Alitas Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the Alitas menu. Whether you go for a Guanaja Chocolate Cremoso, Truffle Brie Tart, Wagyu Burger, Roasted Beets or Octopus a la Plancha Alitas tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your Alitas location.
Alitas Menu Categories
Now let’s check out Alitas menu! You will find that the menu is divided into the following categories:
- Appetizers
- Salads
- Pastas & Risotto
- Pizetta
- Entrées
- Hot Stones
- Wood Fired Casseroles
- Raw Bar
- Crudos
- Caviar
- Sides
- Desserts
- Main
- Appetizers
- Salads
- Pastas & Risotto
- Pizetta
- Entrées
- Hot Stones
- Wood Fired Casseroles
- Crudos
- Raw Bar
- Caviar
- Sides
- Desserts
Here is the Full Menu for Alitas
Now that you know what you will be paying to eat at Alitas, here is the full menu of food options to choose from!
Item | Price |
---|---|
Appetizers | |
Octopus a la Plancha
| $19.00 |
Grilled Prawns
| $24.00 |
Truffle Brie Tart
| $18.00 |
Aushak Dumplings
| $18.00 |
Wagyu Steak Tartare
| $24.00 |
Pata Negra Ham Croquettes
| $14.00 |
Petite Bouillabaisse
| $15.00 |
Charcuterie & Cheese
| $28.00 |
5J Pata Negra Ham Board (1 Oz.)
| $35.00 |
King Crab Tempura
| $42.00 |
Salads | |
Maine Lobster
| $24.00 |
Seared Tuna
| $18.00 |
Roasted Beets
| $16.00 |
Baby Arugula
| $16.00 |
Pastas & Risotto | |
Risotto
| $36.00 |
Ravioli
| $26.00 |
Pappardelle
| $26.00 |
Linguine
| $36.00 |
Pizetta | |
Gorgonzola, Pear & Black Truffle
| $24.00 |
Prosciutto, Mozzarella & Arugula
| $20.00 |
Lobster Bisque
| $38.00 |
Margherita
| $17.00 |
Entrées | |
Sea Scallops
| $38.00 |
Veal Osso Buco
| $52.00 |
Whole Roasted Suckling Pig
| $65.00 |
Hot Stones | |
Australian Rack of Lamb
| $48.00 |
Prime US Filet Mignon
| $48.00 |
Prime US Bone-in Ribeye
| $65.00 |
A5 Wagyu Hot Stone
| $95.00 |
Wood Fired Casseroles | |
Jumbo Prawns (1 Oz.)
| $38.00 |
Chilean Sea Bass
| $45.00 |
Prince Edward Island Mussels
| $25.00 |
Market Seafood
| $48.00 |
Chicken Tagine
| $28.00 |
Raw Bar | |
Seafood Platter
| $110.00 |
Grand Seafood Platter
| $225.00 |
Crudos | |
Meli Melo
| $29.00 |
Coconut Salmon Ceviche
| $24.00 |
Hamachi
| $21.00 |
Fish & The Meadow
| $28.00 |
Hokkaido Scallop Tartare
| $24.00 |
Bluefin O-Toro
| $42.00 |
Caviar | |
Golden Osetra (1 Oz.)
| $150.00 |
Golden Osetra (2 Oz.)
| $300.00 |
Golden Osetra (4 Oz.)
| $550.00 |
Sevruga (1 Oz.)
| $125.00 |
Sevruga (2 Oz.)
| $250.00 |
Sevruga (4 Oz.)
