Jonathan's Ristorante Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Jonathan's Ristorante's menu. Whether you go for a Organic Sea Scallops & Baby Artichokes, Insalata con Tonno*, Mojito, Bite size Pizzette Margherita* or Menabrea, Ambrata, Italian Amber Jonathan's Ristorante's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Jonathan's Ristorante location.
Jonathan's Ristorante Menu Categories
Now let’s check out Jonathan's Ristorante's menu! You will find that the menu is divided into the following categories:
- Today's Special
- For The Table
- Salads
- Panini & Burgers
- Pasta / Main
- Sides
- Antipasti
- Pasta + Secondi
- Contorni
- Secondi
- Dolci
- Cocktails
- Birre
- Single Malt Scotch
- White
- Rose
- Red
- Bubbles
- Bar Small Bites
- Appetizers
- Main Course
- Dessert
- Pasta Course
- Cocktail Hour/Pass around Butler Style
- $1 Oyster At The Bar
Here is the Full Menu for Jonathan's Ristorante
Now that you know what you will be paying to eat at Jonathan's Ristorante, here is the full menu of food options to choose from!
Item | Price |
---|---|
Today's Special | |
Cold Cucumber Yogurt Soup
| $11.00 |
Burrata
| $16.00 |
Grilled Sirloin Burger
| $22.00 |
Spaghetti All'Argosta
| $29.00 |
Risotto
| $32.00 |
Pescespada
| $32.00 |
Lamb Duo
| $38.00 |
Falanghina del Sanno, Mastroberardino, Campania 2013
| $44.00 |
For The Table | |
Tomato & Mozzarella
| $12.00 |
Pate d'Oca
| $15.00 |
Piatto di Salami
| $14.00 |
Piatto di Formaggi
| $14.00 |
Tartare di Tonno*
| $16.00 |
Fritto di Carciofini
| $12.00 |
Fritto Misto
| $13.00 |
SaladsAdd to any salad: chicken $8, shrimp $9, salmon $10 | |
Cucumber & Radish Salad
| $10.00 |
Cobb Salad
| $13.00 |
Rugula e Pomodori
| $9.00 |
Insalata di Carpino
| $12.00 |
Insalata di Verza
| $12.00 |
Piatto Vegetarino
| $18.00 |
Insalata con Tonno*
| $18.00 |
Panini & Burgers | |
Grilled Sirloin Burger*
| $17.00 |
Turkey Burger
| $16.00 |
Panino Vegetariano
| $14.00 |
Tramezzone
| $15.00 |
Pasta / Main | |
Agnolotti di Zucca
| $19.00 |
Bucatini
| $18.00 |
Tagliatelle
| $17.00 |
Paillard di Pollo
| $18.00 |
Pollo Francese
| $19.00 |
Pollo Alla Parmigiana
| $20.00 |
Shrimp Scampi
| $21.00 |
Sides | |
Sauteed Baby Spinach
| $8.00 |
Asparagus
| $8.00 |
Haricot Vert
| $8.00 |
Green Kale
| $8.00 |
Mushroom Trifolati
| $8.00 |
Broccoli Rabe
| $8.00 |
Sweet Potato Fries
| $5.00 |
Tuscan Rosemary Potatoes
| $5.00 |
Herbed French Fries
| $5.00 |
Jasmine Rice
| $5.00 |
Antipasti | |
Rugula e Pomodori
| $10.00 |
Polenta con Funghi
| $12.00 |
Insalata di Caprino
| $13.00 |
Mozzarella di Bufala
| $14.00 |
Insalata con Alici Siciliane
| $11.00 |
Insalata di Verza
| $12.00 |
Prosciutto di Parma
| $16.00 |
Fritto di Carciofini
| $12.00 |
Tartare di Tonno*
| $17.00 |
Fritto Misto
| $14.00 |
Soup of the Day
| |
Cucumber & Radish Salad, White Anchovies
| |
Rugula e Pomodori
