Fog Harbor Fish House Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Fog Harbor Fish House's menu. Whether you go for a Grilled Chicken Breast, Siduri, Willamette Valley, Oregon '14, Stonestreet, Alexander Valley, Sonoma, California '14, Napa Cellars, Napa Valley, California '13 or Bay Shrimp Cocktail* Fog Harbor Fish House's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Fog Harbor Fish House location.
Fog Harbor Fish House Menu Categories
Now let’s check out Fog Harbor Fish House's menu! You will find that the menu is divided into the following categories:
- Starters
- Award Winning Clam Chowder
- Seafood Cocktails & Shellfish
- Salads
- Fresh Fish & Seafood
- Summer Specials
- Fried Favorites
- House Specialties
- Pasta
- Meat & Poultry
- Sandwiches
- Fog Harbor Cocktails
- Non-Alcoholic Beverages
- Chardonnay
- Sauvignon Blanc
- Other Whites & Rose
- Sparkling Wine & Champagne
- Pinot Noir
- Merlot
- Cabernet Sauvignon
- Other Reds
- Other Whites
- Sparkling
- Rose Wine
- Dessert
Here is the Full Menu for Fog Harbor Fish House
Now that you know what you will be paying to eat at Fog Harbor Fish House, here is the full menu of food options to choose from!
Item | Price |
---|---|
Starters | |
Blue Cheese Garlic Bread
| $8.00 |
Sliders (mini burgers)
| $13.00 |
Crispy Lemon Calamari
| $12.00 |
Red Chili Garlic Shrimp*
| $14.00 |
Crab Cake
| $19.00 |
Steamed Clams*
| $16.00 |
Mussel Fries*
| $16.00 |
Ahi Poke*
| $17.00 |
Award Winning Clam ChowderThe Best in San Francisco | |
Award Winning Clam Chowder
| $6.00 - $8.00 |
Award Winning Chowder in a Fresh Baked Sourdough Bread Bowl
| $10.00 |
Seafood Cocktails & Shellfish | |
Jumbo Shrimp Cocktail*
| $16.00 |
Dungeness Crab Cocktail*
| $16.00 |
Bay Shrimp Cocktail*
| $10.00 |
Cracked Dungeness Crab*
| $19.00 |
Oysters*
| $2.75 - $15.00 |
Baked Oysters*
| $17.00 |
Garlic Roasted Crab*
| $21.00 |
SaladsAdd grilled chicken or bay shrimp to any salad - $5, Add shrimp or crab to any salad - $6 | |
House Salad*
| $7.00 |
Blue Cheese Wedge*
| $10.00 |
Caesar dressed leaves of Romaine*
| $10.00 |
Salmon "Club" Salad*
| $20.00 |
Grilled Shrimp & Avocado Caesar Salad*
| $24.00 |
Shrimp Louis*
| $20.00 |
Crab Louis*
| $24.00 |
Soup and Salad Combo
| $14.00 |
Fresh Fish & SeafoodFog Harbor is committed to the preservation of the ocean and its fisheries. We are proud to be the first restaurant on Fisherman's Wharf to offer a 100% sustainable seafood menu based on recommendations by Monterey Bay Aquarium's Seafood Watch program and Aquarium of the Bay | |
Salmon*
| $29.00 |
Grilled Shrimp Brochette*
| $22.00 |
Pacific Sole*
| $23.00 |
Swordfish*
| $26.00 |
Alaskan Halibut*
| $34.00 |
Ahi Tuna*
| $26.00 |
Mixed Grill*
| $26.00 |
Lobster Tail*
| $38.00 |
Summer Specials | |
Shellfish Tower
| $68.00 |
Local Rock Cod*
| $28.00 |
Wild King Salmon
| $34.00 |
Dessert Duo
| $14.00 |
Fried Favorites | |
Fish & Chips
| $18.00 |
Fried Shrimp
| $20.00 |
Fried Combo
| $22.00 |
House Specialties | |
Cioppino*
| $33.00 |
Whole Dungeness Crab*
| $39.00 |
Garlic Roasted Whole Dungeness Crab*
| $42.00 |
Live Whole Maine Lobster*
| $ |
Shellfish Platter*
| $38.00 - $59.00 |
Pasta | |
Seafood Penne
| $19.00 |
Chicken Penne
| $18.00 |
Linguini & Clams
| $18.00 |
Meat & Poultry | |
Flat Iron Steak
| $28.00 |
New York Steak, 10 oz*
| $35.00 |
Pan Seared Chicken Breast*
| $19.00 |
Surf & Turf
| $ |
Filet Mignon*
| $39.00 |
SandwichesAll sandwiches are served with french fries & garnish | |
Crab Roll
| $20.00 |
Fog Harbor Burger
| $15.00 |
Salmon BLT
| $15.00 |
Grilled Chicken Breast
| $14.00 |
Fog Harbor Cocktails | |
Lipstick Lemondrop
