39 Rue de Jean- Savannah Menu and Prices
No matter what you are hungry for, you’ll find a huge variety of delicious dishes to satisfy you at the 39 Rue de Jean- Savannah's menu. Whether you go for a Foie Gras, Wednesday - Swordfish Oscar, Shrimp Cocktail, Glazed Rainbow Carrots or Duck Confit 39 Rue de Jean- Savannah's tasty cuisine will hit the spot.
Notice: The prices listed on this page are provided for reference only. The actual prices may vary depending on your 39 Rue de Jean- Savannah location.
39 Rue de Jean- Savannah Menu Categories
Now let’s check out 39 Rue de Jean- Savannah's menu! You will find that the menu is divided into the following categories:
- Soups and Salad
- Entrees
- Hors D'oeuvres
- Plateau De Fruits De Mer
- From the Raw Bar
- Brasserie Burger
- Sushi Rolls
- Nigiri
- Sushi Dishes
- Steak Frites
- Steak Additions
- Plats Du Jour
- Side Dishes
Here is the Full Menu for 39 Rue de Jean- Savannah
Now that you know what you will be paying to eat at 39 Rue de Jean- Savannah, here is the full menu of food options to choose from!
Item | Price |
---|---|
Soups and SaladAdd duck confit, salmon, steak or shrimp $4.00 | |
Onion Soup Gratinee
| $8.00 |
Mesclun Salade
| $9.00 |
Fried Goat Cheese Salad
| $11.00 |
Soup Du Jour
| $8.00 |
Truffle Potato Soup
| $8.00 |
Frisee Lyonnaise
| $10.00 |
Entrees | |
Seared Carolina Sea Scallops
| $26.00 |
Braised Rabbit
| $27.00 |
Lamb Shank
| $28.00 |
Bouillabaisse
| $27.00 |
Roasted Poulet Rouge
| $25.00 |
Petite Filet Roquefort
| $27.00 |
Duck Confit
| $25.00 |
Whole Fish Du Jour
| |
Pork Brittany
| $27.00 |
Salmon Bearnaise
| $25.00 |
Wild Mushroom Crepes
| $19.00 |
Braised Short Rib
| $28.00 |
Tuna Au Poivre
| $28.00 |
Coq Au Vin
| $25.00 |
Center Cut Pork Chop
| $25.00 |
Shrimp A La Nicoise
| $24.00 |
Hors D'oeuvres | |
Cauliflower Crisp
| $9.00 |
Foie Gras
| $14.00 |
Crispy Veal Sweetbreads
| $10.00 |
Escargots
| $10.00 |
Beef Tartare
| $13.00 |
Charcuterie Assorties
| $18.00 |
Calamari
| $11.00 |
Assiette De Fromage
| $15.00 |
Plateau De Fruits De MerPlateau includes crab cocktail, oysters, shrimp, clams, lobster and a trio of sauces | |
Plateau for Two
| $35.00 |
Plateau for Four
| $65.00 |
From the Raw Bar | |
Little Neck Clams
| $10.00 |
Shrimp Cocktail
| $14.00 |
Crab Cocktail
| $14.00 |
Oysters
| |
Brasserie Burger | |
Brasserie Burger
| $15.00 |
Sushi Rolls | |
Red Dragon Roll
| $13.00 |
Rainbow Roll
| $13.00 |
Tempura Fried Shrimp Roll
| $9.00 |
Salmon and Cream Cheese Roll
| $7.00 |
Shrimp Roll
| $7.00 |
California Roll
| $7.00 |
Lobster Roll
| $13.00 |
Tempura Fried Tuna Roll
| $9.00 |
Crab Crunch Roll
| $9.00 |
Eel and Avocado Roll
| $7.00 |
Veggie Roll
| $7.00 |
Spicy Tuna Roll
| $8.00 |
Nigiri | |
Hamachi - Yellowtail
| $5.00 |
Unagi - BBQ Eel
| $5.00 |
Tuna Tataki
| $5.00 |
Foie Gras
| $9.00 |
Sake - Salmon
| $5.00 |
Ebi - Shrimp
| $5.00 |
Maguro - Tuna
| $5.00 |
Sushi Dishes | |
Edamame
| $5.00 |
Seaweed Salad
| $4.00 |
Steak FritesAll center-cut steaks are served with hand cut frites & maitre d'hotel butter | |
12 oz Ny Steak Frites
| $28.00 |
18 oz Bone In Ribeye
| $32.00 |
10 oz Filet Mignon
| $29.00 |
Steak Additions | |
Bone Marrow
| $6.00 |
Bearnaise
| $1.00 |
Lobster Tail
| $12.00 |
Green Peppercorn Demi-Glace
| $1.00 |
Oscar-crab
| $11.00 |
Foie Gras
| $8.00 |
Plats Du Jour | |
Monday - Seared Duck Breast
| $24.00 |
Wednesday - Swordfish Oscar
| $25.00 |
Friday - Flounder Meuniere
| $24.00 |
Sunday - Seared Scallops & Grits
| $22.00 |
Tuesday - Chef's Cassoulet
| $24.00 |
Thursday - Rack of Lamb
| $25.00 |
Saturday - Porter House
| $36.00 |
Side Dishes | |
Potato Puree
| $5.00 |
Glazed Rainbow Carrots
| $5.00 |
Haricots Verts
| $5.00 |
Sauteed Asparagus
| $5.00 |
Potato Dauphinoise
| $5.00 |
Pommes Frites
| $5.00 |
Garlic Spinach
| $5.00 |
Brussels Sprouts
| $5.00 |
There Is Something For Everyone At 39 Rue de Jean- Savannah
Now you have discovered the full menu and prices for 39 Rue de Jean- Savannah! As you can see, there is something which will hit the spot for every customer, and the food is all incredibly reasonably priced!