| |
Mozzarella Caprese
| |
Tartare di Tonno
| |
Pasta + Secondi | |
Tagliatelle
| $12.00 - $21.00 |
Bucatini
| $13.00 - $22.00 |
Agnolotti di Zucca
| $14.00 - $23.00 |
Linguini Neri con Gamberi
| $14.00 - $24.00 |
Risotto all' Anatra
| $15.00 - $25.00 |
Piatto Vegetariano
| $21.00 |
Polletto alle Olive e Albicocche
| $27.00 |
Salmone
| $29.00 |
Spiedino di Gamberi
| $27.00 |
Branzino LImone e Capperi
| $30.00 |
Tanno ai Pomodori Freschi
| $31.00 |
Maiale con Vegetali Tartufati
| $33.00 |
Bistecca di Manzo*
| $42.00 |
ContorniSharing fee $5 | |
Sauteed Baby Spinach
| $8.00 |
Asparagus
| $8.00 |
Haricot Vert
| $8.00 |
Green Kale
| $8.00 |
Mushroom Trifolati
| $8.00 |
Broccoli Rabe
| $8.00 |
Sweet Potato Fries
| $6.00 |
Tuscan Rosemary Potatoes
| $6.00 |
Herbed French Fries
| $6.00 |
Jasmine Rice
| $6.00 |
SecondiChoice of: | |
Organic Scottish Salmon
| |
Petto di Pollo alla Toscana
| |
9 oz Sirloin Burger on Brioche Bun
| |
Piatto Vegetariano
| |
Homemade Bucatini
| |
Gamberi alla Griglia
| |
Dolci | |
Artisanal Gelato or Sorbet
| |
Vanilla Bean Panna Cotta
| |
Brioche Bread Pudding with Vanilla Ice Cream
| |
Nutella Tiramisu
| |
Cocktails | |
Mojito
| $12.00 |
Patron Basil/Lime Margarita
| $12.00 |
Leblon Caipirinha
| $12.00 |
Dark & Stormy
| $12.00 |
Knob Creek Old Fashioned
| $12.00 |
Peach Bellini
| $12.00 |
Maker's Blackberry / Ginger Martini
| $14.00 |
Espresso Martini
| $14.00 |
Pear Tree Martini
| $14.00 |
Grey Goose Mango Martini
| $14.00 |
Cucumber / Jalapeno Martini
| $14.00 |
Blood Orange Martini
| $14.00 |
Birre | |
Birra Moretti, Italian Lager
| $6.00 |
Birra Forst, Sixtus, Italian Doppel Bock
| $7.00 |
Birradamare, Nera, Italian Schwarzbier
| $8.00 |
Menabrea, Bionda, Italian Blonde Lager
| $9.00 |
Menabrea, Ambrata, Italian Amber
| $9.00 |
Stella Artois, Pale Lager
| $7.00 |
Heineken, Pale Lager
| $7.00 |
Amstel Light, Light Lager
| $6.00 |
Corona, Light Lager
| $6.00 |
Blue Point Toasted, American Lager
| $7.00 |
Founders, All Day IPA, Session Ale
| $8.00 |
Coors Light, Light Lager
| $6.00 |
St. Pauli (Non-Alcoholic)
| $6.00 |
Single Malt Scotch | |
Macallan, 12 year Highland
| $14.00 |
Macallan, 18 year Highland
| $28.00 |
Balvenie, 12 year Double Wood
| $15.00 |
Oban, 14 year West Highland
| $15.00 |
Laphroaig, 10 year Islay
| $13.00 |
Glenmorangie, 10 year The Original
| $15.00 |
Glenlivet, 12 year Nadurra
| $14.00 |
Lagavulin, 16 year Islay
| $16.00 |
White | |
Pinot Grigio, Vigneti del Sole, Veneto, 2013
| $9.00 |
Sauvignon Blanc, Ferrari Carano, Sonoma, 2013
| $12.00 |
Chardonnay, Meiomi, California, 2013
| $13.00 |
Chardonnay, Cavalloto, Langhe, 2012
| $14.00 |
Riesling, 'Trutta Fario,' Selbach, Germany, 2012
| $11.00 |
Malvasia, Roma, Principe Pallavicini, Lazio, 2013
| $10.00 |
Vermentino, Guado al Tasso, Antinori, 2013
| $12.00 |
Rose | |
Vin Gris, Bonny Doon Vineyard, California, 2013