| $11.50 |
Alcatraz Escape
| $9.50 |
Perfect Hibiscus Margarita
| $12.50 |
Lombard Lemonade
| $9.50 |
Moscow Mule
| $12.50 |
Barrel Aged Manhattan
| $13.50 |
Ultimate Dirty Martini
| $13.50 |
Barrel Aged Ginger Negroni
| $13.50 |
Cucumber Basil Gimlet
| $11.50 |
Maple Old Fashioned
| $11.50 |
Non-Alcoholic Beverages | |
Vignette Wine Soda
| $6.00 |
Fresh Squeezed Juice
| $4.50 |
Blackberry Press
| $7.00 |
Sparkling Ginger Lemonade
| $7.00 |
Strawberry Basil Nojito
| $7.00 |
Chardonnay | |
Silver Palm, North Coast, California '14
| $34.00 |
Annabella, Napa Valley, California '14
| $38.00 |
Kendall-Jackson, "Grand Reserve", Monterey/Santa Barbara, California '14
| $46.00 |
Sonoma Cutrer, Russian River, Sonoma, California '14
| $50.00 |
Mer Soleil, "Reserve" (Aged Sur Lie), Santa Lucia Highlands, California '13
| $52.00 |
Stags' Leap Winery, Napa Valley, California '14
| $54.00 |
Jordan, Russian River, Sonoma, California '13
| $59.00 |
Frog's Leap, Napa Valley, California '14
| $65.00 |
Frank Family Vineyards, Carneros, Napa Valley, California '14
| $68.00 |
Rombauer, Carneros, California '14
| $75.00 |
Grgich Hills Estate, Napa Valley, California '13
| $89.00 |
Kistler, "Les Noisetiers", Sonoma Coast, California '14
| $125.00 |
House Chardonnay, California
| $8.00 - $11.00 |
Annabella, Napa Valley, California '14
| $10.00 - $13.00 |
Kendall Jackson, "Grand Reserve", Monterey/Santa Barbara, California '14
| $12.00 - $16.00 |
Sonoma Cutrer, Russian River, Sonoma, California '14
| $14.00 - $18.00 |
Jordan, Russian River, Sonoma, California '13
| $16.00 - $21.00 |
Sauvignon Blanc | |
Robledo, Lake County, California '14
| $32.00 |
Ferrari Carano, "Fume Blanc", Sonoma, California '14
| $34.00 |
Sterling, Napa Valley, California '14
| $36.00 |
Honig, Napa, California '15
| $38.00 |
St. Supery, Napa Valley, California '15
| $40.00 |
Stonestreet, Alexander Valley, Sonoma, California '14
| $48.00 |
Twomey, Napa/Sonoma, California '14
| $52.00 |
Cakebread Cellars, Napa Valley, California '15
| $56.00 |
Robledo, Lake County, California '14
| $8.00 - $11.00 |
Sterling, Napa Valley, California '14
| $10.00 - $13.00 |
Cakebread Cellars, Napa Valley, California '15
| $15.00 - $19.00 |
Other Whites & Rose | |
White Zinfandel, California
| $30.00 |
Simi, "Dry Rose", Sonoma, California '15
| $38.00 |
Riesling, Bex, Nahe, Germany '14
| $32.00 |
Gewurztraminer, Dry, A.V.V. Organic, Mendocino, California '15
| $32.00 |
Riesling, Firesteed, Oregon '11
| $36.00 |
Riesling, Havemeyer, Gold Cap, Spatlese, Mosel, Germany '12
| $40.00 |
Pinot Grigio, Sycamore Lane, California
| $32.00 |
Pino Grigio, Benvolio, Friuli D.O.C., Italy '15
| $36.00 |
Moscato d'Asti D.O.C.G. (Frizzante), Coppo Moncalvina, Italy '14
| $32.00 |
Conundrum by Caymus, California '13
| $45.00 |
Sparkling Wine & Champagne | |
Villa Sandi, Rose of Prosecco & Pinot Noir, Spumante, Veneto, Italy
| $40.00 |
Mionetto, Prosecco, Valdobbiadene Superiore D.O.C.G, Italy
| $44.00 |
Napa, Brut, Prestige, "SF Giants Label", Napa, California
| $42.00 |
Domaine Carneros, Brut, Carneros, California '11
| $55.00 |
Schramsberg, "Mirabelle", Brut Rose, California
| $50.00 |
Perrier-Jouet, Grand Brut, Champagne, France
| $98.00 |
Pinot Noir | |
McManis Family Vineyards, California '15
| $38.00 |
Chateau St. Jean, Sonoma County, California '12
| $42.00 |
Napa Cellars, Napa Valley, California '13
| $45.00 |
La Crema, Monterey, California '14
| $50.00 |
Siduri, Willamette Valley, Oregon '14
| $55.00 |
Whoa Farm Crane Vineyard, Sonoma Coast, California '12
| $69.00 |
Hitching Post, Sta. Rita Hills, Santa Barbara, California '12
| $74.00 |
