Jazzi Wok Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Jazzi Wok's menu. Whether you go for a Deep fried fish filet w/ minced garlic, Salt & pepper pork chops, String bean, Chicken and corn soup or Sweet & sour spare ribs Jazzi Wok's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Jazzi Wok location.
Jazzi Wok Menu Categories
Now let’s check out Jazzi Wok's menu! You will find that the menu is divided into the following categories:
- Appetizers
- Soup
- Herbed soup
- Mini pots
- Mini woks
- Sizzling plate
- House specials
- Live seafood
- Seafood
- Poultry
- Beef
- Pork
- Vegetable/tofu
- Rice in bamboo
- Noodle
- Fried rice
- Congee
- Congee side dish
- Rice crepe pots
- Noodle soup
- Rice dish
- Dessert
- Lunch Specials
Here is the Full Menu for Jazzi Wok
Now that you know what you will be paying to eat at Jazzi Wok, here is the full menu of food options to choose from!
Item | Price |
---|---|
Appetizers | |
Steamed giant oyster on the half shell
| $2.95 |
Steamed vegetable dumplings
| $4.95 |
Dumplings
| $4.95 |
Tofu tempura
| $5.95 |
Shrimp stuffed cripsy tofu
| $7.95 |
Chicken wings w/ lemongrass
| $5.95 |
Crispy intestines
| $4.95 |
Jellyfish w/ sesame sauce
| $7.95 |
Spring roll
| $2.95 |
Cold sesame noodle
| $4.50 |
Calamari w/ pineapple duck sauce
| $5.95 |
Glazed BBQ Spare ribs
| $6.95 |
Marinated Tofu (cold)
| $3.50 |
Crispy duck
| $5.95 |
Soup | |
Shark fin w/ crab meat
| $55.95 |
Seafood chowder
| $10.95 |
Fish maw and crab meat
| $10.95 |
Snowy winter melon
| $9.95 |
Calm and okra in clear broth
| $8.95 |
West lake minced beef soup
| $7.95 |
Chicken and corn soup
| $6.95 |
Hot and sour soup
| $2.00 |
Egg drop soup
| $2.00 |
Vegetable soup
| $2.00 |
Wonton soup
| $2.00 |
Herbed soupFor 1 | |
Ginseng chicken
| $4.95 |
Fresh fish w/ lycium nuts
| $4.95 |
Mini pots | |
Chicken w/ chestnut and taro
| $9.95 |
Herbal chicken
| $10.95 |
Spicy manila clam pot
| $10.95 |
Fish and taro
| $12.95 |
Diced chicken salted fish & eggplant
| $9.95 |
Spicy tofu w/ seafood
| $12.95 |
Stewed beef w/ winter melon
| $8.95 |
Oyster w/ chestnut in XO sauce
| $10.95 |
Fish in tofu combination
| $11.95 |
Lamb pot
| $11.95 |
Mini woks | |
Steamed sea cucumber wok
| |
Steamed sea cucumber wok
| $14.95 |
Spicy Tom yum seafood stew
| $13.95 |
Osyter in wine sauce
| $10.95 |
Spicy curry pork chop
| $9.95 |
Baked Chicken in Shao Xing wine sauce
| $9.95 |
Double cooked meat w/ preserved veg.
| $9.95 |
Spicy prawn w/ sweet & sour veg.
| $15.95 |
Stuffed tofu w/ minced pork
| $9.95 |
Sliced fish w/ okra and conpoy
| $13.95 |
Sizzling plate | |
Short ribs w/ black pepper
| $10.95 |
Beef filets w/ black pepper
| $12.95 |
Teriyaki salmon
| $9.95 |
Shrimps w/ garlic
| $15.95 |
Scallops w/ bell pepper
| $15.95 |
Assorted seafood
| $15.95 |
Chicken w/ scallion in black bean sauce
| $8.95 |
Eggplant w/ dried mined pork
| $10.95 |
House specials | |
Crispy squan
| $9.95 |
House special stir fried
| $15.95 |
Home style sauteed dried squid
| $16.95 |
Marinated goose intestine
| $14.95 |
BFT Special Combination
| $14.95 |
Minced scallop lettuce wrap w/ pine nuts
| $15.95 |
Minced duck lettuce wrap w/ pine nuts
| $15.95 |
Salmon w/ ginseng soy sauce
| $10.95 |
Black bean steamed scallop & tofu
| $9.95 |
Stir fried fish fillet w/ minced pork, olives and sweet pea
| $12.95 |
Sauteed clam in basil black bean sauce
| $9.95 |
Home style louts root mini wok
| $11.95 |
Scallop & winter melon in xo sauce
| $12.95 |
Sizzling spicy squid w/ cooling mint
| $9.95 |
Sauteed pork stomach w/ dried squid
| $16.95 |
Live seafood | |
Lobster
| |
Dungeneness crab
| |
Eel
| |
Fish of the day
| |
Seafood | |
Abalone w/ oyster sauce
| $18.95 |
Steamed fish (carp)
| $11.95 |
Steamed fish (seabass or flounder)
| $16.95 |
Pan-fried fish (seabass or flounder)
| $16.95 |
Flounder 2 ways
| $19.95 |
Sauteed flounder on crispy bone
| $18.95 |
Crispy oysters
| $10.95 |
Wok seared scallop w/ mixed veg.
