Big Fin Seafood Kitchen Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Big Fin Seafood Kitchen's menu. Whether you go for a Becks Non-Alcholic, Yuengling, Lobster, Banfi Grappa or Alligator Big Fin Seafood Kitchen's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Big Fin Seafood Kitchen location.
Big Fin Seafood Kitchen Menu Categories
Now let’s check out Big Fin Seafood Kitchen's menu! You will find that the menu is divided into the following categories:
- Hot Appetizers
- Big Bowls
- Soups and Salads
- Eat'em Raw Fresh Oysters
- Oyster Sheet
- Chilled Shells, Tails & Cocktails
- Featured Items
- Sushi
- Combinations
- You're on a Roll
- Big Fin Specialties
- Global Seafood
- We've Got The Crabs & Lobsters Too
- Steak & Chicken
- Top your Steak or Chicken
- Make it Surf & Turf
- Create Your Own Pasta
- Fried Platters
- Captain's Menu
- Desserts
- Coffees
- Dessert Drinks
- Cordials
- Cognacs
- Grappa / Ports / Tawnys / Sherrys
- Single Malt Scotch
- Dessert Wines
- Beer
- House Wines
- House Martinis
- House Liquors
- Classic Cocktails
- Raw Bar
- Soup & Salad
- Appetizers & Entrees
- Champagne & Sparkling
- Riesling
- Pinot Grigio / Pinot Gris
- Sauvignon Blanc / Sancerre
- Chardonnay
- Interesting White
- Merlot
- Cabernet
- Interesting Reds
- Pinot Noir
- French Reds
- Magnums
- Big Fin Martinis
- Big Fin Classic Martinis
- Big Fin Hand Crafted Cocktails
- Oyster Shooters*
- Domestic Beer
- Imported Beer
Here is the Full Menu for Big Fin Seafood Kitchen
Now that you know what you will be paying to eat at Big Fin Seafood Kitchen, here is the full menu of food options to choose from!
Item | Price |
---|---|
Hot Appetizers | |
Chorizo Stuffed Dates^
| $14.00 |
Lobster Mac-n-Cheese^
| $19.00 |
Maryland Style Crab Cake
| $17.00 |
Housemade Potato Chips
| $10.00 |
Point Judith Calamari
| $13.00 |
Crispy Alligator
| $15.00 |
Fried Popcorn Shrimp
| $11.00 |
Shrimp & Grits^
| $15.00 |
Big BowlsAdd the following for an additional: Shrimp - $14, Sausage - $5, Scallops* - $16, Linguine Pasta - $4 | |
White
| $15.00 - $18.00 |
Red
| $15.00 - $18.00 |
Scampi
| $15.00 - $18.00 |
Soups and SaladsChoice of dressings: Citrus-Ginger Vinaigrette, Bleu Cheese, Buttermilk Ranch, Honey Mustard, Red Wine-Herb, remoulade, sweet thai chili | |
Soup du Jour
| $5.00 - $7.00 |
House Salad
| $7.00 |
Bourbon Street Salad^
| $10.00 |
Classic Caesar
| $8.00 |
Wedge Salad^
| $10.00 |
Mediterranean Salad
| $11.00 |
Eat'em Raw Fresh OystersShucked to order. Oysters available steamed and served with drawn butter for an additional $2 | |
Eat'em Raw Fresh Oysters*
| $2.50 - $30.00 |
Oyster Sheet | |
1/2 Dozen Grilled Oysters*
| $16.00 |
1/2 Dozen Bobby's Grilled Oysters* ^
| $18.00 |
1/2 Dozen Rockefeller Oysters*
| $20.00 |
Chilled Shells, Tails & CocktailsShellfish can be served steamed with drawn butter or cold with creamy mustard sauce | |
Snow Crab Clusters
| $28.00 |
Jumbo King Crab Claws
| $38.00 - $76.00 |