Etude, "Estate", Carneros, California '14
| $78.00 |
Joseph Phelps, Estate Freestone Vineyards, Sonoma Coast, California '12
| $80.00 |
Flowers, Sonoma Coast, California '13
| $89.00 |
Sea Smoke, "Southing", Sta. Rita Hills, Santa Barbara, California '12
| $135.00 |
McManis Family Vineyards, California '15
| $9.00 - $12.00 |
Napa Cellars, Napa Valley, California '13
| $11.00 - $15.00 |
La Crema, Monterey, California '14
| $13.00 - $17.00 |
Merlot | |
Murphy-Goode, California '12
| $36.00 |
Rutherford Hill, Napa Valley, California '13
| $46.00 |
Gundlach Bundschu, Sonoma Valley, California '12
| $48.00 |
Markham Vineyards, Napa Valley, California '13
| $58.00 |
Freemark Abbey, Napa Valley, California '12
| $62.00 |
Twomey, Soda Canyon Vineyard, Napa Valley, California '10
| $119.00 |
House Merlot, California
| $8.00 - $11.00 |
Rutherford Hill, Napa Valley, California '13
| $12.00 - $16.00 |
Cabernet Sauvignon | |
Paso Creek, Paso Robles, California '14
| $40.00 |
Avalon, Napa Valley, California '14
| $45.00 |
Sempre Vive, Napa Valley, California '13
| $50.00 |
Franciscan, Napa Valley, California '13
| $55.00 |
Arrowood, Sonoma, California '13
| $60.00 |
Mount Veeder Winery, Napa Valley, California '13
| $68.00 |
Stags' Leap Wine Cellars, Artemis, Napa Valley, California '13
| $85.00 |
Inglenook, "Cask", Napa Valley, California '12
| $95.00 |
La Jota, "Anniversary", Hotwell Mountain, Napa Valley, California '03
| $135.00 |
Silver Oak, Alexander Valley, Sonoma, California '10
| $145.00 |
Caymus, Napa Valley, California '13
| $165.00 |
Rubicon, Rutherford, Napa, California '12
| $275.00 |
House Cabernet, California
| $8.00 - $11.00 |
Avalon, Napa Valley, California '13
| $11.00 - $15.00 |
Sempre Vive, Napa Valley, California '13
| $14.00 - $18.00 |
Stag's Leap Wine Cellars, Artemis, Napa Valley, California '13
| $19.00 - $26.00 |
Other Reds | |
Syrah, Cline, Sonoma, California '14
| $32.00 |
Malbec, Callia Alta, Valle de Tulum, San Juan, Argentina '14
| $36.00 |
Syrah, Meyer Family Cellars, Yorkville Highlands, Mendocino, California '12
| $38.00 |
Claret (Merlot/Cab Blend), Newton, Sonoma, California '14
| $38.00 |
Zinfandel, Edmeades, Mendocino, California '13
| $38.00 |
Cabernet Franc, Alexander Valley Vineyards, Sonoma, California '14
| $48.00 |
Cab Blend, Robert Mondavi, "Maestro" 50th Anniversary, Napa, Ca '13
| $85.00 |
Syrah, Cline, Sonoma, California '14
| $8.00 - $11.00 |
Malbec, Callia Alta, Valle de Tulum, San Juan, Argentina '14
| $9.00 - $12.00 |
Zinfandel, Edmeades, Mendocino, California '13
| $10.00 - $13.00 |
Other Whites | |
Pinot Grigio, Sycamore Lane, California
| $8.00 - $11.00 |
Pinot Grigio, Benvolio, Friuli D.O.C., Italy '15
| $9.00 - $12.00 |
Riesling, Bex, Germany '14
| $8.00 - $11.00 |
Gewurtraminer (Dry), A.V.V. (Organic), Mendocino, California '15
| $8.00 - $11.00 |
Moscato d'Asti D.O.C.G. (Frizzante), Coppo Moncalvina, Italy '14
| $8.00 - $11.00 |
Sparkling | |
Brut, House Sparkling, California
| $9.00 |
Mionetto, Prosecco, Valdobbiadene Superiore D.O.C.G, Italy
| $11.00 |
Domaine Carneros, Brut, Carneros, California '11
| $14.00 |
Rose Wine | |
White Zinfandel, California
| $7.00 - $10.00 |
Simi, "Dry Rose", Sonoma, California '15
| $10.00 - $13.00 |
Dessert | |
Warm Chocolate Lava Cake
| $8.50 |
Apple Crisp a la Mode
| $8.50 |
Tiramisu
| $8.50 |
Pumpkin Bread Pudding
| $8.50 |
Vanilla Bean Crème Brulee
| $8.50 |
Blondie Sundae
| $8.50 |
Sorbet
| $6.50 |
There Is Something For Everyone At Fog Harbor Fish House
Now you have discovered the full menu and prices for Fog Harbor Fish House! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!