Da Hong Pao Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Da Hong Pao's menu. Whether you go for a 86. Duck Tongue with Superior Soy Sauce, 187. Sliced Chicken & Walnuts in Golden Nest, 139. Braised Scallops with Broccoli, 74. Filet Steak Cube with Black Mushroom & Bamboo Shoots or 24. West Lake Beef Soup Da Hong Pao's tasty cuisine will hit the spot.
Da Hong Pao Menu Categories
Now let’s check out Da Hong Pao's menu! You will find that the menu is divided into the following categories:
- Items Worth Indulging On
- Appetizers
- Soup
- Abalone & Sea Cucumber
- Sizzling Platters
- Casserole
- Chef's Special
- Seafood
- Duck
- Beef
- Chicken
- Pork
- Vegetable & Bean Curd
- Fried Noodles
Here is the Full Menu for Da Hong Pao
Now that you know what you will be paying to eat at Da Hong Pao, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Items Worth Indulging OnCustomers can’t get enough of these dishes, we think you’ll love them too | |
| 46. Short Ribs with Black Pepper Sauce
| $24.95 |
| 51. Filet Steak with Block Popper Sauce
| $24.95 |
| 74. Filet Steak Cube with Black Mushroom & Bamboo Shoots
| $25.95 |
| 138. Scallops with Black Pepper Sauce
| $26.95 |
| 164. House Special Pan Fried T-Bone Steak with Black Pepper
| $26.95 |
| 218. Seafood Pan Fried Noodles
| $25.95 |
Appetizers | |
| 1. Crispy Spring Roll (2)
| $4.00 |
| 2. Crispy Seafood Rolls (4)
| $8.50 |
| 3. Har Kew (4)
| $5.50 |
| 4. Siu Mai (4)
| $4.50 |
| 5. Roast Pork
| $10.95 |
| 6. Combination Delight (Pick 2)
| $16.95 |
| 7. Roast Duck
| $13.95 |
| 8. Fried Crispy Pig Intestines
| $14.95 |
| 9. Dim Sum Platter
| $18.95 |
| 10. Jelly Fish with Sliced Cold Meat
| $19.95 |
| 11. Jelly Fish with Preserved Eggs
| $19.95 |
| 12. Jelly Fish in Spicy Sauce
| $19.95 |
| 13. Salt Baked Silver Fish with Chili
| $18.95 |
| 14. Jelly Fish with Walnut
| $19.95 |
| 15. Salt Baked Duck Tongue with Chili
| $18.95 |
| 16. Preserved Eggs with Seaweed
| $19.95 |
| 17. Jelly Fish with Seaweed in Spicy Sauce
| $19.95 |
| 18. Cold Cut Combination Platter
| $29.00 |
Soup | |
| 19. Wonton Soup
| $4.50 |
| 20. Shrimp Wonton Soup
| $5.50 |
| 21. Egg Drop Soup
| $4.00 |
| 22. Hot & Sour Soup
| $4.00 |
| 23. Minced Chicken with Corn Soup (4)
| $18.95 |
| 24. West Lake Beef Soup (4)
| $19.95 |
| 25. Assorted Seafood with Bean Curd Soup (4)
| $23.95 |
| 26. Subgum Winter Melon Soup (4)
| $19.95 |
| 27. Fish Maws with Crab Meat Soup (4)
| $23.95 |
| 28. Yellow Chives & Dried Scallop Soup (4)
| $23.95 |
| 29. Assorted Seafood with Fish Maws Soup (4)
| $23.95 |
| 30. Mustard Greens, Bean Curd & Fish Head Soup
| $19.95 |
Abalone & Sea Cucumber | |
| 31. Sliced Australian Abalone with Vegetable
| $62.95 |
| 32. Sliced Abalone with Vegetable
| $39.00 |
| 33. Sliced Australian Abalone with Sea Cucumber
| $69.95 |
| 34. Sliced Abalone with Sea Cucumber
| $39.00 |
| 35. Sliced Australian Abalone with Fish Maws