Jumbo King Crab Leg
| $76.00 |
Shrimp Cocktail
| $14.00 |
Crabmeat Cocktail
| $22.00 |
Lobster Cocktail
| $20.00 |
The Trio
| $56.00 |
Featured Items | |
Big Fin Shells & Tails Platter (Serves 1)
| $42.00 |
Colossal Big Fin Shells & Tails (Serves 1)
| $79.00 |
Sushi | |
Tuna*
| $6.00 - $7.00 |
Salmon*
| $6.00 - $7.00 |
EBI*
| $6.00 - $7.00 |
Spicy Tuna Roll*
| $7.00 |
Steakhouse Roll*
| $7.00 |
Vegetarian Roll
| $7.00 |
Alaskan Roll*
| $7.00 |
Sashimi Combo*
| $5.00 |
Combinations | |
Nigiri Combo* (2 ea)
| $18.00 |
Sashimi Combo* (3 ea)
| $21.00 |
Sesame Seared Tuna*
| $18.00 |
You're on a Roll | |
TNT Roll*
| $12.00 |
Alaskan Roll*
| $8.00 |
Steakhouse Roll*
| $10.00 |
Spicy Tuna Roll*
| $10.00 |
California King Roll
| $12.00 |
California Dream'n Roll*
| $14.00 |
Krakatoa Roll
| $17.00 |
Surf and Turf Roll*
| $18.00 |
Vegetarian Roll
| $9.00 |
Caterpillar Roll
| $14.00 |
Big Fin Maki Sushi Plate*
| $55.00 |
Colossal Big Fin Sushi Combo Plate*
| $94.00 |
Big Fin Specialties | |
Big Fin Swordfish Filet Mignon* (14 oz)
| $46.00 |
Bonner's Famous Fish and Chips
| $22.00 |
Salmon Rockefeller*
| $28.00 |
Blue Crab Crusted Grouper
| $49.00 |
Whole Fried Snapper^
| $38.00 |
The Surf & Surf
| $47.00 |
Shrimp or Scallop Orleans*
| $28.00 - $34.00 |
Alligator Piccata
| $30.00 |
Sesame Seared Ahi Tuna*
| $34.00 |
Global SeafoodAll Global Seafood is available simply grilled, broiled, fried, pan seared or blackened with your choice of a sauce and served with choice of two sides: french fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans) or coleslaw & choice of a sauce. Sauces: lemon beurre blanc, herb beurre blanc, cajun cream. Premium sides available: crawfish grits, sweet fries, fried potato cake, paella style yellow rice, sauteed spinach add $2 for each upgrade | |
Carolina Swordfish Filet Mignon*
| $44.00 |
Gulf Caught Black Grouper
| $32.00 |
Carribean Ahi Tuna*
| $34.00 |
Snapper Filet
| $34.00 |
Jumbo Shrimp
| $26.00 |
Salmon*
| $24.00 |
Jumbo Sea Scallops*
| $28.00 |
Mahi Mahi
| $27.00 |
Alligator
| $28.00 |
Whole Snapper
| $34.00 |
We've Got The Crabs & Lobsters Tooserved with choice of two sides: French fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans)or coleslaw | |
Jumbo King Crab Leg
| $80.00 |
Jumbo Alaskan King Crab Claws
| $80.00 |
Snow Crab Legs
| $56.00 |
Maryland Style Crab Cakes
| $38.00 |
Cold Water Lobster Tail
| $30.00 |
Whole Maine Lobster
| $ |
Maine Lobster Paella^
| $ |
Steak & Chickenserved with choice of two sides: French fries, garlic mashed potatoes, sticky rice, haricot-vert (french style green beans) or coleslaw | |
Filet Mignon*
| $39.00 |
Lamb Chops
| $36.00 |
Ribeye*
| $46.00 - $56.00 |
Chicken Airline Breasts
| $22.00 |
Chicken Oreganata
| $28.00 |
Top your Steak or Chicken | |
Béarnaise (Tarragon Hollandaise)
| $2.00 |
Melting Bleu Cheese
| $4.00 |
Blackened w/ Big Fin Secret Sauce
| $2.00 |
Marsala Style
| $4.00 |
Make it Surf & TurfAdd: | |
Shrimp (6)
