Enjoy this gently cooked, light seafood salad as a starter or as a snack.
- Crab meat (half lb, shredded and marinated)
- 1 cup Ranch salad dressing
- Green bell pepper (1 big one, seeded and finely minced)
- 1 Onion (medium one and finely minced)
- Mayonnaise (about one forth cup)
- Take a serving bowl and mix all ingredients together.
- Make sure that you do refrigerate it for an hour, at least before you serve.
Complete your meal with this healthy and classic salad.
See more Golden Corral copycat recipes if you would to like to explore more tasty recipes like this one!