| $69.95 |
| 36. Sliced Abalone with Fish Maws
| $39.00 |
Sizzling Platters | |
| 40. Scallop & Dried Onion with Black Bean Sauce
| $24.95 |
| 41. T-Bone Steak with Special Sauce
| $26.95 |
| 42. Filet Steak Cube with Green Pepper
| $27.95 |
| 44. Three Treasure Stuffed Bean Curd in Black Bean Sauce
| $16.95 |
| 46. Short Ribs with Black Pepper Sauce (Sizzling Platters)
| $24.95 |
| 47. Filet Steak with Satay Sauce
| $24.95 |
| 48. Shelled Prawns on Skewer Minced Garlic
| $25.95 |
| 50. Sliced Chicken with Satay Sauce
| $17.95 |
| 51. Filet Steak with Block Popper Sauce (Sizzling Platters)
| $24.95 |
Casserole | |
| 53. Ox's Tail with Onion in Curry Sauce
| $23.95 |
| 54. Special Preserved Duck with Taro Root
| $19.95 |
| 56. Lamb with Dried Bean Curd
| $23.95 |
| 57. Braised Pork with Preserved Vegetables
| $19.95 |
| 58. Assorted Seafood with Sea Moss
| $29.95 |
| 59. Seafood Home Style
| $20.95 |
| 60. Duck Feet with Black Mushrooms
| $19.95 |
| 61. Goose Feet with Black Mushroom & Sea Cucumber
| $37.95 |
| 62. Dried Shrimp with Vermicelli & Melon (Chef's Special)
| $18.95 |
| 63. Eggplant with Chicken & Bean Curd in Spicy Sauce
| $15.95 |
| 64. Beef Stew with Rice Crepe Roll
| $19.95 |
| 67. Assorted Seafood with Bean Curd
| $19.95 |
| 68. Braised Bean Curd with Fillet Fish
| $21.95 |
| 69. Dry Scallops with Clam & Vegetable Soup
| $21.95 |
| 70. Filet Steak with Black Pepper
| $21.95 |
| 71. Chicken Chunks with Onions
| $17.95 |
| 72. Sliced Beef & Scallions with Vermicelli in Soup
| $17.95 |
| 73. Spicy Clams with Vermicelli in Soup
| $21.95 |
Chef's Special | |
| 74. Filet Steak Cube with Black Mushroom & Bamboo Shoots (Chef's Special)
| $25.95 |
| 75. Sautéed Chicken & Beef in Taro
| $19.95 |
| 76. Sliver Fish & Dried Shredded Squid with Veg
| $18.95 |
| 77. Snails with Black Bean Sauce
| $17.95 |
| 78. Pan- Fried Egg with Minced Oyster
| $19.95 |
| 79. Dried Squid with Chives
| $23.95 |
| 80. Steamed Chicken with Frogs & Ham
| $22.95 |
| 81. Sautéed Pigs Maws & Chili Pepper with Preserved Vegetable
| $18.95 |
| 83. Sautéed Beef Tripe with Preserved Vegetable
| $18.95 |
| 84. Sautéed Shrimp with Spicy Sauce
| $23.95 |
| 85. Sautéed Pigs Mows with Chili Pepper
| $23.95 |
| 86. Duck Tongue with Superior Soy Sauce
| $19.95 |
| 87. Deep Fried Squab
| $16.95 |
| 88. Pan Fried Shrimp Cake with Crab Meat Sauce
| $19.95 |
| 89. Steamed Stuffed Bean Curd with Scollop in Black Bean Sauce
| $23.95 |
| 90. Steamed Shrimp, Scallop & Mango with Vegetable
| $25.95 |
| 91. Dried Squid with Jelly Fish & Seaweed
| $23.95 |
| 92. Jelly Fish & Dried Squid with Asparagus
| $25.95 |
| 93. Minced Mixed Vegetables with Lettuce
| $21.95 |
| 94. Fried Crispy Milk with Conch Scallop
| $33.95 |
| 95. Sautéed Fish Maw with Dried Scallops Egg
| $25.95 |
| 96. Fried Chicken & Minced Pork with Garlic
| $19.95 |
| 97. Snack Group with Chinese Herbs in Soup
| $19.95 |
