A Fish Called Avalon Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the A Fish Called Avalon's menu. Whether you go for a HOME MADE TZATZIKI, CHEF KAL'S CHEESECAKE, Mini Crab Cake, AVALON CHOPPED SALAD or SPAGHETTI A Fish Called Avalon's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your A Fish Called Avalon location.
A Fish Called Avalon Menu Categories
Now let’s check out A Fish Called Avalon's menu! You will find that the menu is divided into the following categories:
- Raw Bar
- SOUPS & SALADS
- APPETIZERS
- Main Dishes
- Steaks
- Side Order
- Children Menu
- SIGNATURE SWEETS
- Only Thursday, Friday and Saturday After 11PM
- FIRST COURSE
- DESSERT
- MAIN COURSE
Here is the Full Menu for A Fish Called Avalon
Now that you know what you will be paying to eat at A Fish Called Avalon, here is the full menu of food options to choose from!
Item | Price |
---|---|
Raw Bar | |
PLATEAU (Recommended for 1 to 2 Persons)
| $68.00 |
LE SEAFOOD PLATEAU (Recommended for 3 to 4 Persons)
| $146.00 |
SEAFOOD FESTIVAL (Recommended for 5 to 6 Persons)
| $249.00 |
CEVICHE TASTING
| $24.00 |
JUMBO SHRIMP COCKTAIL
| $20.00 |
MAINE LOBSTER – 1lb.
| $26.00 |
OYSTERS* 3, 6, 9, 12
| $9.00 - $36.00 |
ROYAL OSETRA CAVIAR
| $125.00 |
SOUPS & SALADS | |
SOUP DU JOUR
| |
WHITE GAZPACHO
| $12.00 |
LOBSTER BISQUE
| $14.00 |
BELGIUM ENDIVE SALAD
| $13.00 |
CLASSIC CAESAR
| $12.00 |
AVALON CHOPPED SALAD
| $13.00 |
BABY GREENS
| $13.00 |
APPETIZERS | |
KEY WEST SHRIMP AND LUMP CRAB MEAT
| $17.00 |
MEDITERRANEAN OCTOPUS
| $19.00 |
JUMBO LUMP CRAB CAKE
| $18.00 |
BANG BANG SHRIMP
| $17.00 |
SPICY BIGEYE TUNA TARTARE
| $16.00 |
SEARED SCALLOPS
| $18.00 |
FRESH MUSSELS
| $17.00 |
BAKED ESCARGOT
| $15.00 |
MEDITERRANEAN PLATTER (a dish to share)
| $39.00 |
Main Dishes | |
SESAME SEARED AHI TUNA
| $35.00 |
WILD SALMON MAPLE GLAZED
| $30.00 |
MACADAMIA-CRUSTED SNAPPER
| $34.00 |
FREE RANGE CITRUS CHICKEN
| $28.00 |
JUMBO SHRIMP SCAMPI PROVENCAL
| $35.00 |
ORZO SEAFOOD PAELLA (Serve two)
| $85.00 |
CRAB CRUSTED GROUPER
| $38.00 |
SEAFOOD RISOTTO
| $32.00 |
2 WHOLE MAINE LOBSTERS (1 lb. each)
| $51.00 |
SAKE & TARRAGON GLAZED LOBSTER TAILS
| $47.00 |
SPAGHETTI CAPRESE
| $23.00 |
ROASTED VEGETABLE PLATE
| $28.00 |
Steakssteaks served a la carte unless noted | |
RIBEYE – 16 oz.
| $35.00 |
RIBEYE – 24 oz.
| $49.00 |
ADD LOBSTER TAIL
| $21.00 |
ADD KING CRAB LEGS 1 pound | 2 pounds
| $45.00 - $90.00 |
FILET MIGNON – 8 oz.