| $475.00 |
Sides | |
Broccolini
| $12.00 |
Shitake Mushroom
| $12.00 |
Grilled Asparagus
| $12.00 |
Cream of Spinach
| $12.00 |
Brussel Sprouts
| $12.00 |
Handcut Fries
| $9.00 |
Green Plantain Fries
| $9.00 |
Roasted Garlic Mashed Potatoes
| $12.00 |
Yuca Gratin
| $12.00 |
Basmati Rice
| $12.00 |
Creamy Polenta
| $12.00 |
Desserts | |
Garden of Eden
| $12.00 |
Bambolini
| $12.00 |
Tres Leches
| $12.00 |
Guanaja Chocolate Cremoso
| $14.00 |
Chestnut Mousse
| $14.00 |
Orange Almond Cake
| $12.00 |
Main | |
Shrimp Bisque
| $11.00 |
Local Yellow Tail Snapper
| $21.00 |
Shrimp Salad
| $18.00 |
Steak Salad
| $18.00 |
Market Fish Sandwich
| $18.00 |
Seaspice Lobster Roll
| $25.00 |
Wagyu Burger
| $18.00 |
Steak Frites
| $24.00 |
Vegetable Pizzeta
| $17.00 |
Appetizers | |
Octopus a la Plancha
| $19.00 |
Grilled Prawns
| $24.00 |
Truffle Brie Tart
| $18.00 |
Aushak Dumplings
| $18.00 |
Wagyu Steak Tartare
| $24.00 |
Pata Negra Ham Croquettes
| $14.00 |
Petite Bouillabaisse
| $15.00 |
Charcuterie & Cheese
| $28.00 |
5J Pata Negra Ham Board (1 Oz.)
| $35.00 |
King Crab Tempura
| $42.00 |
Salads | |
Maine Lobster
| $24.00 |
Seared Tuna
| $18.00 |
Roasted Beets
| $16.00 |
Baby Arugula
| $16.00 |
Pastas & Risotto | |
Risotto
| $36.00 |
Ravioli
| $26.00 |
Pappardelle
| $26.00 |
Linguine
| $36.00 |
Pizetta | |
Gorgonzola, Pear & Black Truffle
| $24.00 |
Prosciutto, Mozzarella & Arugula
| $20.00 |
Lobster Bisque
| $38.00 |
Margherita
| $17.00 |
Entrées | |
Sea Scallops
| $38.00 |
Veal Osso Buco
| $52.00 |
Whole Roasted Suckling Pig
| $65.00 |
Hot Stones | |
Australian Rack of Lamb
| $48.00 |
Prime US Filet Mignon
| $48.00 |
Prime US Bone-in Ribeye
| $65.00 |
A5 Wagyu Hot Stone
| $95.00 |
Wood Fired Casseroles | |
Jumbo Prawns
| $38.00 |
Chilean Sea Bass
| $45.00 |
Prince Edward Island Mussels
| $25.00 |
Market Seafood
| $48.00 |
Chicken Tagine
| $28.00 |
Crudos | |
Meli Melo
| $29.00 |
Coconut Salmon Ceviche
| $24.00 |
Hamachi
| $21.00 |
Fish & The Meadow
| $28.00 |
Hokkaido Scallop Tartare
| $24.00 |
Bluefin O-Toro
| $42.00 |
Raw Bar | |
Seafood Platter
| $110.00 |
Grand Seafood Platter
| $225.00 |
Caviar | |
Golden Osetra (1 Oz.)
| $150.00 |
Golden Osetra (2 Oz.)
| $300.00 |
Golden Osetra (4 Oz.)
| $550.00 |
Sevruga (1 Oz.)
| $125.00 |
Sevruga (2 Oz.)
| $250.00 |
Sevruga (4 Oz.)
| $475.00 |
Sides | |
Broccolini
| $12.00 |
Shitake Mushroom
| $12.00 |
Grilled Asparagus
| $12.00 |
Cream of Spinach
| $12.00 |
Brussel Sprouts
| $12.00 |
Handcut Fries
| $9.00 |
Green Plantain Fries
| $9.00 |
Roasted Garlic Mashed Potatoes
| $12.00 |
Yuca Gratin
| $12.00 |
Basmati Rice
| $12.00 |
Creamy Polenta
| $12.00 |
Desserts | |
Garden of Eden
| $12.00 |
Bambolini
| $12.00 |
Tres Leches
| $12.00 |
Guanaja Chocolate Cremoso
| $14.00 |
Chestnut Mousse
| $14.00 |
Orange Almond Cake
| $12.00 |
There Is Something For Everyone At Alitas
Now you have discovered the full menu and prices for Alitas! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!