| 98. Sliced Squid with Chives in Xo Sauce
| $20.95 |
| 99. Pigs Intestine with Preserved Vegetables & Chili Pepper
| $18.95 |
| 101. Sliced Pork Belly with Lotus in Red Bean Bean Curd Sauce
| $18.95 |
| 102. Fish Maws with Squash in Soup
| $20.95 |
| 103. Sautéed Fish Maws with Chives
| $21.95 |
| 104. Sautéed Lily Bulbs with Cashew Nuts Macadamia Nuts
| $16.95 |
| 105. Squash with Dried Scallop & Dried Shrimp
| $20.95 |
| 108. Jumbo Shrimp with Chives Thai Style
| $23.95 |
| 109. Pea Pod Leaves Crab Meat with Dried Scallop Sauce
| $25.95 |
| 110. Bamboo Fungi with Black Mushroom & Asparagus
| $19.95 |
| 111. Vegetables with Vermicelli in Soup
| $16.95 |
| 114. Simmered Frogs with Winter Melon
| $25.95 |
| 115. Frogs Hong Kong Style
| $25.95 |
Seafood | |
| 122. Prawns with Walnuts
| $25.95 |
| 123. Salt Baked Prawns with Chili (in Shell)
| $26.95 |
| 124. Jumbo Shrimp with Chinese Greens
| $23.95 |
| 125. Jumbo Shrimp with Lobster Sauce
| $23.95 |
| 126. Sautéed Prawns
| $23.95 |
| 127. Jumbo Shrimp with Sweet & Sour Sauce
| $23.95 |
| 128. Jumbo Shrimp with Garlic Sauce
| $23.95 |
| 129. Jumbo Shrimp with Szechuan Sauce
| $23.95 |
| 130. Crystal Jumbo Shrimp
| $23.95 |
| 131. Jumbo Shrimp with Black Bean Sauce
| $23.95 |
| 132. Kung Po Shrimp with Peanuts
| $19.95 |
| 133. Sautéed Shrimp with Cashew Nuts
| $19.95 |
| 134. Sautéed Baby Shrimp
| $20.95 |
| 135. Baby Shrimp with Szechuan Sauce
| $26.95 |
| 139. Braised Scallops with Broccoli
| $26.95 |
| 137. Sautéed Scallops
| $26.95 |
| 138. Scallops with Black Pepper Sauce (Seafood)
| $26.95 |
| 139. Scallops with Black Bean Sauce
| $26.95 |
| 140. Scallops with Garlic Sauce
| $26.95 |
| 141. Scallops with Szechuan Sauce
| $26.95 |
| 144. Clams with Black Bean Sauce
| $21.95 |
| 145. Salt Baked Fresh Squid with Chili
| $19.95 |
| 146. Assorted Seafood in Taro Nest
| $28.95 |
| 151. Cubed Fish with Walnut in a Golden Basket
| $39.95 |
| 153. Fish with Velvet Corn
| $29.95 |
| 154. Two Flavored Grouper Fish Cube (SautéEd & Fried)
| $29.95 |
| 155. Sliced Fish with Lib Bulbs Squash
| $25.95 |
Duck | |
| 159. Peking Ducking
| $19.95 |
| 160. Roast Duck
| $17.95 |
| 161. Braised Duck with Assorted Seafood & Meat (Half)
| $20.95 |
| 162. Braised Duck with Black Mushrooms (Half)
| $19.95 |
| 163. Crispy Boneless Duck with Mashed Taro (Half)
| $23.95 |
Beef | |
| 164. House Special Pan Fried T-Bone Steak with Black Pepper (Beef)
| $26.95 |
| 164. House Special Pan Fried T-Bone Steak with Oyster Sauce
| $26.95 |
| 165. Filet Steak Cantonese Style
| $24.95 |
| 166. Crispy Orange Flavored Beef
| $19.95 |
| 167. Sliced Beef with Satay Sauce
| $19.95 |
| 168. Sliced Beef with Broccoli
| $19.95 |
| 169. Sliced Beef with Scallions
| $19.95 |
| 170. Sautéed Shredded Beef with Spicy Sauce
| $19.95 |
| 171. Stir Fried Beef with Preserved Vegetables
| $19.95 |
| 172. Shredded Beef with Garlic Sauce
| $19.95 |