| $14.00 |
Scallop (3)
| $16.00 |
Shrimp (6) & Scallop (3) Combo
| $30.00 |
6 oz Lobster Tail
| $26.00 |
Oscar
| $20.00 |
Snow Crab Legs
| $14.00 |
Create Your Own PastaScampi: shrimp flavor infused garlic butter, lemon, white wine, spinach, baby artichoke, tomatoes, parmesan cheese, linguine pasta. Fra Diavolo: baby artichokes, tomato, spinach, parmesan cheese, arrabiata sauce, linguine pasta | |
Jumbo Shrimp
| $26.00 |
Lobster
| $32.00 |
Sea Scallops*
| $28.00 |
Chicken
| $18.00 |
Seafood Combo
| $32.00 |
Fried PlattersServed with French fries & coleslaw. Choice of sauces: tartar, remoulade, creamy mustard or cocktail | |
Alligator
| $28.00 |
Popcorn Shrimp
| $22.00 |
Jumbo Shrimp
| $24.00 |
Jumbo Sea Scallops
| $28.00 |
Catfish Filet
| $22.00 |
Big Fin Fried Trio (Choose 3)
| $36.00 |
Captain's Menu(For children 12 and under only please) Includes French fries & kids soda. Substitute grilled asparagus or sautéed green beans for the French fries with a $1 upcharge. Milk, Juice, or Chocolate Mike - $2.50 (per glass) | |
Homemade Mac-n-cheese
| $7.99 |
Grilled Cheese Sandwich
| $7.99 |
Spaghetti
| $7.99 |
Fried Popcorn Shrimp
| $8.99 |
Fried Chicken Nuggets
| $8.99 |
Fish and Chips
| $8.99 |
Cheeseburger
| $9.99 |
Grilled Jumbo Shrimp
| $9.99 |
Grilled Chicken Breast
| $9.99 |
Desserts | |
Big Fin Signature Dessert
| $15.00 |
Rachael's Style Bread Pudding
| $8.00 |
Key Lime Pie
| $6.00 |
Godiva Chocolate Crème Brulee
| $7.00 |
Assorted Fresh Seasonal Berries
| $8.00 |
Brownies & Cream
| $6.00 |
Ooey Gooey (You'll Love It!)
| $7.00 |
Flourless Chocolate Cake
| $8.00 |
CoffeesAsk your server about adding a cordial to your coffee | |
Espresso
| $3.00 - $6.00 |
Americano
| $5.00 |
Cappuccino
| $6.00 |
Latte
| $6.00 |
Mocha
| $7.00 |
Hot Chocolate
| $4.00 |
Regular Coffee
| $3.00 |
Regular Decaf
| $3.00 |
Dessert DrinksServed shaken with crushed ice & chilled cream or fresh brewed coffee topped with whipped cream | |
Chocolate Macadamia Nut
| $11.00 |
Polar Bear
| $9.00 |
Millionaires
| $12.00 |
Cordials | |
Amaretto DiSaronno
| $9.50 |
Averna Amaro
| $8.00 |
Baileys
| $9.50 |
B&B
| $11.00 |
Campari
| $8.50 |
Chambord
| $9.00 |
Drambuie
| $11.00 |
Frangelico
| $10.00 |
Godiva Dark Choc
| $11.00 |
Godiva White Choc
| $11.00 |
Kahlua
| $9.50 |
Lemoncello
| $8.50 |
Licor 43
| $9.00 |
Sambuca
| $10.50 |
Tia Maria
| $9.00 |
Trader Vic's Macadamia Nut
| $9.50 |
Grand Marnier 80
| $13.00 |
Grand Marnier 100
| $45.00 |
Tuaca
| $9.50 |
Cognacs | |
Courvoisier
| $10.00 |
Hennessey VSOP
| $19.00 |
Hennessey XO
| $34.00 |
Martell Cordon Bleu
| $24.00 |
Remy Martin VSOP
| $14.00 |
Remy Martin XO
| $30.00 |
Remy Martin Louis XIII
| $75.00 - $280.00 |
Grappa / Ports / Tawnys / Sherrys | |
Banfi Grappa
| $12.00 |
Sandeman Ruby Porto
| $8.00 |
Taylor Fladgate 10 year Tawny
| $9.00 |
Taylor Fladgate 20 year Tawny
| $15.00 |
Penfolds Grandfather Old Tawny Port
| $30.00 |
Harvey's Bristol Crème
| $9.00 |
