Bistro Louise Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Bistro Louise's menu. Whether you go for a Orange Cream Tart Topped, Bride's Cake, Whole Rosted Tenderloin of Angus Beef, Spanish Crema or Gratin of White Potatoes, Sweet Potatoes and Butternut Squash Bistro Louise's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Bistro Louise location.
Bistro Louise Menu Categories
Now let’s check out Bistro Louise's menu! You will find that the menu is divided into the following categories:
- Salads
- Cheeses From The Mediterranean
- Appetizers And Sandwiches
- The Lasagnes
- Chicken Entrees
- Fish Entrees
- Beef, Lamb And Duck Entrees
- Sides
- Soups
- First Course
- Seafood Entrees
- Beef, Lamb And Duck
- Signature Desserts
- Cakes
- European Tarts And American Pies
- Puddings
- One Bite Desserts
- Specialty Ice Creams
- Sample Wedding Cakes
- February 28 - West Coast Seafood
- March 21 - New Orleans Seafood
- April 18 - East Coast Seafood
Here is the Full Menu for Bistro Louise
Now that you know what you will be paying to eat at Bistro Louise, here is the full menu of food options to choose from!
| Item | Price |
|---|---|
Salads | |
| Louise's House Salad
| |
| Caesar Salad
| |
| Alsatian Slaw
| |
| Spinach Salad
| |
| Spinach Salad
| |
| California Slaw
| |
| Winter Salad
| |
| Tuscan Olive Salad
| |
| Vegetable Pasta Salad
| |
| Two Salmon Pasta Salad
| |
| Petite Napoleon of Pepper
| |
| Seafood Salad
| |
| Chilled Mixed Grill of Vegatables
| |
| Minestrone of Summer Fruits in Basil Syrup
| |
| Seasonal Fruit Salad
| |
| Cooked Artichokes
| |
| Louise's House Salad
| |
| Winter Green Salad
| |
| Sliced Tomato Salad
| |
| Boston Bibb
| |
| Toasted Romaine Caesar
| |
| Green and White Asparagus
| |
| Louise's House Salad
| |
| Caesar Salad
| |
| Alsatian Slaw
| |
| Spinach Salad
| |
| Spinach Salad
| |
| California Slaw
| |
| Winter Salad
| |
| Tuscan Olive Salad
| |
| Vegetable Pasta Salad
| |
| Two Salmon Pasta Salad
| |
| Petite Napoleon of Pepper
| |
| Seafood Salad
| |
| Chilled Mixed Grill of Vegatables
| |
| Minestrone of Summer Fruits in Basil Syrup
| |
Cheeses From The Mediterranean | |
| Blues from France
| |
| Oveja from Spain
| |
| Pecorino With Hot Peppers From Italy
| |
| Goat Cheese Mold With Two Pestos
| |
| Other Cheeses
| |
Appetizers And Sandwiches | |
| Bite Size Quiches
| |
| Artichoke Galettes
| |
| Deep Dish Vegetable Quiche
| |
| Coffee Table Molded Dip in Three Layers
| |
| Chicken Salad on Apple Bread
| |
| Asian Pork Tenderloin
| |
The Lasagnes | |
| Vegetarian Lasagne
| |
| Shrimp, Crab or Lobster Lasagna
| |
| Quail and Veal Lasagne
| |
| Vegetarian Lasagne
| |
| Shrimp, Crab or Lobster Lasagne
| |
| Quail and Veal Lasagne
| |
Chicken Entrees | |
| Pan Seared Chicken Breast
| |
| Chicken with Reisling Sauce
| |
| Chicken in a Red Wine Sauce
| |
| Pecan Fried Chicken
| |
| Tuscan Roasted Breast of Turkey
| |
| Pan Seared Airline Breast of Chicken
| |
| Chicken with Cognac
| |
| Roasted Guinea Hen
| |
| Pan Seared Chicken Breast
| |
| Chicken with Reisling Sauce
| |
| Chicken in a Red Wine Sauce
| |
| Pecan Fried Chicken
| |
| Tuscan Roasted Breast of Turkey
| |
Fish EntreesOne Dish | |
| Seafood Paella
| |
| Choice of Seafood Cakes
| |
| Side of Citrus Salmon
| |
| Side of Scottish Salmon
| |
| Salmon Wellington
| |
| Pan Seared Scallops
| |
| Butter Poached Lobsters
| |
| Chilean Sea Bass
| |
| Hawaiian Mong Choong or Tuna
| |
| Seafood Paella
| |
| Side of Citrus Salmon
| |
| Side of Scottish Salmon
| |
| Salmon Wellington
| |
| Pan Seared Scallops
| |
| Butter Poached Lobsters
| |
| Chilean Sea Bass
| |
| Hawaiian Mong Choong or Tuna
| |
