caramelized Apple Pie “Tarte Tatin” (Served Warm)
| $7.00 |
| Vanilla Crème Brûlée à la Vanille de Madagascar
| $7.00 |
| Chocolate Mousse Served with English Cream
| $8.00 |
| Chocolate Terrine Valrhona and Griottes Cherries in Brandy English Cream
| $9.00 |
There Is Something For Everyone At Le Bouchon Du Grove
Now you have discovered the full menu and prices for Le Bouchon Du Grove! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!