Single Malt Scotch | |
Balvenie Double Wood
| $14.00 |
Balvenie 15
| $25.00 |
Glenfiddich 12
| $12.00 |
Glenfiddich 15
| $15.00 |
Glenlivet 12
| $12.00 |
Glenlivet 18
| $18.00 |
Glenlivet 21
| $22.00 |
Lagavulin 12
| $26.00 |
Lagavulin Distillers Edition
| $22.00 |
Macallan 12
| $18.00 |
Macallan 18
| $38.00 |
Macallan 25
| $160.00 |
Dessert Wines | |
Jackson Triggs Vidal Ice Wine 187mL
| $15.00 - $69.00 |
NxNW, Columbia Valley, WA 375 mL
| $7.00 - $40.00 |
Beer$4 | |
Becks N/A
| |
Budweiser
| |
Bud Light
| |
Miller Lite
| |
Yuengling
| |
House Wines$7 | |
Trinity Oaks Pinot Grigio, California
| |
Trinity Oaks Chardonnay, California
| |
Trinity Oaks Pinot Noir, California
| |
Trinity Oaks Cabernet, California
| |
Beringer White Zinfandel, California
| |
House Martinis$7 | |
Appletini
| |
Cosmopolitan
| |
Lemon Drop
| |
Sex in the City
| |
House Liquors$7. On the rocks add $1, served up add $2 | |
Svedka Vodka
| |
Aristocrat Gin
| |
Calypso Rum
| |
Giro Tequila
| |
Ballantines Scotch
| |
Black Velvet Whiskey
| |
Aristocrat Bourbon
| |
Classic Cocktails$7 | |
Rum Mojito
| |
Classic Margarita
| |
Manhattan
| |
Raw BarA $2 upcharge will be added to anything steamed | |
1/2 Dozen Shucked Oysters*
| $8.00 |
1/2 lb Snow Crab Cluster
| $9.00 |
Chilled 3 oz Lobster Tail
| $9.00 |
Cocktail Shrimp
| $9.00 |
Soup & Salad | |
House Salad
| $5.00 |
Caesar
| $5.00 |
Cup of Soup of the Day
| $4.00 |
Appetizers & Entrees | |
Housemade Potato Chips
| $5.00 |
Point Judith Calamari
| $7.00 |
Fried Popcorn Shrimp
| $7.00 |
Grilled 1/2 dz Oysters*
| $10.00 |
Broiled 3 oz Lobster Tail
| $9.00 |
Fried Green Tomato
| $7.00 |
Fried Vegetarian Potstickers
| $5.00 |
Angus Beef Slider*
| $2.50 |
Bonners Fish & Chips
| $10.00 |
Asian Pork Belly Tacos
| $6.00 |
Blackened Chicken Tacos
| $6.00 |
Blackened Fish Tacos
| $6.00 |
8 oz Angus Burger*
| $7.00 |
Blackened or Southern Fried Catfish Sandwich
| $8.00 |
Lamb Chops (2 Lollipops)*
| $9.00 |
Champagne & Sparkling | |
Dom Perignon Brut, Epernay, FRA
| $295.00 |
Duval Leroy, Brut, Reims, FRA
| $80.00 |
Schramsberg, Brut Rose, North Coast, CA
| $95.00 |
Taittinger, Brut, La Francaise, Reims, FRA
| $60.00 |
Taittinger Rose, Comtes De Champagne, Reims, FRA
| $450.00 |
Taittinger, Prestige Blanc, Reims, FRA
| $110.00 |
Veuve Clicquot Yellow Label, Reims, FRA
| $120.00 |
Zonin Prosecco, Brut DOC, Veneto, ITA
| $8.00 |
Zonin Prosecco, Brut DOC, Veneto, ITA
| $28.00 |
Riesling | |
August Kesseler, "R", Cuvee, Rheingau, DEU
| $10.00 - $38.00 |
Chateau Ste. Michelle, Dry, Columbia Valley, WA
| $9.00 - $34.00 |
Pinot Grigio / Pinot Gris | |
Acrobat, by King Estates, Pinot Gris, Lorane, OR
| $9.00 - $34.00 |
Benvolio, Pinot Grigio, Fruili-Venezia Giulia, ITA
| $28.00 |
Elk Cove, Pinot Gris, Willamette Valley, OR
| $48.00 |
La Crema, Pinot Gris, Monterey, CA
| $11.00 - $42.00 |
Loveblock by Kim Crawford, Marlborough, NZL
| $55.00 |
Riff, "Terra Alpina", Pinot Grigio, Alto Adige, ITA