Beef, Lamb And Duck EntreesOne Dish | |
| Tea Smoked Duck
| |
| Asian Pork Tenderloin
| |
| Beef Wellington
| |
| Bordeaux Slow Roasted Short Ribs
| |
| Rack of Lamb
| |
Sides | |
| Dauphinoise Scalloped Potatoes
| |
| Gratin of White Potatoes, Sweet Potatoes and Butternut Squash
| |
| Herb Roasted Vegetables
| |
| Colonial Mexican Rice
| |
| Saute of Seasonal Vegetables
| |
| Spinach or Saffron Mashed Potatoes
| |
| Dauphinoise Scalloped Potatoes
| |
| Gratin of White Potatoes, Sweet Potatoes and Butternut Squash
| |
| Herb Roasted Vegetables
| |
| Colonial Mexican Rice
| |
| Saute of Seasonal Vegetables
| |
| Spinach or Saffron Mashed Potatoes
| |
| Dauphinoise Scalloped Potatoes
| |
| Gratin of White Potatoes, Sweet Potatoes and Butternut Squash
| |
| Herb Roasted Vegetables
| |
| Colonial Mexican Rice
| |
| Sauté of Seasonal Vegetables
| |
| Spinach or Ssaffron Mashed Potatoes
| |
Soups | |
| Seasonal Soups
| |
| Bistro Corn chowder
| |
| Lobster Bisque
| |
| Lobster Gumbo
| |
| Seasonal Soups
| |
| Bistro Corn Chowder
| |
| Lobster Bisque
| |
| Seasonal Soups
| |
| Bistro Corn Chowder
| |
| Lobster Bisque
| |
First Course | |
| Petite Napoleon of Pepper
| |
| Shooter of Lobster Bisque or Red Bell Bisque
| |
| Pepperadelle with Lobster and Truffles
| |
| Green Asparagus
| |
| Carpaccio of Scottish Salmon
| |
| Pumpkin Risotto
| |
| Romaine Soufflé
| |
| Cazuela of Spanish Shrimp
| |
| Pan Seared Scallop
| |
Seafood Entrees | |
| George's Banks Scallops
| |
| Scottish Salmon on Bacon and Leek
| |
| Scottish Salmon
| |
| Panko Crusted Seabass
| |
| Mong Choong
| |
| Butter Poached Lobster
| |
| Premier Grilled Tuna
| |
Beef, Lamb And Duck | |
| Tea Smoked Duck
| |
| Confit of Duck
| |
| Asian Pork Tenderloin
| |
| Beef Wellin
| |
| Whole Roasted Tenderloin of Angus Beef
| |
| Bordeaux Slow Roasted Short Ribs
| |
| Rack of Lamb
| |
| Tea Smoked Duck
| |
| Asian Pork Tenderloin
| |
| Beef Wellington
| |
| Whole Rosted Tenderloin of Angus Beef
| |
| Bordeaux Slow Roasted Short Ribs
| |
| Three Hour Roasted Brisket
| |
| Rack of Lamb
| |
Signature Desserts | |
| Spanish Crema
| |
| Coconut Cake
| |
| Buttermilk Fudge Cake
| |
| Strawberry Rhubarb Tart
| |
Cakes | |
| Chocolate Reverse Cake
| |
| Italian Zucotto
| |
| Chocolate Kahlua Cheesecake
| |
| New Orleans 7-layer Doberge Cake
| |
European Tarts And American Pies | |
| French Lemon Tart
| |
| Nectarine, Plum And Peach Pies
| |
| Orange Cream Tart Topped
| |
| French Apple Tart
| |
| Raspberry Apple Pie
| |
| Red Wine Pear Tart
| |
| Caramelized Nut Tart
| |
| Deep Dish Pumpkin Pecan Pie
| |
Puddings | |
| Cinnamon Apple Bread Pudding
| |
One Bite Desserts | |
| Southern Pecan Tassies
| |
| Coconut Cup Cakes
| |
| Chocolate Mousse Tarts
| |
| Lemon Squares
| |
| Caramelized Shortbread Nut Squares
| |
| Caramelized Almond Squares
| |
Specialty Ice CreamsOther Flavors Upon Request | |
| Signature Pistachio Ice Cream
| |
| Signature Armagnac Ice Cream
| |
| European Chocolate With Creme Fraiche
| |
Sample Wedding Cakes | |
| Bride's Cake
| |
| Groom's Cake
| |
February 28 - West Coast Seafood | |
| Napoleon of Goat Cheese and Roasted Red Bell Peppers
| |
| San Francisco Seafood Ciopinno
| |
| Salad of French Herbs
| |
| Caramel Pear Tart
| |
March 21 - New Orleans Seafood | |
| Sicilian Pasta
| |
| Lobster Gumbo
| |
| Herbed Artichoke
| |
| Cinnamon Apple Bread Pudding
| |
April 18 - East Coast Seafood | |
| Lobster Bisque
| |
| Smoked Trout
| |
| Farro and Lentils
| |
| Pear William Souffle
|
There Is Something For Everyone At Bistro Louise
Now you have discovered the full menu and prices for Bistro Louise! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!