Bouley Upstairs Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Bouley Upstairs menu. Whether you go for a Callebaut Chocolate Brioche Pudding with Prune - Armagnac Ice Cream Acacia Honey Anglaise, Dulce De Leche and Pine Nut Nougatine, Chef's Selection of Fine Imported and Domestic Cheeses, Asari, Nikogori or Grilled Lamb Chop Bouley Upstairs tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Bouley Upstairs location.
Bouley Upstairs Menu Categories
Now let’s check out Bouley Upstairs menu! You will find that the menu is divided into the following categories:
Here is the Full Menu for Bouley Upstairs
Now that you know what you will be paying to eat at Bouley Upstairs, here is the full menu of food options to choose from!
Item | Price |
---|---|
Cheese | |
Chef's Selection of Fine Imported and Domestic Cheeses
| $18.00 |
Roquefort Brulee with Bartlett Pears and Black Mission Fig Jam
| $9.00 |
Desserts | |
Pistachio Macaroons with Sour Cherries, Lychee Granite and Cassis Sorbet
| $12.00 |
Roasted Mission Figs with Crunchy Millefeuille, Vanilla Creme Anglaise Rose Petal Ice Cream
| $12.00 |
Creme Brulee Infused with Tahitian Vanilla
| $11.00 |
Tahitian Vanilla - Nishiki Rice Pudding with Tropical Fruit Compote and Yuzu Sorbet
| $13.00 |
Chocolate Frivolous Toasted Hazelnut Dacquoise Chocolate Brulee and Chocolate Souffle, Chocolate Cointreau Cake Espresso Ice Cream
| $14.00 |
Hot Valrhona Chocolate Souffle Blueberry and Vanilla Ice Creams, and Chocolate Sorbet
| $14.00 |
Callebaut Chocolate Brioche Pudding with Prune - Armagnac Ice Cream Acacia Honey Anglaise, Dulce De Leche and Pine Nut Nougatine
| $14.00 |
Blueberry and Sweet Corn Parfait with Soymilk Gelee Huckleberry - Sour Cream Sorbet
| $12.00 |
Chocolate Banana Tart with Hot Chocolate Foam, Crunchy Pecan Nuts Nutmeg Tuille, Banana and Lemon - Thyme Sorbet
| $14.00 |
Fish | |
Wellfleet Line Caught Halibut
| $15.00 |
Chatham Bay Codfish
| $15.00 |
Stage Harbor Day Boat Scallops
| $18.00 |
Chatham Day Boat Lobster
| $21.00 |
Marinated Spanish Sardines
| $16.00 |
Meat | |
The 'Bouley Burger'
| $12.00 |
Dry Aged Prime US NY Sirloin Steak
| $21.00 |
Pennsylvania Roast Chicken
| $15.00 |
Grilled Lamb Chop
| $21.00 |
Japanese | |
Uzaku
| $8.50 |
Maguro - Nuta
| $8.50 |
Nikogori
| $8.50 |
Jun - Sai, Nagaimo - Somen
| $8.50 |
Nanzenji
| $8.50 |
Asari
| $6.50 |
Niyashi - Nimono
| $7.50 |
Desserts. | |
Market Cheese Selection
| $12.00 |
White Chocolate and Fresh Strawberry Parfait, Organic Yogurt Cloud
| $9.00 |
Concord Grape Soup, Fromage Blanc Sorbet, Candied Ginger and Vanilla Oil
| $9.00 |
Hudson Valley Organic Golden Raspberries, Rose Ice Cream
| $9.00 |
Selection of Bouley Bakery Fine French Patisserie
| $6.95 |
There Is Something For Everyone At Bouley Upstairs
Now you have discovered the full menu and prices for Bouley Upstairs! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!