Soups: Decoding the Warm Secrets

Restaurants always have an assortment of soups in their menu as it forms a key element to the meal. Furthermore, soups & stews have earned a special place in the food business as more and more people are opting to.. Read More

Salads: A Vibrant Toss of Taste

Salads are the comforting bowls of delicious colourful crunch that are filling and extremely healthy. It is the quickest tummy pleaser during early mornings, a great pick for odd hour hunger pangs,.. Read More

Layered Main Courses From Around the World

Cakes are enticing layered deserts known to all and savoured across the globe by people of all ages. There are a bunch of mouth-watering layered cuisines around the world that are served as the mai.. Read More

Paella: The Hot Pot Spanish Delight

Spain’s National Dish, “Paella”, has the magical charm of bringing family and friends together. This is a single dish that has a little bit of everything. There is rice, veggies, meat, seafood, and.. Read More

Four Surprisingly Tasty Uses for Hot Sauce

Hot sauce is a condiment that’s greatly overlooked. Almost every pantry has at least one bottle of this fiery hot liquid. How do you use it? Most of you reading this will add a dash or two to chili.. Read More

Piping Hot Dumplings from China

How do you like your dumpling? Do you prefer piping hot Chinese dumpling served steamed, pan-fried or boiled? The little starch dough stuffed with vegetables, chicken, fish, meat, fruits, cheese or.. Read More