| $10.00 - $38.00 |
Willakenzie, Pinot Gris, Willamette Valley, OR
| $55.00 |
Sauvignon Blanc / Sancerre | |
Cloudy Bay, Sauvignon Blanc, NZL
| $85.00 |
Kim Crawford, Marlborough, NZL
| $13.00 - $50.00 |
Loveblock by Kim Crawford, Marlborough, NZL
| $55.00 |
Patient Cottat, Le Grand Caillou , Loire Valley, FRA
| $8.00 - $30.00 |
Starmont, Napa Valley, CA
| $11.00 - $42.00 |
Vincent Delaporte Sancerre, Loire Valley, FRA
| $65.00 |
Chardonnay | |
Cakebread, Napa Valley, CA
| $55.00 |
Cakebread, Napa Valley, CA
| $100.00 |
Chateau Montelena, Napa Valley, CA
| $95.00 |
Darioush, Napa Valley, CA
| $110.00 |
Domaine du Tariquet, Cotes de Gascony, FRA
| $9.00 - $34.00 |
Ferrari Carano, Tre Terre, Russian River Valley, CA
| $98.00 |
Fisher Vineyards, Unity, Sonoma County, CA
| $80.00 |
Frogs Leap, Napa Valley, CA
| $65.00 |
Hess Collection, Su'Skol, Napa Valley, CA
| $12.00 - $46.00 |
Jackson Hills, Santa Barbara County, CA
| $70.00 |
Kendall Jackson, Vintners Reserve, CA
| $10.00 - $38.00 |
Kim Crawford, Unoaked, East Coast, NZL
| $14.00 - $54.00 |
Louis Jadot, Pouilly Fuisse, Burgundy, FRA
| $63.00 |
Miner Family, Napa Valley, CA
| $74.00 |
Plumpjack, Oakville, Napa Valley, CA
| $120.00 |
Stags Leap, Karia, Napa Valley, CA
| $82.00 |
Vincent Girardin, Mâcon Fuissé, Burgundy, FRA
| $80.00 |
Interesting White | |
Beringer, White Zinfandel, CA
| $8.00 - $30.00 |
Chimney Rock, Elevage Blanc, Napa Valley, CA
| $90.00 |
Conundrum, Proprietary Blend, Rutherford, CA
| $13.00 - $50.00 |
Domaine Pepiere, Muscadet, Loire Valley FRA
| $9.00 - $34.00 |
Remy Pannier, Vouvray, Loire Valley, FRA
| $48.00 |
Inglenook, Blancaneaux, Rutherford, CA
| $130.00 |
Merlot | |
Chateau Ste. Michelle, Indian Wells, Columbia Valley, WA
| $13.00 - $50.00 |
Frogs Leap, Napa Valley, CA
| $82.00 |
Trinchero, Chicken Ranch, Napa Valley, CA
| $75.00 |
Cabernet | |
14 Hands, Columbia Valley, WA
| $10.00 - $38.00 |
Bryant Family Vineyard, Napa Valley, CA
| $1200.00 |
C & B, Reserve, North Coast, CA
| $12.00 - $46.00 |
Caymus, Napa Valley, CA
| $195.00 |
Caymus, Special Selection, Napa Valley, CA
| $250.00 |
Chappellet, Cervantes, Napa Valley, CA
| $120.00 |
Chateau Ste. Michelle, Canoe Ridge Estates, WA
| $70.00 |
Chimney Rock, Stag's Leap District, CA
| $150.00 |
Darioush, Napa Valley, CA
| $195.00 |
Fisher Vineyards, Coach Insignia, Napa Valley, CA
| $180.00 |
Fisher Vineyards, Unity, 76% Napa, 24% Sonoma, CA
| $95.00 |
Grgich Hills, Napa Valley, CA
| $135.00 |
Groth, Reserve, Oakville, Napa Valley, CA
| $290.00 |
Jordan, Sonoma County, CA
| $130.00 |
Louis M Martini, Sonoma County, CA
| $65.00 |
Michael David, Freakshow, Lodi, CA
| $66.00 |
Plumpjack, Oakville, Napa Valley, CA
| $230.00 |
Prelius Maremma, Tuscany, ITA
| $38.00 |
Sebastiani, Sonoma County, CA
| $13.00 - $50.00 |
Silver Oak, Alexander Valley, CA
| $150.00 |
Starmont, Napa Valley, CA
| $18.00 - $70.00 |
Tom Eddy, Elodian, Napa Valley, CA
| $65.00 |
Turnbull Cellars, Napa Valley, CA
