yourself in the rich taste of mango and vanilla yoghurt. This thick
and creamy smoothie on crushed ice is what you need on the sunny
days. It is also super easy to make.
cup of peeled mango, diced
cup plain or vanilla nonfat yogurt (low fat yoghurt can also be
cup of crushed ice
the mango and yoghurt into a blender with ice. You can also use a
food processor to process the mixture. After blending, check for
consistency, if it comes out too thick, feel free to add some water
or milk to lighten.