| $10.00 |
Red | |
'Neprica', Tormaresca, Primitivo/Cabernet Antinori, 2011
| $11.00 |
Montepulciano d'Abruzzo, Zaccagnini, Riserva, 2011
| $12.00 |
Pinot Noir, Wild Horse, California, 2012
| $13.00 |
Nero D'Avola, Cantine Colosi, Sicilia, 2012
| $10.00 |
Le Sughere di Frassinello, Toscana, Cabernet/Sangiovese, 2011
| $14.00 |
Bubbles | |
Champagne, Laurent Perrier, Brut, France, nv
| $15.00 |
Prosecco, Bisol, Desiderio, Brut, Italy, nv
| $11.00 |
Bar Small Bites | |
Piatto di Salami
| $14.00 |
Piatto di Formaggi
| $14.00 |
Crostini
| $13.00 |
Pate d'Oca
| $15.00 |
Calamari Fritti
| $12.00 |
Grilled Sirloin Burger
| $17.00 |
Cerignola & Formaggi
| $6.00 |
AppetizersChoice of: | |
Baby Arugula & Tomato Salad Shaved Parmigiano
| |
Tomato & Mozzarella
| |
Sauteed Baby Artichokes
| |
Classic Caesar Salad
| |
Crab Cake
| |
Tomato & Mozzarella
| |
Sauteed Baby Artichokes
| |
Baby Arugula & Tomato Salad Shaved Parmigiano
| |
Classic Caesar Salad
| |
Polenta con Funghi
| |
Crab Cake
| |
Fritto di Carciofini
| |
Speck Artichokes & Parmigiano
| |
Classic Caesar Salad / Baby Arugula & Tomato with Shaved Parmigiano
| |
Main CourseChoice of: | |
Rigatoni Alla Bolognese / Spinach Ricotta Ravioli
| |
Petto di Polio alla Toscana
| |
Shrimp Scampi Jasmine Rice & Haricot Vert
| |
Free Range Bell & Evans Roasted Chicken & Tuscan Herbs
| |
Organic Scottish Salmon
| |
Braised Short Rib of Beef
| |
Shrimp Scampi
| |
8oz. Grass-fed Shell Steak
| |
Organic Sea Scallops & Baby Artichokes
| |
Free Range Roasted Chicken with Tuscan Herbs & Own Juices
| |
Sesame Crusted Tuna Teriyaki Sauce
| |
DessertChoice of: | |
Panna Cotta
| |
Brioche Bread Pudding
| |
Coffee or Tea
| |
Panna Cotta
| |
Nutella Tiramisu
| |
Brioche Bread Pudding
| |
Panna Cotta Brioche
| |
Bread Pudding
| |
Trio of Gelato
| |
Nutella Tiramisu
| |
Coffee or Tea
| |
Pasta Course | |
Spinach & Ricotta Ravioli / Penne with San Marzano Tomato & Basil
| |
Gnocchi
| |
Spinach Ricotta Ravioli
| |
Cocktail Hour/Pass around Butler Style$10 per person per hour Choice of 4: | |
Salmon OR Tuna Tartare over Cucumber with Wasabi Mayo
| |
Potato Chip, Crème Fraiche, Caviar
| |
Crab Cakes with Anchovy Mayo
| |
Shrimp & Artichoke, Pesto*
| |
Chicken Tramezzini
| |
Shrimp Ceviche on Puff Pastry
| |
Smoked Salmon on Pumpernickel Bread*
| |
Mini Tomato & Mozzarella
| |
Basil Leaf Stuffed with Goat Cheese and Toasted Pinenuts*
| |
Homemade Focaccia with Fontina and Prosciutto*
| |
Bite size Pizzette Margherita*
| |
Prosciutto Wrapped Asparagus
| |
$1 Oyster At The BarEvery Sunday thru Friday 5pm to 8 pm | |
Blue Point Oysters
| $1.00 |
$2 Off All Cocktails / wines / Beers
|
There Is Something For Everyone At Jonathan's Ristorante
Now you have discovered the full menu and prices for Jonathan's Ristorante! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!