| $95.00 |
Interesting Reds | |
Charles Smith, Boom Boom, Columbia Valley, WA
| $12.00 - $46.00 |
Consentino, Cigar Zin, Lodi, CA
| $50.00 |
Diseno, Malbec, Mendoza, ARG
| $9.00 - $34.00 |
Decoy Red Wine, Sonoma County, CA
| $70.00 |
Ferrari Carano, Siena, Sonoma County, CA
| $13.00 - $50.00 |
Hess Collection 19 Block Cuvee, Mount Veeder, CA
| $40.00 |
Hess Collection 19 Block Cuvee, Mount Veeder, CA
| $80.00 |
Kaiken, Malbec, Mendoza, ARG
| $38.00 |
Michael David Petite Petit, Lodi, CA
| $10.00 - $38.00 |
Opus One, Napa Valley, CA
| $400.00 |
Orin Swift Cellars, Papillon, Napa Valley, CA
| $170.00 |
Pahlmeyer, Jayson, Proprietary Red, Napa Valley, CA
| $120.00 |
Inglenook, Rubicon Estate, Rubicon, Rutherford, CA
| $280.00 |
Stratton Lummis, The Riddler, Napa Valley, CA
| $55.00 |
The Prisoner, Napa Valley, CA
| $110.00 |
Pinot Noir | |
Acrobat, by King Estates, Willamette Valley, OR
| $13.00 - $50.00 |
Cartlidge and Browne, North Coast, CA
| $10.00 - $38.00 |
Chalk Hill, Russian River Valley, CA
| $126.00 |
Greg Norman, Santa Barbara, CA
| $11.00 - $42.00 |
La Crema, Russian River Valley, CA
| $80.00 |
Loveblock by Kim Crawford, Central Otago, NZL
| $85.00 |
Mac Murray Ranch, Russian River Valley, CA
| $55.00 |
Ponzi, Tavola, Willamette Valley, OR
| $60.00 |
Schug, Sonoma Coast, CA
| $56.00 |
Tardieu Laurent, Cotes Du Rhone, Rhone Valley, FRA
| $65.00 |
Vincent Girardin, Cuvée St Vincent, Burgundy, FRA
| $70.00 |
French Reds | |
Château Cos d'Estournel, St. Estephe, Bordeaux, FRA (2001)
| $320.00 |
Château Ducru Beaucaillou, St Julien, Bordeaux, FRA (2000)
| $500.00 |
Magnums | |
Caymus, Cabernet, Napa Valley, CA
| $390.00 |
Chateau Montelena Chardonnay, Napa Valley, CA
| $180.00 |
Duckhorn Vineyards, Merlot, Napa Valley, CA
| $285.00 |
Groth, Cabernet, Oakville, Napa Valley, CA
| $550.00 |
Silver Oak, Cabernet, Alexander Valley, CA
| $290.00 |
Turnbull Cellars, Cabernet, Napa Valley, CA
| $190.00 |
Michael David, Cabernet, Freakshow, Lodi, CA
| $125.00 |
Big Fin Martinis | |
Ruby Red
| $14.00 |
Elderflower
| $15.00 |
Sex in the City
| $13.00 |
Big Fin Classic Martinis | |
Classic Cosmo
| $14.00 |
Bond
| $15.00 |
Big Fin Hand Crafted Cocktails | |
Big Fin Bloody Mary
| $14.00 |
Raging Tide
| $13.00 |
Stone Sour
| $12.00 |
The Big Fin
| $15.00 |
Oyster Shooters* | |
The Absolut
| $10.00 |
The Spicy Oyster
| $12.00 |
Domestic Beer | |
Budweiser
| |
Bud Light
| |
Crooked Can High Stepper IPA
| |
Crooked Can McSwagger's
| |
Amber Ale
| |
Fat Tire
| |
Kona Longboard Lager
| |
Michelob Ultra
| |
Miller Lite
| |
Orlando Brewing
| |
Blonde Ale
| |
Samuel Adams Seasonal
| |
Imported Beer | |
Amstel Light
| |
Corona
| |
Guiness
| |
Heineken
| |
Stella Artois
| |
Tucher (16.9 oz)
| |
Becks Non-Alcholic
|
There Is Something For Everyone At Big Fin Seafood Kitchen
Now you have discovered the full menu and prices for Big Fin Seafood Kitchen! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!