Chicken | |
| 173. House Special Chicken (Half)
| $15.95 |
| 174. Deep Fried Crispy Chicken
| $15.95 |
| 175. Crispy Chicken with Goldon Garlic (Half)
| $16.95 |
| 176. Steamed Chicken with Ginger & Scallion (Half)
| $15.95 |
| 177. Chicken with Ginger & Scallions in Soy Sauce (Half)
| $15.95 |
| 178. Shredded Chicken with Oyster Sauce (Half)
| $17.95 |
| 179. Fried Chicken with Lemon Sauce
| $17.95 |
| 180. Sweet & Sour Chicken
| $14.95 |
| 181. Sliced Chicken with Mixed Vegetables
| $14.95 |
| 182. Diced Chicken with Cashew Nuts
| $15.95 |
| 183. Kung Po Chicken with Peanuts
| $15.95 |
| 184. General Tso�s Chicken
| $16.55 |
| 184. General Tso’s Chicken
| $15.95 |
| 185. Sliced Chicken with Garlic Sauce
| $15.95 |
| 186. Sliced Chicken with Snow Peas
| $15.95 |
| 187. Sliced Chicken & Walnuts in Golden Nest
| $19.95 |
| 188. Crispy Chicken
| $16.95 |
Pork | |
| 189. Pork Chop with Peking Sauce
| $20.95 |
| 190. Salt Baked Pork Chop with Chili
| $20.95 |
| 191. Sweet & Sour Pork
| $14.95 |
| 192. Kung Pao Pork
| $15.95 |
| 193. Shredded Pork with Garlic Sauce
| $15.95 |
| 194. Diced Pork with Cashew Nuts
| $15.95 |
Vegetable & Bean Curd | |
| 195. Assorted Vegetables Buddhist Style
| $15.95 |
| 196. Eggplant in Garlic Sauce
| $14.95 |
| 197. Sautéed Chinese Yu Choy
| $14.95 |
| 198. Chinese Broccoli with Oyster Sauce
| $14.95 |
| 199. Sautéed Spinach with Bean Curd Sauce
| $14.95 |
| 200. Sautéed Black Mushroom & Bamboo Shoots
| $16.95 |
| 201. Crab Meat with Seasonal Vegetables
| $19.95 |
| 202. Braised Bean Curd with Vegetables
| $19.95 |
| 203. Deep Fried Crispy Bean Curd Stuffed with Shrimp
| $15.95 |
| 204. Steamed Stuffed Bean Curd with Shrimp
| $15.95 |
| 205. Ma Po Tofu
| $15.95 |
| 206. Szechuan String Beans
| $14.95 |
| 207. Steamed Preserved Vegetables with Bean Curd
| $15.95 |
Fried Noodles | |
| 208. Fried Rice with Pork
| $13.95 |
| 208. Fried Rice with Chicken
| $13.95 |
| 208. Fried Rice with Vegetables
| $13.95 |
| 209. Young Chow Fried Rice
| $17.95 |
| 210. Fried Rice with Beef
| $16.55 |
| 210. Fried Rice with Shrimp
| $15.95 |
| 210. Fried Rice with Combination
| $15.95 |
| 211. Salt Fish & Diced Chicken Fried Rice
| $16.95 |
| 212. Twin Flavor Fried Rice
| $17.95 |
| 213. Special Fried Rice
| $18.95 |
| 214. Crystal Fried Rice
| $18.95 |
| 215. Singapore Mai Fun Curry Flavor
| $16.95 |
| 216. Braised E-Fu Noodles with Crab Meat
| $21.95 |
| 217. Roost Pork with Ginger & Scallion Lo Mein
| $15.95 |
| 218. Seafood Pan Fried Noodles (Fried Noodles)
| $25.95 |
| 219. Shrimp Lo Mein
| $16.95 |
| 219. Beef Lo Mein
| $16.95 |
| 219. Combination Lo Mein
| $16.95 |
| 220. Shredded Chicken Lo Mein
| $14.95 |
| 221. Beef Chow Fun
| $19.95 |
| 222. Seafood Chow Fun
| $25.95 |
There Is Something For Everyone At Da Hong Pao
Now you have discovered the full menu and prices for Da Hong Pao! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!