| $14.95 |
Scallop w/ garlic sauce
| $13.95 |
Sweet & sour whole sea bass
| $15.95 |
Razor clams w/ black bean
| $13.95 |
Sauteed conch
| $16.95 |
Sauteed conch w/ tofu
| $18.95 |
Deep fried fish filet w/ minced garlic
| $13.95 |
Walnut prawns
| $16.95 |
Spicy mayo prawns
| $15.95 |
Kun pow shrimps
| $10.95 |
Stir fried prawns & scallops w/ lychees
| $13.95 |
Prawns w/ lobster sauce
| $13.95 |
Sauteed prawn w/ mixed veg.
| $14.95 |
Pan fried sliced fish w/ preserved veg
| $12.95 |
King of the sea
| $27.95 |
Moo shu shrimp
| $10.95 |
Poultry | |
Peking duck
| $15.95 - $28.95 |
Crispy chicken w/ garlic scallion
| $9.95 - $18.95 |
Crispy chicken preserved vegetable
| $9.95 - $18.95 |
Zesty lemon chicken
| $10.95 |
General Tso's chicken
| $9.95 |
Tangeine chicken
| $9.95 |
Cashew chicken
| $9.95 |
Sesame chicken
| $9.95 |
Diced chicken w/ black pepper
| $9.95 |
Sweet & sour chicken
| $8.95 |
Chicken and broccoli
| $8.95 |
Steamed chicken w/ chinese fungus
| $13.95 |
Sauteed frogs w/ chive
| $16.95 |
BFT frogs
| $16.95 |
Chicken w/ ginger & pineapple
| $9.95 |
Diced chicken w/ fresh apple & macadamia nuts
| $11.95 |
Moo shu chicken
| $10.95 |
Beef | |
House special t-bone
| $16.95 |
Tangerine beef
| $11.95 |
Sauteed steak cubes w/ chives
| $17.95 |
Hong kong style beef filet
| $12.95 |
Beef w/ mango
| $11.95 |
Beef and broccoli
| $9.95 |
Spicy beef tendon stew
| $10.95 |
Sauteed beef and snow peas
| $9.95 |
Moo shu beef
| $9.95 |
Pork | |
House special pork chops
| $9.95 |
Spiced salt pork chops
| $8.95 |
Sweet and sour pork
| $8.95 |
Steamed minced pork w/ salted fish
| $9.95 |
Sauteed pork stomach w/ pepper
| $13.95 |
Peking style pork chop
| $8.95 |
Orange flavored pork chops
| $9.95 |
Sweet & sour spare ribs
| $9.95 |
Moo shu pork
| $9.95 |
Vegetable/tofu | |
Stirred fried eggplant w/ dark soy
| $7.95 |
Eggplant in garlic sauce
| $7.50 |
String beans w/ minced pork
| $7.50 |
Broccoli and garlic
| $7.95 |
Chinese broccoli
| $7.95 |
String bean
| $7.50 |
Hollow vegetable (water spinach)
| $9.95 |
Pea shoot
| $11.95 |
Seasonal vegetable
| $7.95 |
Ma Po Tofu
| $7.95 |
Tofu delight
| $10.95 |
Buddha delight
| $7.95 |
Tofu w/ sauteed mixed veg.