| $46.00 |
Side Order | |
TRUFFLE SWEET POTATO MASH
| $11.00 |
SEASONED BAKED POTATO
| $8.00 |
FRENCH FRIES
| $8.00 |
SAFFRON BASMATI RICE
| $8.00 |
LEEK POTATO MASH
| $9.00 |
GRILLED ASPARAGUS
| $9.00 |
STEAMED SPINACH
| $9.00 |
ASIAN-STYLE BABY BEANS
| $9.00 |
SAUTÉED MUSHROOMS
| $12.00 |
Children Menu | |
SHRIMP COCKTAIL
| $9.00 |
ORGANIC SALAD
| $6.00 |
CHICKEN FINGERS
| $12.00 |
GRILLED CHICKEN BREAST
| $14.00 |
FISH AND CHIPS
| $15.00 |
SPAGHETTI
| $23.00 |
SIGNATURE SWEETS | |
CHEF KAL'S CHEESECAKE
| $10.00 |
VANILLA BEAN CRÈME BRÛLÉE
| $13.00 |
PECAN CRUSTED KEY LIME PIE
| $11.00 |
WARM GRAND MARNIER BREAD PUDDING
| $12.00 |
PRALINE CHOCOLATE LAVA CAKE
| $12.00 |
DAILY SELECTION OF ICE CREAM & SORBET
| $8.00 |
A Fish Called Avalon T-shirts
| |
TIRAMISU
| $13.00 |
Only Thursday, Friday and Saturday After 11PM | |
HOME MADE BABA GANOUSH
| $8.00 |
HOME MADE TZATZIKI
| $6.00 |
HUMMUS
| $6.00 |
STRAINED YOGURT WITH SALMON CAVIAR
| $8.00 |
STUFFED GRAPES LEAVES
| $6.00 |
GRILLED OCTOPUS
| $12.00 |
CRISPY GOAT CHEESE
| $6.00 |
SPINACH PIE / SPANAKOPITA
| $6.00 |
FETA CHEESE CRISPY PIE
| $6.00 |
GRILLED CALAMARI
| $7.00 |
CHEESE PLATE
| $6.00 |
JUMBO SHRIMP COCKTAIL
| $20.00 |
BAKED ESCARGOT
| $15.00 |
CLASSIC CAESAR
| $12.00 |
AVALON CHOPPED SALAD
| $13.00 |
FIRST COURSE-choice of- | |
Baked Escargot
| |
Soup Du Jour
| |
Feta Stuffed Eggplant Roll
| |
Jumbo Shrimp Cocktail
| $8.00 |
MAIN COURSE
| |
Wild Salmon Maple Glazed
| |
Eggplant Linguini
| |
Grilled Swordfish
| |
Ribeye – 16 oz.
| $20.00 |
Avalon Chopped Salad
| |
Mini Crab Cake
| |
Soup Du Jour
| |
Spicy Bigeye Tuna Tartare
| $8.00 |
Belgium Endive Salad
| |
Burrata
| |
Lobster Bisque
| |
6 Oysters
| $8.00 |
Soup du Jour
| |
Classic Caesar
| |
Baked Escargot
| |
Bang Bang Shrimp
| $8.00 |
DESSERT-choice of- | |
Pecan Crusted Key Lime Pie
| |
Praline Chocolate Lava Cake
| |
Sorbet with Berries and Prosecco
| |
Chef Kal's Cheesecake
| |
Grand Marnier Bittersweet Chocolate Mousse
| |
Sorbet with Berries and Prosecco
| |
Praline Chocolate Lava Cake
| |
Chef Kal's Sugar Glazed Cheesecake
| |
Pecan Crusted Key Lime Pie
| |
Warm Grand Marnier Bread Pudding
| |
Tiramisu
| |
Sorbet with Berries and Prosecco
| |
MAIN COURSE-choice of- | |
Seafood Risotto
| |
Free Range Citrus Chicken
| |
Macadamia-Crusted Snapper
| |
Filet Mignon – 8 Oz.
| $20.00 |
Polenta Crusted Salmon
| |
Eggplant Linguini
| |
Free Range Citrus Chicken
| |
2 Whole Maine Lobsters (1 Lb. Each)
| $20.00 |
There Is Something For Everyone At A Fish Called Avalon
Now you have discovered the full menu and prices for A Fish Called Avalon! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!