Craft - Dallas Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Craft - Dallas menu. Whether you go for a Meat, Ribye - Niman Ranch, California, Roasted Tokyo Turnips, Fries or Roasted Wild Striped Bass Craft - Dallas tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Craft - Dallas location.
Craft - Dallas Menu Categories
Now let’s check out Craft - Dallas menu! You will find that the menu is divided into the following categories:
- First Courses - Row Bar
- First Courses - Oysters East Coast
- First Courses - West Coast
- First Courses - Seafood Tasting
- First Courses - Chilled and Marinated
- First Courses - Salads
- First Courses - Charcuterie
- First Courses - Hot
- Main Courses
- Main Courses - Corn- Fed
- Main Courses - Grass - Fed
- Main Courses - For The Table
- Main Courses - Wagyu
- Main Courses - Roasted
- Main Courses - Braised
- Main Courses - Fish
- Side Dishes - Vegetables
- Side Dishes - Braised
- Side Dishes - Sauteed
- Side Dishes - Fried
- Side Dishes - Gratin
- Side Dishes - Pasta
- Side Dishes - Mushrooms
- Side Dishes - Potatoes
- Side Dishes - Grains and Rice
Here is the Full Menu for Craft - Dallas
Now that you know what you will be paying to eat at Craft - Dallas, here is the full menu of food options to choose from!
Item | Price |
---|---|
First Courses - Row Bar | |
South Bay NY Littleneck Clam
| $3.00 |
Long Isalnd NY Top Neck Clam
| $3.00 |
First Courses - Oysters East Coast | |
Barron Point
| $3.00 |
Pemaquid
| $3.00 |
Glidden Poind
| $3.00 |
Beau Soleil
| $3.00 |
Caraquette
| $3.00 |
Malpeque
| $3.00 |
Mermaio Strait
| $3.00 |
First Courses - West Coast | |
Fanny Bay
| $3.00 |
Royal Miyagi
| $3.00 |
Yaquina Bay
| $3.00 |
Kumamoto
| $3.00 |
First Courses - Seafood Tasting | |
Traditional
| $66.00 |
Grand
| $120.00 |
First Courses - Chilled and Marinated | |
Yellowfin Tuna, Watermelon Heirloom Tomato and Thai Basil
| $19.00 |
Hamacbi, Pineapple, Lavender and Radish
| $18.00 |
Salmon, Melon and Star Anise Gastrique
| $14.00 |
Marinated French Sardines
| $14.00 |
Calamari, Black Olive and Celery Hearts
| $12.00 |
Diver Sea Scallops, Corn Pickled Beet and Tarragon
| $21.00 |
Maine Shrimp Cocktail
| $18.00 |
Chilled Maine Lobster
| $28.00 |
First Courses - Salads | |
Mixed Lettuce
| $12.00 |
Local Mache
| $16.00 |
Baby BIbb
| $14.00 |
Baby Romaine Caesar
| $15.00 |
Arugula, Fennel and Bottarga
| $15.00 |
Baby Beet
| $16.00 |
Fava Bean
| $15.00 |
First Courses - Charcuterie | |
American Prosciutto
| $18.00 |
Fole Gras Torchon
| $24.00 |
Wagyu Tartare
| $22.00 |
Japanese Wagyu Carpaccio
| $30.00 |
First Courses - Hot | |
Maine Crab Fondue
| $20.00 |
Peruivian Octopus
| $17.00 |
Sweetbreads
| $16.00 |
Pork Belly
| $16.00 |
Foie Gras
| $25.00 |
Fried Bone Marrow
| $19.00 |
Main Courses | |
Meat
| |
Main Courses - Corn- Fed | |
28 Day - New York Strip - Nebraska
| $50.00 |
42 Day New York Strip - Nebraska
| $53.00 |
56 Day New York Strip - Nebraska
| $56.00 |
New York Strip - Niman Ranch, California
| $39.00 |
New York Strip - Pine Ridge Farm Maine
| $39.00 |
Filet Mignon - Nebraska
| $32.00 - $45.00 |
Hanger Steak - Nebraska
| $35.00 |
Ribye - Niman Ranch, California
| $52.00 |
Main Courses - Grass - Fed | |
New York Strip - Montana Ranch, Montana
| $48.00 |
New York Strip - Parker Ranch, Hawaii
| $52.00 |
Ribeye - Painted ILils Firm, Oregan
| $55.00 |
Main Courses - For The Table | |
Corn - Fed Porterhouse - Nebraska
| $120.00 |
Ribeye For Two - Brash Beef, California
| $110.00 |
Main Courses - Wagyu | |
Skirt Steak - Snake River Farm, Idaho
| $69.00 |
Ribeye - Snake River Firm Ideho
| $105.00 |
New York Strip - Strabe Ranch, Texas
| $102.00 |
New York Strip - Miyazaki, Japan
| |
Main Courses - Roasted | |
Fam Chicken
| $28.00 |
Muscovy Duck
| $28.00 |
Main Courses - Braised | |
Beef Short Rib
| $29.00 |
Lamb Shank
| $29.00 |
Main Courses - Fish | |
Roasted Wild Striped Bass
| $30.00 |
Roasted Kind Salmon
| $32.00 |
Side Dishes - Vegetables | |
Roasted California Asparagus
| $12.00 |
Roasted Baby Carrots
| $10.00 |
Roasted Tokyo Turnips
| $10.00 |
Side Dishes - Braised | |
Fava Beans
| $11.00 |
Baby Zucchini
| $13.00 |
Baby Fennel
| $12.00 |
Collard Greens
| $10.00 |
Side Dishes - Sauteed | |
Rapini
| $10.00 |
Local Beans
| $10.00 |
Lambs Quarters
| $10.00 |
Swiss Cilard
| $10.00 |
Side Dishes - Fried | |
Texas Onion Rings
| $10.00 |
Side Dishes - Gratin | |
Spinach
| $12.00 |
Sweet Corn
| $12.00 |
Side Dishes - Pasta | |
Ricotta Cappelletti Sherry and Speck
| $16.00 |
Side Dishes - Mushrooms | |
Roasted - Oyster
| $13.00 |
Roasted Baby Shiitake
| $13.00 |
Roasted Hen of The Woods
| $16.00 |
Roasted Velvet Piopini
| $16.00 |
Roasted Trompette Royale
| $14.00 |
Roasted Chanterelle
| $22.00 |
Roasted Mixed
| $22.00 |
Truffles Summer Truffle Vinaigrette
| $12.00 |
Side Dishes - Potatoes | |
Gratin
| $11.00 |
Yukon Gold Puree
| $11.00 |
Rosti
| $10.00 |
Gnocchi
| $12.00 |
Fries
| $10.00 |
Fingerling
| $10.00 |
Side Dishes - Grains and Rice | |
Summer Vegetable Risotto
| $16.00 |
Cheese Grits and Red Wine- Poached New Egg
| $13.00 |
There Is Something For Everyone At Craft - Dallas
Now you have discovered the full menu and prices for Craft - Dallas! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!