| $7.95 |
Moo shu vegetable
| $9.95 |
Rice in bamboo | |
Chicken and black mushroom
| $6.50 |
Chinese sausages
| $6.50 |
Marinated frogs
| $6.95 |
Black pepper scallops
| $6.95 |
Diced beef w/ pepper
| $6.50 |
Diced chicken w/ salted fish
| $6.95 |
Noodle | |
Chow fun chicken or beef
| $6.50 |
Singapore rice vermicelli
| $6.95 |
Amoy rice vermicelli
| $6.95 |
Ta peng rice vermicelli
| $10.95 |
E-fu noodle w/ shitake mushroom
| $9.95 |
Superior soy sauce chow mein
| $11.95 |
Rolled vermicelli w/ peppery beef
| $7.95 |
Lo mein
| $6.95 |
Lo mein
| $8.95 |
Fried rice | |
Crystal fried rice w/ crab meat and dried scallop
| $9.95 |
Bacon & diced broccoli fried rice
| $6.50 |
Young chow fried rice
| $6.50 |
Salted fish and chicken fried rice
| $9.95 |
Fried rice w/
| $6.50 |
Fried rice w/
| $8.95 |
Fu kan fried rice
| $10.95 |
Ying yang fried rice
| $10.95 |
Golden seafood fried rice
| $11.95 |
Congee | |
Pork belly and liver
| $3.50 |
Pork w/ thousand year egg
| $3.50 |
Sliced fish
| $4.50 |
Sampan
| $3.50 |
Beef
| $3.50 |
Chicken w/ black mushroom
| $3.50 |
Marinated frogs
| $4.95 |
Seafood
| $4.95 |
Plain congee
| $1.50 |
Congee side dish | |
Stir fried sticky rice
| $4.50 |
Fried buns
| $1.50 |
Steamed buns
| $1.50 |
Fried cruller
| $1.50 |
Scallion pancake
| $2.00 |
Rice crepe pots | |
Curry fish ball
| $3.95 |
Satay beef
| $3.95 |
Sliced squid in XO sauce
| $3.95 |
Chicken w/ black bean sauce
| $3.95 |
Minced pork w/ preserved veg.
| $3.95 |
Beef stew
| $3.95 |
Stewed spare ribs
| $3.95 |
Noodle soup | |
Shredded prok, chicken, meat ball, sliced beef
| $3.95 |
Fish ball, beef tendon, squid, fish cake
| $3.95 |
Prawn, seafood
| $4.95 |
Rice dish | |
Pork chop w/ onions on rice
| $3.50 |
Pork chop w/ black pepper
| $3.50 |
Peking style pork chop
| $3.50 |
Salt & pepper pork chops
| $3.50 |
Squid w/ black bean
| $3.50 |
Squid w/ preserved vegetable
| $3.50 |
Chicken w/ black bean
| $3.50 |
Chicken in garlic sauce
| $3.50 |
Chicken w/ chinese veg on rice
| $3.50 |
Sliced beef w/ tomato
| $3.50 |
Sliced beef w/ preserved veg.
| $3.50 |
Sliced beef w/ tofu
| $3.50 |
Sliced beef in egg sauce
| $3.50 |
Ma Po Tofu
| $3.50 |
Cashew shrimp
| $3.95 |
Shrimp in egg sauce
| $3.95 |
Fish filet w/ tofu
| $3.95 |
Diced chicken w/ salted fish & eggplant
| $4.50 |
Fish filet w/ okra
| $4.50 |
DessertIce cream | |
Green tea
| $2.50 |
Red bean
| $2.50 |
Black sesame
| $2.50 |
Lunch Specials | |
Pork chop w/ onions
| $4.25 |
Pork chop w/ black pepper
| $4.25 |
Peking style pork chop
| $4.25 |
Salt & pepper pork chops
| $4.25 |
Pork chops w/ tomato
| $4.25 |
Spare ribs w/ bitter melon
| $4.25 |
Chicken w/ black bean sauce
| $4.25 |
Chicken in garlic sauce
| $4.25 |
Sweet & sour chicken
| $4.25 |
Chicken w/ bitter melon
| $4.25 |
Chicken w/ cashew nuts
| $4.25 |
Steam carp fish
| $4.50 |
Beef w/ chinese vegetables
| $4.25 |
Beef w/ preserved vegetables
| $4.25 |
Beef w/ bitter melon
| $4.25 |
Pepper steak
| $4.25 |
Beef w/ tofu
| $4.25 |
Ginger and scallion liver
| $4.25 |
Bean curd in brown sauce
| $4.25 |
Buddhist tofu
| $4.25 |
Ma Po Tofu
| $4.25 |
Eggplant in garlic sauce
| $4.25 |
Sauteed string beans
| $4.25 |
Sauteed chinese vegetables
| $4.25 |
Lettuce w/ oyster sauce
| $4.25 |
Spinach w/ garlic
| $4.25 |
Squid w/ curry
| $4.25 |
Shredded pork w/ bean sprout
| $4.25 |
Scrambled egg w/ ham
| $4.25 |
Shrimp in egg sauce
| $6.75 |
Scrambled egg w/ shrimp
| $6.75 |
Shrimp w/ cashew
| $6.75 |
Crab w/ black bean
| $6.75 |
General Tso's chicken
| $6.75 |
There Is Something For Everyone At Jazzi Wok
Now you have discovered the full menu and prices for Jazzi Wok! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!